67 steamed ginger mushrooms Recipes

  • Steamed Opah (Moonfish)
    opah fillets, salt and pepper, to taste, olive oil and
    14 More
    opah fillets, salt and pepper, to taste, olive oil, white wine, cilantro, minced, green onion, minced, ginger, minced, light vegetable oil, salt , to taste, white pepper , to taste, heavy cream, shiitake mushroom, sliced, shoyu, fresh gingerroot, sliced thinly, then finely julienned into shreds, fresh cilantro, minced, salt , to taste, white pepper , to taste
    30 min, 17 ingredients
  • Steamed Buns (baozi/pao) Basic Yeast Dough
    yeast dough ingredients, pau flour ,sifted, instant yeast and
    21 More
    yeast dough ingredients, pau flour ,sifted, instant yeast, salt, sugar, shortening, water, double action baking powder, supreme big pao fillings, a slice of chopped ginger, shredded chicken breast/pork, yambean sliced into small pieces, mushrooms (soaked and sliced ), hard boiled eggs (shelled and cut into 1/2), marinade for meat : (30 minutes), oyster sauce, soya sauce, sugar, chicken stock granules (optional), chinese cooking wine (optional), sesame oil, pepper , 1 tsp sugar, corn flour
    15 min, 25 ingredients
  • Thai Chicken with Ginger and Mushrooms - Gai King
    peanut oil, onion , cut into slivers, garlic, minced and
    11 More
    peanut oil, onion , cut into slivers, garlic, minced, boneless skinless chicken breasts, cubed, soy sauce, chopped gingerroot, chopped fresh mint leaves, shiitake mushrooms, stemmed and sliced, green onions, chopped into 1 inch pieces, thai red chili pepper , slivered (amount to taste), rice vinegar, brown sugar or 1 tsp palm sugar, fish sauce, steamed jasmine rice
    30 min, 14 ingredients
  • Broiled Tofu or Tempeh
    extra firm tofu or 1/2 package tempeh, pre steamed for 15... and
    5 More
    extra firm tofu or 1/2 package tempeh, pre steamed for 15 minutes, mushrooms, chopped, garlic, chopped, grated fresh ginger, light soy sauce, fresh chopped parsley
    15 min, 6 ingredients
  • Florns' Chinese Steamed Fish
    red snapper fillets, salt, ground black pepper and
    7 More
    red snapper fillets, salt, ground black pepper, grated fresh ginger, soy sauce, sesame oil, shiitake mushrooms, thinly sliced, tomato, quartered, fresh red chile pepper, seeded and chopped, cilantro, finely chopped
    35 min, 10 ingredients
  • Steamed Vegetarian Dumplings Steamed Vegetarian Dumplings
    firm tofu, drained and cut into 1/2-inch slices and
    15 More
    firm tofu, drained and cut into 1/2-inch slices, dried wood ear mushrooms (about 1/2 oz), drained, sliced water chestnuts, shredded carrot, minced peeled fresh ginger, minced green onions, salt, low-sodium soy sauce, dark sesame oil, egg, lightly beaten, cornstarch, won ton wrappers or gyoza skins, cornstarch, low-sodium soy sauce, water
    16 ingredients
  • Steamed Chicken and Shiitake Buns Steamed Chicken and Shiitake Buns
    warm water, sugar, dry yeast, melted lard and
    10 More
    warm water, sugar, dry yeast, melted lard, all-purpose flour, water, canola oil, to cook, minced garlic, minced ginger, sliced shiitake mushrooms, salt and black pepper, ground chicken meat, chopped chives, truffle oil
    1 hour , 14 ingredients
  • Steamed Whole Fish With Salted Plums Steamed Whole Fish With Salted Plums
    red snapper or 1 small butterfish, cleaned and cut diagon... and
    10 More
    red snapper or 1 small butterfish, cleaned and cut diagonal lines on the sides, canned shiitake mushrooms, sliced thinly, bean curd, cut into small pieces, ginger , cut into thin strips, coriander, chopped, canned salted plums , meshed and with seed removed, salted plum liquid, salt, light soy sauce, sesame oil (optional), water
    30 min, 11 ingredients
  • Steamed Vegetarian Tofu Roll with Soy-Sambal Chutney Steamed Vegetarian Tofu Roll with Soy-Sambal Chutney
    mung bean noodles , 1 small package, soaked in hot water ... and
    14 More
    mung bean noodles , 1 small package, soaked in hot water until soft, drained, black mushrooms, rehydrated, de-stemmed and julienned, bamboo shoot , julienned, fresh or in water (if canned, buy whole and soak in water overnight, then rinse well), black moss (hair vegetable), in and out of hot water and rinsed, sesame oil, cilantro, chopped, jalapeno, de-stemmed, minced, sheets tofu skin , cut in half lengthwise, each piece about 4 by 10 inches, lightly brewed jasmine tea, soy-sambal chutney , recipe follows, red onion, minced, ginger, minced, sambal, naturally brewed soy sauce, rice vinegar
