18905 stick fingers and dip Recipes

dip, shelled edamame , cooked according to package instructions, garlic cloves, crushed & minced, lemon juice, olive oil, water + more as needed, black pepper , or to taste, salt , or to taste, chips, won ton wrappers, cut in half diagonally, olive oil spray, sea salt & black pepper, freshly ground - to taste

dip, sour cream, cream cheese, cut up and softened, powdered sugar, tequila, orange juice concentrate, lime juice, whipping cream, kabobs, angel and/or lb cake cubes, assorted fresh fruit

buttermilk, sour cream, tangy blue cheese crumbles (recommended : maytag blue), kosher salt and freshly ground black pepper, radishes, for dipping, tomatoes, for dipping, scallions, for dipping, carrot sticks, for dipping, celery sticks, for dipping

ener-g egg substitute, mixed with 1/4 cup water (or use 1/2 cup egg substitute or 2 eggs), dried breadcrumbs, low-fat parmesan cheese, dried basil, dried oregano, garlic powder, salt, zucchini, non-stick olive oil flavored cooking spray, marinara sauce (optional)

cinnamon sticks, (finger length ), water, tazo wild sweet orange tea bags, orange rind , 10 inches long, sugar (optional) or 1/2 cup splenda substitute (optional), orange liqueur (such as cointreau, grand marnier, triple sec), orange slice (optional garnish ), mint sprig (optional garnish )

crushed corn flakes, snipped parsley, salt, boneless skinless chicken breast halves, bottled bleu cheese salad dressing, water, bottled hot pepper sauce, celery rib (for dipping ), extra bleu cheese salad dressing (for dipping )

ranch dressing mix, beer (not dark ), cream cheese, softened (you can stick it in the microwave for 30 seconds if you like), grated cheddar cheese, green onion, sliced

zucchini, whole wheat breadcrumbs (any kind will do), freshly grated parmesan cheese, chopped fresh oregano (or 1 tsp dried ), fresh ground pepper, garlic powder, salt (sometimes use celery ), extra virgin olive oil, horseradish cream , dip creamy horseradish dip

buffalo wing sauce (i use buffalo wild wings classic), granulated garlic, kraft roka blue cheese dressing, pretzel stick, thin for dipping , as required

extra firm tofu (make sure it s the kind packed in water!), coarse salt, fresh ground pepper, ketchup (or other for dipping ) or barbecue sauce (or other for dipping)

chick peas, drained, lemon, fresh oregano, leaves chopped, a handful fresh flat-leaf parsley, garlic, finely chopped, salt, tahini paste, drizzle extra-virgin olive oil, kalamata olives, well drained, coarsely chopped, sack pita chips , sea salt variety (recommended: stacy s), seedless cucumber, cut into sticks for dipping, a medium red pepper, seeded and cut into strips for dipping

dip, sour cream, prepared horseradish, cayenne pepper , to taste, salt and pepper, to taste, fries, frozen french fries, colby-jack shredded cheese, bacon, cooked and drained, garlic powder , salt and pepper, optional, peanut oil for frying

dip, canned chick peas, rinsed and drained, garlic crushed, salt, tahini, lemon juice, oil, paprika, chopped parsley, chopped onion

carrots , finger-sized pieces, white radish , finger-sized pieces, cucumbers , finger-sized pieces, red radishes, quartered, tomatoes, halved, leaves iceberg lettuce, washed and torn, fresh mint leaves, washed and torn (for garnishing), mint leaves, chopped, low-fat yogurt, lemon juice, sesame seeds, slightly toasted, garlic cloves, finely chopped, salt

whole milk, butterscotch chips, smooth peanut butter, boiling water, thick-cut bacon, cooked and cut into 1-inch pieces, for dipping, gala apples, cored and sliced, for dipping, pretzel stick, for dipping, marshmallow, for dipping

yellow cake mix 1 stick butter, cool whip 1 jar caramel ice cream syrup, butterfingers 1 can condensed milk

boneless, skinless chicken breasts, kosher salt, dijon mustard, low fat plain yogurt, sleeve (about 25) saltine crackers, crumbled, toasted wheat germ, sliced almonds, toasted , optional, ranch dipping sauce , for serving, recipe follows, low fat yogurt, garlic powder, celery salt, shakes hot sauce (recommended : tabasco), chopped italian parsley leaves, chopped chives, kosher salt

olive oil, leek (small, halved lengthways, thinly sliced), garlic cloves (minced ), peas (2 cups frozen ), chicken stock (1/3 cup salt reduced or gluten free), chickpeas (rinsed and drained ), black pepper (freshly ground to taste), mint (finely shredded to serve ), mint (fresh finely shredded ), lemon juice (freshly squeezed ), asparagus (woody ends trimmed, blanched, to serve), baby carrots (peeled to serve ), lebanese cucumbers (cut into long sticks to serve ), celery ribs (cut into long sticks to serve )