105 steamed zucchini Recipes

  • Steamed Broccoli and Squash
    broccoli florets and
    9 More
    broccoli florets, firm yellow squash or 2 small firm zucchini, sliced, olive oil, unsalted butter, fresh lemon juice, garlic cloves, sliced, minced fresh oregano, salt, black pepper, shaved parmesan cheese
    8 min, 10 ingredients
  • Steamed Tofu and Vegetables
    fettuccini shaped tofu shirataki noodles, napa cabbage and
    10 More
    fettuccini shaped tofu shirataki noodles, napa cabbage, leek, scallion, zucchini, asparagus, dashi, sugar, soy sauce, sake, mirin
    40 min, 12 ingredients
  • Steamed Fish and Vegetables
    head broccoli, cut into florets and
    7 More
    head broccoli, cut into florets, yellow squash or zucchini, cut into 1/2-inch rounds, kosher salt, skinless halibut fillets (about 1 inch thick ), black pepper, extra-virgin olive oil, chopped fresh herbs (such as basil, flat-leaf parsley, or thyme) (optional), lemons, halved
    10 min, 8 ingredients
  • Steamed Vegetables With Shrimp
    spinach, cleaned, zucchini , sliced crosswise and
    7 More
    spinach, cleaned, zucchini , sliced crosswise, sweet red peppers , cut into strips, shrimp, peeled and deveined, basil, minced, fresh lemon juice, table salt, black pepper, canned white beans, rinsed and drained
    20 min, 9 ingredients
  • Steamed Vegetable Platter (Gronsaksfat)
    cauliflower head, trimmed (1 1/2 to 2 lb), boiling water and
    6 More
    cauliflower head, trimmed (1 1/2 to 2 lb), boiling water, broccoli , tough ends trimmed, zucchini , cut into 1/4 inch slices, carrot, peeled, cooked , and cut into 1/4 inch slices, butter, melted, basil, salt and pepper
    25 min, 8 ingredients
  • Steamed Squash Medley with Sun-Dried Tomatoes
    dehydrated sun-dried tomatoes, boiling water and
    7 More
    dehydrated sun-dried tomatoes, boiling water, zucchini, sliced, yellow squash, sliced, sweet onion, chopped, butter, white sugar, freshly ground black pepper, salt to taste
    30 min, 9 ingredients
  • Steamed Vegetables With Honey Sesame Dressing
    broccoli, trimmed and cut into florets and
    9 More
    broccoli, trimmed and cut into florets, yellow zucchini , cut lengthways, baby corn, baby carrots, peeled, bok choy, quartered, honey, soy sauce, sesame seeds, toasted, garlic clove, crushed, sea salt and pepper, to taste
    15 min, 10 ingredients
  • Steamed Vegetables With Honey Sesame Dressing
    head of bok choy, quartered and rinsed and
    6 More
    head of bok choy, quartered and rinsed, assorted raw vegetables (such as peeled carrots, bell pepper, zucchini, broccoli, asparagus etc.), rinsed and cut into bite sized pieces, garlic, minced, honey, soy sauce, toasted sesame seeds, salt and pepper to taste
    7 ingredients
  • Steamed Vegetable Platter With Lemon Garlic Dressing
    garlic, peeled and minced, soy sauce and
    11 More
    garlic, peeled and minced, soy sauce, fresh squeezed lemon juice, black pepper, trimmed string beans, baby carrots, halved, ears fresh husked corn, halved, yellow squash, trimmed and cut into 1/4 inch rounds, zucchini, trimmed and cut into 1/4 inch rounds, broccoli florets, spike seasoning or 2 tsp other sodium-free seasoning, low-fat cheddar cheese, fresh grated parmesan cheese
    30 min, 13 ingredients
  • Steamed Fish and Vegetables Steamed Fish and Vegetables
    whitefish fillet (4 oz), sliced carrot, sliced zucchini and
    4 More
    whitefish fillet (4 oz), sliced carrot, sliced zucchini, lemon juice, dried parsley flakes, lemon-pepper seasoning, dill weed
    25 min, 7 ingredients
  • Steamed Veggies With Herbed Cheese Steamed Veggies With Herbed Cheese
    carrot, sliced and halved, broccoli floret and
    9 More
    carrot, sliced and halved, broccoli floret, cauliflower floret, zucchini, sliced and halved, yellow squash, sliced and halved, salt, mozzarella cheese, grated, cheddar cheese, grated, parmesan cheese, grated, fresh basil, finely chopped, fresh rosemary, finely chopped
