28176 step off ribs easy Recipes

chicken broth, fryer chickens, cooked and shredded, and off the bones, cream of mushroom soup, frozen peas and carrots, onion, diced, flour, biscuits , flakey style, salt, flour

whole boneless skinless chicken breast (two halves), homemade chicken broth , fat skimmed off, onion minced, stalk of celery minced, a green pepper minced, green apple grated, vegetable oil, turmeric, cayenne, allspice, curry powder, cardamon, tomato, peeled and chopped, teapoon of salt, cooked rice, cilantro leaves chopped (a few sprigs for garnish), mint leaves chiffonade ( a few leaves for garnish)

soy sauce, white sugar, ground black pepper, garlic, chopped, green onions, chopped, asian (toasted) sesame oil, sesame seeds, korean-style short ribs (beef chuck flanken, cut 1/3 to 1/2 inch thick across bones)

beef short ribs (flanken style or korean style), sugar, water, soy sauce, sesame oil, yellow onion, halved and sliced, garlic cloves, minced, toasted sesame seeds, scallions, chopped, head red leaf lettuce, washed (optional), scallions , sliced lengthwise (optional), red pepper flakes (optional), sesame oil (optional), hot bean paste (optional) or 1/4 cup chili paste (optional)

prime rib roast (figure approx. 1/2 lb. per person), worcestershire sauce, salt, pepper, white pepper, garlic powder, crushed thyme

pork baby back ribs, barbecue sauce (bull s eye original is suggested in recipe)

okra pods, stem ends cut off -- sliced 1/4 thick, salt, cold water, cornmeal, salt and pepper -- to taste

whole peeled tomatoes (i believe the 28 oz cans), whole onion peeled and cut into quarters, garlic, cilantro , small stems cut off as much as possible, jalapenos stems cut off, kosher salt /to taste

rack of baby-back pork ribs , cut into sections to fit into your crock pot, barbecue sauce

country-style pork ribs, water, barbecue sauce (i use famous dave s rich & sassy or ken davis original)

boneless beef rib eye roast (small end ), fresh rosemary, minced or 2 tsp dried rosemary, crushed, garlic cloves, crushed, dry mustard, salt, black pepper, grated, vegetable oil, baking potatoes, peeled and quartered, onions, peeled and cut in half (small), sweet potatoes, peeled, halved and cut into quarters (large), dry mustard, prepared beef gravy, water, currant jelly

country style beef rib (as little fat as possible), olive oil, salt and pepper, barbecue sauce (i use honey smoke)

pork side ribs, pure maple syrup, onion, finely chopped, minced fresh garlic (or to taste), white vinegar, worcestershire sauce, chili sauce, sesame seeds, ginger powder, salt, black pepper

soy sauce, water, sugar, garlic clove (individual preference), oil, sliced fresh ginger, beef short ribs (1/4 inch thick or thinner bone in of course, you can buy this at your local grocery store or costco)

chili sauce (such as heinz), vegetable oil, chili powder, cider vinegar, apple juice, worcestershire sauce, allspice, brown sugar, paprika, garlic powder, onion powder, dried basil, kosher salt, fresh coarse ground black pepper, pork rib racks

olive oil (more if needed), short rib of beef, onions , cut in half then sliced, fresh minced garlic (or to taste), pineapple chunks (reserve the syrup from 1 can only), beef broth, chili sauce, honey, worcestershire sauce, salt and pepper