123897 step sassy sage chicken dumpling Recipes
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chicken , cut into pieces, carrot, celery and28 Morechicken , cut into pieces, carrot, celery, white onion, halved, bay leaf, whole black peppercorns, salt, butter, onion, diced (about 1 1/2 cups), fresh fennel bulbs, trimmed and thinly sliced, carrots, thinly sliced, celery ribs, thinly sliced, button mushrooms (cut in half if on the large side ), garlic cloves, minced, all-purpose flour, white potatoes, diced (dice about pea size), green peas (frozen or fresh ), reserved chicken stock, coconut milk (regular milk can be subbed), dried oregano, dried thyme or 1/2 tsp fines herbes, nutmeg, minced fresh parsley, salt and pepper (careful here, your stock already contains some ), all-purpose flour, baking powder, salt, extra-large egg, milk, minced fresh parsley, oregano or 1/2 tsp fines herbes1 hour 15 min, 31 ingredients
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chicken pieces (preferably breasts and thighs) and14 Morechicken pieces (preferably breasts and thighs), yellow onion, chopped, carrots, chopped, stalks celery, chopped, garlic cloves, finely chopped, dried bay leaves, dried thyme, fresh parsley, plus more, fresh parsley (to garnish ), coarse salt, fresh ground black pepper, cayenne pepper, all-purpose flour, baking powder, milk31 min, 15 ingredients
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chicken pieces and9 Morechicken pieces, heads garlic , with skins intact (about 40 cloves), olive oil, salt, pepper, mixed herbs (rosemary, thyme, oregano, sage, basil-i usually don tsp bother to measure the herbs, i just throw em), potatoes, flour, water (to make paste with flour), lightly toasted french bread16 min, 10 ingredients
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chicken (bone-in or whole fryer), water, onion, whole and6 Morechicken (bone-in or whole fryer), water, onion, whole, carrots, stalks celery, self-rising flour (or ), shortening (or butter), milk (or butter ), salt , pepper, and rosemary to taste and flour (about 1/4 cup for thickening)55 min, 9 ingredients
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Chicken Liver Dumpling Soup I (Leberklosse)chicken liver , parboiled for 5 minutes and10 Morechicken liver , parboiled for 5 minutes, white bread , torn into crumbs, eggs, separated, soft butter, chopped onions, fresh parsley, salt, pepper, flour, beef stock, parsley40 min, 11 ingredients
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Grandma's Chicken & Dumplings (Pre 1917 Recipe)whole chicken (or cut up i have used both) and9 Morewhole chicken (or cut up i have used both), onion, diced (or minced onion which i use), parsley, water, salt, enriched flour, salt, baking powder (make sure it is not expired), milk, shortening (if using melted fat , let it cool before mixing salad oil can be used)8 hour , 10 ingredients
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Webb's Chicken & Dumplingswhole chicken, water, salt, self-rising flour, eggs and2 Morewhole chicken, water, salt, self-rising flour, eggs, shortening, milk25 min, 7 ingredients
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Chicken and Dumplingschicken, salt, pepper, onion, peeled and left whole and5 Morechicken, salt, pepper, onion, peeled and left whole, celery leaves, chopped, all-purpose flour, plus extra for kneading, baking soda, vegetable shortening, milk1 hour 15 min, 9 ingredients
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Lemony Sage Chicken in Milkwhole chicken, olive oil, salt, black pepper, lemons and6 Morewhole chicken, olive oil, salt, black pepper, lemons, olive oil, butter, fresh sage , leaves picked, cinnamon stick, garlic, skins left on, milk11 min, 11 ingredients
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Chicken Livers With Sage over Ricechicken liver, butter (1 stick), fresh sage leaf, salt and1 Morechicken liver, butter (1 stick), fresh sage leaf, salt, hot cooked white rice (or a white and wild rice blend)30 min, 5 ingredients
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