    35 min, 11 ingredients
  • Steamed Greens With Toasted Almonds Steamed Greens With Toasted Almonds
    sliced almonds, asparagus spears and
    6 More
    sliced almonds, asparagus spears, broccoli, broken into florets, zucchini, chopped into 4cm lengths, baby beans, snow peas, olive oil, balsamic vinegar
    12 min, 8 ingredients
  • Steamed Mussels in Pale Ale Cream Broth Steamed Mussels in Pale Ale Cream Broth
    amber ale, shallot, finely chopped, garlic, finely chopped and
    10 More
    amber ale, shallot, finely chopped, garlic, finely chopped, mussels , scrubbed and de-bearded, whipping cream, carrot , julienned, leek , julienned, zucchini (see note below ), fresh parsley, chopped, lemon zest, grated, lemon juice, salt, white pepper, freshly ground
    25 min, 13 ingredients
  • Steamed Summer Veggies With Olive Butter Steamed Summer Veggies With Olive Butter
    sliced ripe olives, butter, melted, lemon zest and
    8 More
    sliced ripe olives, butter, melted, lemon zest, lemon juice, fresh asparagus, red potatoes, unpeeled and sliced, zucchini, sliced, sweet red pepper , cut into very thin 2-inch-long strips, sliced fresh mushrooms, baby corn ears, drained, chopped tomato for garnish
    10 min, 11 ingredients
  • Steamed Vegetables With Homemade Ponzu Sauce Steamed Vegetables With Homemade Ponzu Sauce
    soy sauce, water, rice wine vinegar and
    14 More
    soy sauce, water, rice wine vinegar, freshly squeezed lime juice, orange juice, knob fresh ginger, peeled and grated (about 1 tbsp), red jalapeno chile, stemmed, sliced (with seeds-or use a serrano chili), scallion, thinly sliced (green and white ), cracked coriander seed (optional), broccoli, cut in large florets, cauliflower, cut in large florets, carrots, cut in thick slices, squash, cut in thick rounds (yellow or zucchini), head fennel, cut into thin wedges, asparagus, garlic cloves, scallion
    30 min, 17 ingredients
  • Steamed Vegetables with Mojo Sauce (Food Network Kitchens) Steamed Vegetables with Mojo Sauce (Food Network Kitchens)
    garlic, chopped, extra-virgin olive oil and
    11 More
    garlic, chopped, extra-virgin olive oil, freshly squeezed lime juice (about 4 limes), chopped fresh cilantro leaves, kosher salt, broccoli, cut in large florets, cauliflower, cut in large florets, carrots, cut in thick slices, yellow or zucchini squash, cut in thick rounds, head fennel, cut into thin wedges, asparagus, garlic, scallions
    35 min, 13 ingredients
  • Steamed Vegetables with Ponzu Sauce (Food Network Kitchens) Steamed Vegetables with Ponzu Sauce (Food Network Kitchens)
    soy sauce, water, rice wine vinegar and
    14 More
    soy sauce, water, rice wine vinegar, freshly squeezed lime juice, orange juice, knob fresh ginger, peeled and grated (about 1 tbsp), serrano chile, stemmed and sliced (with seeds), scallion (green and white), thinly sliced, cracked coriander seeds , optional, broccoli, cut in large florets, cauliflower, cut in large florets, carrots, cut in thick slices, yellow or zucchini squash, cut in thick rounds, head fennel, cut into thin wedges, asparagus, garlic, scallions
    30 min, 17 ingredients
  • Steamed Vegetables with Ginger Miso Dressing (Food Network Kitchens) Steamed Vegetables with Ginger Miso Dressing (Food Network Kitchens)
    yellow miso, water, rice vinegar, soy sauce and
    11 More
    yellow miso, water, rice vinegar, soy sauce, peeled fresh ginger, grated (about 1 tbsp), thai bird chile, minced with seeds, peanut oil, broccoli, cut in large florets, cauliflower, cut in large florets, carrots, cut in thick slices, yellow or zucchini squash, cut in thick rounds, head fennel, cut into thin wedges, asparagus, garlic, scallions
    35 min, 15 ingredients




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