153965 steamed lemon wine mijillones Recipes
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whole perch or 1 (2 lb) rock cod fish, salt, sherry wine and6 Morewhole perch or 1 (2 lb) rock cod fish, salt, sherry wine, preserved black beans, sesame oil, soy sauce, green onions, cut into 1 1/2-inch lengths, ginger , 1-inch x 2-inch shredded, dried chinese mushrooms, prepared and cut into strips30 min, 9 ingredients
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Steamed Beef With Cream of Ricebeef , sliced 2-inch x 1-inch x 1/8-inch, soy sauce and6 Morebeef , sliced 2-inch x 1-inch x 1/8-inch, soy sauce, sherry wine, cornstarch, ground aniseed, cream of rice, brown sugar, parsley , for garnishing2 hour 15 min, 8 ingredients
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Steamed Clams With a Twistdry wine, garlic cloves and5 Moredry wine, garlic cloves, sheet nori , crunched into tiny pieces, butter, salt, brown sugar, dozen littleneck clams , scrubbed25 min, 7 ingredients
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Steamed Mussels in Pernod Brotholive oil, chopped fennel bulb, julienne onions and8 Moreolive oil, chopped fennel bulb, julienne onions, minced shallots, minced garlic, pernod, peeled and chopped italian plum tomato, white wine, mussels, cleaned and debearded, chopped parsley, crusty french bread45 min, 11 ingredients
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Steamed Mussels With Lime & Cilantromussels, olive oil, carrot, peeled and cut into small dice and8 Moremussels, olive oil, carrot, peeled and cut into small dice, jalapeno, seeded and minced, garlic, minced, lime , juice and zest of, finely grated, white wine or 1/2 cup vermouth, heavy cream, cilantro leaf, coarsely chopped, chili sauce (optional) or 1/2-1 tsp hot sauce (optional), kosher salt35 min, 11 ingredients
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Steamed Chicken With Lemon and Ginger Mango Conserveroasting chicken, salt, chopped garlic and5 Moreroasting chicken, salt, chopped garlic, buderim mango and ginger conserve, coarse grain honey mustard, lemon , juice of, butter, oregano41 min, 8 ingredients
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Steam-Roasted Rockfish With Verbena-Scented Tomatoeswater, tomato paste (i use the handy squeeze tubes now!) and11 Morewater, tomato paste (i use the handy squeeze tubes now!), lemon verbena , sprigs, lemon zest, extra virgin olive oil, cucumber (seeds removed, very small dice), apples (braeburns are my favorite(peeled and very small dice-about 1/2 cup), beefsteak tomato (peeled , seeds removed very small dice(try brandywine or pruden s purple varieties), tomatoes (or yellow pear varieties-quartered), fresh parsley (chopped ), fresh basil (chiffonade), salt and pepper, rockfish (skinless, boneless -cut into 4 portions)30 min, 13 ingredients
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Steamed Vegetables With Homemade Ponzu Saucesoy sauce, water, rice wine vinegar and14 Moresoy sauce, water, rice wine vinegar, freshly squeezed lime juice, orange juice, knob fresh ginger, peeled and grated (about 1 tbsp), red jalapeno chile, stemmed, sliced (with seeds-or use a serrano chili), scallion, thinly sliced (green and white ), cracked coriander seed (optional), broccoli, cut in large florets, cauliflower, cut in large florets, carrots, cut in thick slices, squash, cut in thick rounds (yellow or zucchini), head fennel, cut into thin wedges, asparagus, garlic cloves, scallion30 min, 17 ingredients
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Steamed Pomfret With Pickled Lemonsweet pickled lemon, pickled salted plums and7 Moresweet pickled lemon, pickled salted plums, chicken fillets, finely sliced, dried chinese mushrooms, sliced, cleaned white butterfish, chicken stock, light soya sauce, oil, stalk coriander15 min, 9 ingredients
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Steamed Mussels With Chipotles and Coconut Milkvegetable oil, onion, chopped, carrot, peeled, chopped and9 Morevegetable oil, onion, chopped, carrot, peeled, chopped, celery, chopped, light unsweetened coconut milk, chicken stock, dry white wine, garlic, chopped, fresh mint, coarsely chopped, fresh cilantro, coarsely chopped, chipotle peppers, drained, chopped, mussels , scrubbed and debearded30 min, 12 ingredients
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Steamed Chard With Candied Gingerchard leaves, salt and pepper, full-flavored olive oil and3 Morechard leaves, salt and pepper, full-flavored olive oil, grated lemon zest or orange zest, lemon juice, chopped candied ginger15 min, 6 ingredients
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Steamed Mussels with Rouilleraw mussels, dry white wine, water, fresh garlic and7 Moreraw mussels, dry white wine, water, fresh garlic, fresh ground pepper, garlic, egg, egg yolk, salt, ground red chili pepper, extra virgin olive oil55 min, 11 ingredients
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Steamed Clams With Saffron and Tomatowhite wine vinegar, saffron thread, tomatoes, halved and7 Morewhite wine vinegar, saffron thread, tomatoes, halved, shallots, thinly sliced, garlic, minced, olive oil, vegetable oil, clams , scrubbed, fresh italian parsley, sourdough bread, toasted20 min, 10 ingredients
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Steamed Clams in a Beer, Lemon and Garlic Brothlittleneck clams (or other small clam) and7 Morelittleneck clams (or other small clam), beer (something light like sam adams summer ale), garlic cloves, smashed, lemon, sliced into wedges, butter, old bay seasoning, fresh ground pepper, salt6 min, 8 ingredients
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Steamed Jerk Chickenonion, finely chopped, splenda brown sugar blend and8 Moreonion, finely chopped, splenda brown sugar blend, soy sauce, red wine vinegar, thyme, fresh, chopped, sesame oil, garlic cloves, chopped, ground allspice, habanero pepper, sliced, boneless skinless chicken breasts , cut into 1 inch strips20 min, 10 ingredients
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Steamed Musselsmussels, white wine (preferably nova scotia muscat) and9 Moremussels, white wine (preferably nova scotia muscat), green onions, chopped, garlic clove, finely chopped, dijon mustard, salt, fresh ground pepper, garlic clove, balsamic vinegar, wild blueberry juice, vegetable oil5 min, 11 ingredients
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