1859 stew with butter and Recipes

stewing veal, cubed, flour, vegetable oil, butter, onion, chopped, leeks, chopped (white and light green parts only !), garlic cloves, minced, bay leaf, salt, pepper, ground nutmeg, chicken stock, mushrooms (small button or cremini), shiitake mushroom caps, lemon juice, whipping cream, fresh parsley, chopped

stewing beef, smooth peanut butter, onions (chopped ), ripe tomatoes (chopped ) or 400 g tomatoes (chopped), fresh chili peppers, carrots (or a mixture of , turnips and courgettes), mixed herbs, cm piece fresh ginger, grated or 1 tsp dry ginger powder, salt and black pepper

butter or 4 tbsp margarine, garlic cloves, pepper, stew meat, fat trimmed and cut into bite-size pieces, red burgundy wine, beef base or 1 tbsp bouillon, beef consomme or 3 cups beef broth, onion, cubed, celery ribs, sliced, dried parsley, dried basil, bay leaves, garlic salt , to taste, carrots, peeled and sliced diagonally, red potatoes, peeled and chopped into bite-size pieces, mushrooms, sliced, cornstarch

butter, beef roast (depending on how much beef you like) or 1 -2 lb beef steak, cubed for stew (depending on how much beef you like), diced onion, potatoes, peeled and chopped, diced carrot, head of cabbage, chopped, salt, garlic salt or garlic powder

butter, beef stew meat, chicken broth, water, sweet vermouth, new potatoes, carrots, quartered, garlic, chopped fresh tarragon, bay leaf, worcestershire sauce, white sugar, honey, salt, pepper

butter, lean beef stew meat, cut into 1-inch cubes, pepper, salt, chicken broth, dry lentils, beef broth, diced turnip, ground cinnamon, ground nutmeg, salt, dried basil, raisins, chopped dried figs

butter, potatoes, cut (peeling optional), frozen broccoli florets, yellow onion, polska kielbasa (i only use 1 1/2 packages of hillshire farms ), cream of mushroom soup, cream of mushroom soup

butter, minced garlic, onion, green bell pepper, red bell pepper, stew meat, flour, beef broth, sour cream, salt, pepper, paprika, oregano, fresh mushrooms, dry egg noodles

stewing chicken, cut up, butter or 2 tbsp margarine, green pepper, chopped, canned tomatoes, potatoes, peeled and sliced, paprika, okra, salt, bacon, diced, onions, chopped, celery, chopped, whole kernel corn, water, pepper, curry powder

butter, olive oil, stewing beef, carrot (chopped small), string bean (chopped small), onion (chopped small), garlic cloves (chopped ), mushrooms, bow tie pasta

stewing beef, cut into 1 1/2 inch cubes, herbes de provence, paprika, salt (divided ), fresh ground black pepper, olive oil, butter, onion, chopped, garlic cloves, pushed through a press, bay leaf, red wine (merlot or cabernet sauvignon), water, beef bouillon cube, beef broth, green beans , cut into 1 inch pieces, zucchini, cut into chunks, sliced mushrooms, turnips, peeled & cut into 1/2 to 3/4 pieces, celery ribs, cut into chunks, green bell pepper, seeded and cut into chunks, carrot, peeled & cut into round chunks , then cut chunks in half

stewing beef, cut into 1 1/2 inch cubes, herbes de provence, paprika, salt (divided ), fresh ground black pepper, olive oil, butter, onion, chopped, garlic cloves, pushed through a press, bay leaf, red wine (merlot or cabernet sauvignon), water, beef bouillon cube, beef broth, green beans , cut into 1 inch pieces, zucchini, cut into chunks, sliced mushrooms, turnips, peeled & cut into 1/2 to 3/4 pieces, celery ribs, cut into chunks, green bell pepper, seeded and cut into chunks, carrot, peeled & cut into round chunks , then cut chunks in half

stewing beef, onions, sugar, butter, beef gravy (prepared ), potatoes

butter, beef , stew meat, cubed about 2 cups, onions, chopped, beer, dark, beef broth, peppercorns, bay leaves, potatoes , cubed ansd peeled, green onions, chopped tops and all, parsley

stewing chicken, beef roast, lean pork, rice, uncooked, creamed corn, canned tomatoes, butter, salt , to taste, pepper , to taste, cayenne , to taste

butter or 2 tbsp margarine, green onion, white part only , cut into 1-inch pieces, celery seed, dried thyme, salt, fresh ground black pepper, all-purpose flour, vodka, condensed beef broth, undiluted, tomato juice (or v8 juice), worcestershire sauce, stewing veal, cut into 1-inch cubes, lemon , rind of, about 2 or 3 inches long

stewing beef, cubed, crushed red pepper flakes, onion, sliced, dried parsley, garlic, chopped, bay leaves, butter, red table wine, tomato sauce

stewing beef, trimmed and cut into 1in cubes, seasoned flour , for dusting, butter, sunflower oil, onions, roughly chopped, button mushrooms, guinness stout, tomato paste, sugar, bouquet garni (1 bay leaf, 2 sprigs of thyme, 2 sprigs of parsley, 1 sprig of rosemary, tied together with a string), black pepper, shiitake mushrooms