146121 stir broccoli classic stir sauce Recipes
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broccoli, water, reduced-sodium fat-free chicken broth and10 Morebroccoli, water, reduced-sodium fat-free chicken broth, oyster sauce, rice wine or 1 1/2 tbsp sake, cornstarch, sugar, low sodium soy sauce, dark sesame oil, vegetable oil, minced green onion, minced peeled fresh ginger, minced garlic (about 8 cloves)10 min, 13 ingredients
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Stir-Fried Beef and Broccoli with Classic Brown Stir-Fry Saucebeef and18 Morebeef, flank steak (trimmed of all visible fat and sliced thing across the grain), low-sodium soy sauce, sake (about 2 tsp, could also be chinese rice cooking wine or dry sherry), stir-fry, scallions, minced, garlic cloves, minced, grated fresh ginger, canola oil, broccoli (about a small bunch of florets, trimmed and sliced thin), water, red bell peppers, stemmed seeded and cut into matchsticks, classic brown stir-fry sauce, low sodium chicken broth, sake (1/4 cup, could also be chinese rice cooking wine or dry sherry), hoisin sauce (or oyster-flavored sauce), low-sodium soy sauce, cornstarch, sesame oil, toasted19 ingredients
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Broccoli Three Cheese Sauce Casserole Bakegreen giant frozen cut broccoli in cheese sauce and9 Moregreen giant frozen cut broccoli in cheese sauce, durkee french-fried onions, cream cheese , cut into cubes, red bell pepper, diced up (optional), red pepper sauce, mozzarella cheese, shredded, chicken bouillon cubes, crushed up, whipping cream, black pepper, salt , to taste50 min, 10 ingredients
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Stir-Fried Broccoli With Oyster Saucebroccoli, water, fat-free , less-sodium chicken broth and10 Morebroccoli, water, fat-free , less-sodium chicken broth, oyster sauce, rice wine or sake, cornstarch, sugar, low-sodium soy sauce, dark sesame oil, vegetable oil, minced green onions, minced peeled fresh ginger, minced garlic (about 8 cloves)13 ingredients
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Broccoli & Cauliflower Baked Potatoes, 576cals Per Serve.broccoli, cauliflower, white sauce ( ) and2 Morebroccoli, cauliflower, white sauce ( ), cheddar cheese, grated, baking potato20 min, 5 ingredients
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