32 stir fry lime shrimp Recipes

  • Stir-Fry Prawns / Shrimps With Vegetables and Fresh Thai Noodles
    peanut oil, spring onions or 2 green onions, diced and
    12 More
    peanut oil, spring onions or 2 green onions, diced, red capsicums or 1 large red pepper, julienne, snow peas or 200 g mange-touts peas, stems removed and halved, carrot , julienne, raw prawns or 900 g raw shrimp, shelled and divined, sesame oil, lime juice, ketjap manis, sweet chili sauce, noodles (fresh thai flat ) or 700 g hokkien (fresh), fresh mint leaves, chopped, coriander leaves or 3 tbsp cilantro leaves, fresh, roasted cashews
    30 min, 14 ingredients
  • Stir-Fried Pork with Long Beans
    stalk fresh lemongrass , root end trimmed and 1 or 2 oute... and
    16 More
    stalk fresh lemongrass , root end trimmed and 1 or 2 outer layers discarded, dried hot thai chiles , including seeds, minced shallot, minced garlic, shrimp powder or 1 1/2 tbsp dried peeled shrimp (see cooks note, below), minced cilantro root or stem, minced kaffir lime zest or regular lime zest, minced peeled galangal (fresh or thawed frozen ), kosher salt, black peppercorns, thai shrimp paste, beans or green , cut into 1-inch pieces, boneless pork shoulder, peanut or vegetable oil, asian fish sauce, grated palm sugar or light brown sugar, kaffir lime leaves (fresh or thawed frozen ; 2 sections each), ribs discarded and leaves minced
    1 hour 30 min, 17 ingredients
  • Stir-Fried Rice Noodles With Curried Shrimp - America's Test Kit
    rice stick noodles (about 1/4-inch thick ), water and
    11 More
    rice stick noodles (about 1/4-inch thick ), water, vegetable oil, fish sauce, lime juice, sugar, onion , thnly sliced, red bell pepper, seeded and thinly sliced, extra-large shrimp, peeled and deveined, garlic cloves, minced, curry powder, scallions, cut into 1-inch lengths, lime wedge (optional)
    40 min, 13 ingredients
  • Shrimp & Asparagus Stir-Fry
    quick-cooking brown rice, sesame oil and
    6 More
    quick-cooking brown rice, sesame oil, asparagus, trimmed and cut into 1-inch pieces, peeled and deveined shrimp, grated and peeled fresh ginger, reduced sodium soy sauce, fresh lime juice, loosely packed fresh basil leaf, thinly sliced
    30 min, 8 ingredients
  • Vietnamese-Style Shrimp and Watercress Stir-Fry
    chicken stock or low-sodium broth, asian fish sauce, sugar and
    10 More
    chicken stock or low-sodium broth, asian fish sauce, sugar, cornstarch, vegetable oil, shelled and deveined medium shrimp, shallots, thinly sliced, minced fresh ginger, watercress , large stems discarded and leaves coarsely chopped, fresh lime juice, freshly ground pepper, salted peanuts, chopped, rice , for serving
    13 ingredients
  • 5 Tablespoon Shrimp Stir-Fry 5 Tablespoon Shrimp Stir-Fry
    cooked shrimp, orange juice, fresh lime juice, canola oil and
    2 More
    cooked shrimp, orange juice, fresh lime juice, canola oil, szechuan sauce (i use san-j szechuan hot & spicy stir fry and marinade sauce, i get this at whole foods or target g), orange marmalade
    13 min, 6 ingredients
  • Garlic Shrimp Stir-Fry Garlic Shrimp Stir-Fry
    cooked shrimp, frozen stir fry vegetables, frozen peas and
    10 More
    cooked shrimp, frozen stir fry vegetables, frozen peas, shredded carrot (i buy the s in the produce aisle), olive oil, divided, butter, chopped garlic, divided, fresh or from the jars, chicken broth, salt, divided (i use sea salt), black pepper, divided, chili powder, divided, onion powder, lime juice
    10 min, 13 ingredients
  • Stir-Fried Noodles With Shrimp, Chiles & Lime Stir-Fried Noodles With Shrimp, Chiles & Lime
    dried wide rice noodles (pad thai), fish sauce, sugar and
    11 More
    dried wide rice noodles (pad thai), fish sauce, sugar, soy sauce, hoisin sauce, chile sauce with garlic (such lee kum kee brand), vegetable oil, shrimp, peeled and deveined (51-60 per lb), fire-roasted whole green chilies, drained and sliced into long thin slivers (to yield 1/2 cup), bean sprouts, crushed unsalted peanuts, chopped fresh cilantro, mint leaves , torn into small pieces, lime, cut into wedges for serving
    40 min, 14 ingredients
  • Stir Fry of Lime and Garlic Prawns (Shrimp) With Sugar Snap Peas Stir Fry of Lime and Garlic Prawns (Shrimp) With Sugar Snap Peas
    freshly squeezed lime juice, soy sauce, honey, peanut oil and
    6 More
    freshly squeezed lime juice, soy sauce, honey, peanut oil, garlic cloves, crushed, kaffir lime leaves, shredded, baby corn cobs , halved lengthways, sugar snap peas, raw prawns, peeled and deveined (tails intact), fresh coriander leaves, chopped (cilantro)
    13 min, 10 ingredients
  • Spicy Shrimp and Vegetable Stir Fry Spicy Shrimp and Vegetable Stir Fry
    shrimp, peeled, canola oil, garlic cloves, minced and
    14 More
