3146 steamed khanoom monsompalang Recipes
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garlic, peeled and minced, soy sauce and11 Moregarlic, peeled and minced, soy sauce, fresh squeezed lemon juice, black pepper, trimmed string beans, baby carrots, halved, ears fresh husked corn, halved, yellow squash, trimmed and cut into 1/4 inch rounds, zucchini, trimmed and cut into 1/4 inch rounds, broccoli florets, spike seasoning or 2 tsp other sodium-free seasoning, low-fat cheddar cheese, fresh grated parmesan cheese30 min, 13 ingredients
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fish fillets (halibut or a white fleshed of your choice) and10 Morefish fillets (halibut or a white fleshed of your choice), salt and pepper, fresh ginger, peeled and smashed, scallions, sliced and smashed, soy sauce, chicken stock, hot, preferably homemade and unsalted, sugar, fresh cilantro, scallions , julienned, fresh ginger, peeled , julienned, sesame oil, heated25 min, 11 ingredients
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asparagus, trimmed and cut diagonally into 1/2-inch pieces and12 Moreasparagus, trimmed and cut diagonally into 1/2-inch pieces, cornstarch, water, soy sauce, sherry wine or 1 tbsp scotch, sugar, salt, sesame oil, vegetable oil, ginger, minced, garlic, minced, sesame seeds, toasted, cooked rice, accompaniment15 min, 13 ingredients
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Steamed Baby Bok Choy and Broccolifresh broccoli, fresh baby bok choy, minced garlic and3 Morefresh broccoli, fresh baby bok choy, minced garlic, soy sauce, vegetable oil (originally called for 2 tsp, but i thought it was too much), minced ginger17 min, 6 ingredients
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