90 steamed mussels in white wine Recipes

olive oil, vertically sliced onion (1 medium), chopped shallots, chopped fresh thyme, garlic clove, minced, bay leaf, dry white wine, mussels , scrubbed and debearded, fresh lemon juice, salt, freshly ground black pepper, chopped fresh parsley

spaghetti sauce, white wine, fresh garlic, bay leaf, fresh mussels

mussels, with shells, white wine, onion, garlic clove, oil, mixed herbs, cream

fresh mussels , scrubbed and beards removed, jalapeno pepper, seeded and chopped, olive oil, garlic cloves, minced, clam juice, white wine or additional clam juice, chopped sweet red pepper, green onions, sliced, dried oregano, bay leaf, minced fresh parsley, salt, pepper, french bread baguette, sliced , optional

mussels (in their shells ), dry white wine, shallots, peeled and finely chopped, ground black pepper , to taste, bouquet garni

garlic, salt and freshly ground black pepper, olive oil, plus more for the bread, shallots, coarsely chopped, white wine, cultivated mussels , scrubbed, cold unsalted butter, chopped fresh tarragon leaves, baguette , halved lengthwise

chopped onion, dry white wine, mussels , scrubbed and debearded (about 28 ), charmoula, drained canned navy beans, salt

egg yolks, dijon mustard, kosher salt, freshly ground pepper, garlic cloves, crushed, mild extra-virgin olive oil, lemon juice, pinot gris or other dry white wine, onion , halved lengthwise, then thinly sliced, mussels in shells , scrubbed and beards pulled off, butter, chopped flat-leaf parsley

olive oil, garlic cloves, thinly sliced, water, dry white wine, mussels , scrubbed and debearded, freshly ground black pepper, chopped fresh cilantro

red pepper, egg yolks, garlic , smashed, red wine vinegar, vietnamese chili paste (recommended : sambal oelek), salt, canola oil, extra-virgin olive oil, onions, finely diced, garlic , smashed, fresh thyme leaves, bay leaf, mussels , debearded and rinsed, dry white wine, baguette , cut on the bias

olive oil, vertically sliced onions (1 medium), chopped shallots, chopped fresh thyme, garlic clove, minced, bay leaf, dry white wine, mussels , scrubbed and debearded, fresh lemon juice, salt, fresh ground black pepper, chopped fresh parsley

water, saffron threads, crumbled, low-fat mayonnaise, garlic cloves, minced, olive oil, celery root, peeled, finely chopped (about 2 1/2 cups), leek (white and pale green parts only), thinly sliced, carrots, peeled, finely chopped, celery stalks, finely chopped, chopped fresh parsley, garlic cloves, minced, mussels , scrubbed, debearded, dry white wine, pernod or other anise-flavored liqueur

mussels (preferably cultivated), limes, a 13 1/2-oz can unsweetened coconut milk, dry white wine, thai red curry paste, minced garlic, asian fish sauce, sugar, fresh cilantro sprigs, lime wedges

fresh mussels, garlic cloves, minced, shallots, minced, olive oil, dry white wine, dijon mustard, vegetable broth, salt, chopped fresh basil, chopped fresh cilantro

raw mussels, dry white wine, water, fresh garlic, fresh ground pepper, garlic, egg, egg yolk, salt, ground red chili pepper, extra virgin olive oil

canola oil, shallots, finely diced, garlic cloves, white wine, mussels, cleaned and debearded

olive oil, chopped fennel bulb, julienne onions, minced shallots, minced garlic, pernod, peeled and chopped italian plum tomato, white wine, mussels, cleaned and debearded, chopped parsley, crusty french bread

mussels, washed and beards removed, vegetable oil, onion, diced, garlic, minced, ginger, minced, serrano chile peppers, seeded and diced, curry powder, ground coriander, white wine, water, heavy cream, freshly ground black pepper, fresh cilantro, leaves chopped, scallions, sliced, lime , zested and juiced, ciabatta loaf, sliced into 1/2-inch thick diagonal slices, olive oil