    shrimp, peeled, canola oil, garlic cloves, minced, hot sauce (or less depending on how hot you want it), shiitake mushrooms, sliced, asparagus , cut into 1 1/2 inch pieces, green cabbage, sliced, red cabbage, sliced, green onion, chopped, carrot, shredded, coconut milk, limes , juice of, only, fish sauce, peanut butter (i used low fat), green curry paste (or red ), sugar, cilantro, chopped
    30 min, 17 ingredients
  • Shrimp and Bok Choy Stir-Fry with Ginger and Cilantro Shrimp and Bok Choy Stir-Fry with Ginger and Cilantro
    low-sodium soy sauce, minced fresh cilantro and
    12 More
    low-sodium soy sauce, minced fresh cilantro, fresh lime juice, grated peeled fresh ginger, garlic cloves, minced, shrimp, peeled and deveined, ground red pepper, vegetable oil, sliced bok choy, sliced onion, fresh snow peas, trimmed (about, hot cooked long-grain rice
    32 min, 14 ingredients
  • Stir-Fried Asparagus and Snake Beans with Chile Jam and Kaffir Lime Stir-Fried Asparagus and Snake Beans with Chile Jam and Kaffir Lime
    seedless tamarind pulp (from 16-oz block; there may be so... and
    16 More
    seedless tamarind pulp (from 16-oz block; there may be some seeds), cut into pieces, more) hot water, fresh galangal or peeled fresh ginger, thinly sliced, vegetable oil, sliced red onions, garlic cloves (about 3/4 cup), chopped, dried red chiles (such as chiles de arbol), soaked in water 30 minutes, drained, dried shrimp (about 2 oz), soaked in water 30 minutes, drained, palm sugar, fish sauce (such as nam pla or nuoc nam), vegetable oil, garlic cloves, minced, slender asparagus spears, trimmed, cut into 2-inch lengths, snake beans (chinese long beans) or green beans, trimmed, cut into 2-inch lengths, kaffir lime leaves, low-salt chicken broth, sugar
    17 ingredients
  • Stir-Fried Thai Noodles: Pad Thai (Tyler Florence) Stir-Fried Thai Noodles: Pad Thai (Tyler Florence)
    dried wide rice noodles, fish sauce ( nam pla) and
    12 More
    dried wide rice noodles, fish sauce ( nam pla), tamarind juice, sugar, peanut oil, shrimp, peeled with tails on, garlic cloves, finely chopped, shallots, sliced, fresh red chile, sliced, egg, lightly beaten, fresh bean sprouts, chopped unsalted roasted peanuts, lime, cut into small wedges, fresh cilantro leaves
    14 ingredients
  • Thai Shrimp Chicken Salad Thai Shrimp Chicken Salad
    chicken breasts (cubed ), shrimp, deveined and shelled and
    13 More
    chicken breasts (cubed ), shrimp, deveined and shelled, green pepper chopped, yellow pepper chopped, head raddichio lettuce bite size pieces, fresh mango cubed, madarin slices, shallot finely chopped, fresh lime, tblsp thai peanut satay sauce, tblsp sweet chili sauce, tblsp mango chili sauce, tblsp peanut oil, boiling water, thai stir fry rice noodles
    15 min, 15 ingredients
  • Thai-Inspired Shrimp Stir-Fry Thai-Inspired Shrimp Stir-Fry
    half of a 4-inch-long fresh red chili and
    15 More
    half of a 4-inch-long fresh red chili, seasoned rice vinegar, sugar, a 1-inch piece fresh lemongrass, minced garlic, minced peeled fresh gingerroot, shrimp (16 to 20), carrots, zucchini, english cucumber, scallions, fresh coriander leaves, salted peanuts (about 1 oz), peanut oil, accompaniment:cooked rice, garnish: fresh mint leaves cut into thin strips, fresh coriander leaves, and lime wedges
    16 ingredients
  • Thai Ramen Shrimp and Veggies Thai Ramen Shrimp and Veggies
    vegetable oil and
    10 More
    vegetable oil, uncooked deveined peeled medium shrimp, thawed if frozen, tail shells removed, coconut milk (not cream of coconut), water, oriental-flavor ramen noodles, fresh stir fry vegetables (4 cups), thai peanut sauce, chopped fresh cilantro, grated lime peel, crushed red pepper flakes , if desired, salted peanuts or 1/4 cup cashews
    20 min, 11 ingredients
  • Christina's Jerk Shrimp Stir-Fry Christina's Jerk Shrimp Stir-Fry
    orange juice, dry jerk seasoning mix, lime juice and
    11 More
    orange juice, dry jerk seasoning mix, lime juice, peanut oil, low-sodium soy sauce, jalepeno, seeded, and finely chopped, shrimp, peeled and deveined, stalk broccoli , cut into 3/4-inch pieces, red bell pepper , cut into 1 1/2 by 1/4-inch strips, diced pineapple (1/2 to 3/4-inch pieces), sweet potato , cut into 1/2-inch pieces, carrot , cut into 1 1/2 by 1/4-inch strips, salt and freshly ground black pepper, suggestion : cooked white rice
    55 min, 14 ingredients
  • Zesty Chili and Garlic Jumbo Shrimp Stir Fry Zesty Chili and Garlic Jumbo Shrimp Stir Fry
    peanut oil, garlic cloves, finely chopped and
    7 More
    peanut oil, garlic cloves, finely chopped, red chili pepper , deseeded and finely chopped, raw shrimp, rice wine or 1 tbsp dry sherry, lime , juice only, green beans, chopped into 1/2in lengths, sea salt, dried chili pepper flakes
    25 min, 9 ingredients




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