    1 hour , 15 ingredients
  • Steamed Egg Custard with Prosciutto and Green Onions Steamed Egg Custard with Prosciutto and Green Onions
    minced shiitake mushroom caps, chopped fresh cilantro and
    10 More
    minced shiitake mushroom caps, chopped fresh cilantro, rice vinegar, low-sodium soy sauce, grated peeled fresh ginger, eggs, water, chopped prosciutto (about 1/2 oz), minced green onions, dark sesame oil, hot cooked basmati rice
    12 ingredients
  • Shrimp Coconut Soup with Ginger and Lemongrass (Emeril Lagasse) Shrimp Coconut Soup with Ginger and Lemongrass (Emeril Lagasse)
    chopped fresh lemongrass , tough outer leaves removed and
    15 More
    chopped fresh lemongrass , tough outer leaves removed, peeled and thinly sliced fresh ginger, thai chiles, stemmed and lightly crushed, kaffir lime leaves, crushed, shrimp stock or fish stock, fresh shiitake mushrooms, sliced, fresh lemon juice, thai nam pla , or vietnamese nuoc nam (fish sauce), or more to taste, shrimp, peeled and deveined, coconut milk, chopped fresh cilantro, salt, steamed jasmine rice, accompaniment , recipe follows, steamed jasmine rice : khao suoy, jasmine rice , other long-grain white rice can be substituted, water
    50 min, 16 ingredients
  • Thai Steamed Shrimp Thai Steamed Shrimp
    jumbo shrimp, peeled and deveined, fresh basil, cilantro and
    7 More
    jumbo shrimp, peeled and deveined, fresh basil, cilantro, shredded cabbage, shiitake mushroom, sliced thin, ground ginger , to taste (optional), mirin or 1 cup sake, fresh ginger, minced, soy sauce, sesame oil
    35 min, 10 ingredients
  • Thai Stir-Fried Chicken with Mushrooms Thai Stir-Fried Chicken with Mushrooms
    vegetable oil, onion , cut into slivers, garlic, chopped and
    11 More
    vegetable oil, onion , cut into slivers, garlic, chopped, boneless skinless chicken breasts , cut into bite-sized pieces, soy sauce, ginger, finely chopped, chopped fresh mint leaves, fresh shiitake mushrooms, sliced, green onions, cut into 1 ,pieces, fresh thai red chili peppers, sliced (or 1 tsp. dried red pepper flakes, either optional), rice wine vinegar, granulated sugar, fish sauce, hot steamed rice
    20 min, 14 ingredients
  • Soy-Ginger Steamed Halibut with Vegetables Soy-Ginger Steamed Halibut with Vegetables
    low-sodium soy sauce, fresh lime juice and
    10 More
    low-sodium soy sauce, fresh lime juice, minced peeled fresh ginger, minced seeded jalapeno (1 small), shredded carrot, diagonally cut green onions, sugar snap peas, trimmed, sliced shiitake mushrooms (about 2 oz), julienne-cut red bell pepper (1 large), halibut fillets, skinned, buckwheat soba noodles, chopped fresh cilantro
    12 ingredients
  • Braised Lamb Shanks with Ginger and Five-Spice Braised Lamb Shanks with Ginger and Five-Spice
    dried shiitake mushrooms, boiling water and
    10 More
    dried shiitake mushrooms, boiling water, fresh ginger, peeled, thickly sliced, garlic cloves, peeled, coarsely chopped fresh cilantro, black bean garlic sauce, peanut oil, chinese five-spice powder, lamb shanks (about 1 lb each), excess fat trimmed, sliced green onions, dry sherry, steamed white rice
    12 ingredients
  • Pan-Steamed Vegetable Dumplings With Soy Dipping Sauce Pan-Steamed Vegetable Dumplings With Soy Dipping Sauce
    light soy sauce, rice vinegar, ginger, peeled and minced and
    15 More
    light soy sauce, rice vinegar, ginger, peeled and minced, garlic clove, minced, sugar, sesame oil (dark ), pepper, canola oil, sesame oil (dark ), ginger, peeled and minced, garlic cloves, minced, shiitake mushroom, thinly sliced, chinese cabbage, shredded, sake, scallions, chopped, carrot, chopped, light soy sauce, wonton wrappers (3-inch round)
    45 min, 18 ingredients
  • Tea Steamed Chinese Black Mushrooms Stuffed with Garlic-Chive Fried Rice (Ming Tsai) Tea Steamed Chinese Black Mushrooms Stuffed with Garlic-Chive Fried Rice (Ming Tsai)
    banana or cabbage leaves and
    11 More
    banana or cabbage leaves, teabags lapsang souchong (recommended : honest tea company), canola oil, to cook, eggs, lightly beaten, garlic, minced, ginger, minced, garlic chives, chopped 1/8-inch, cooked long grain rice, naturally brewed soy sauce, freshly ground black pepper, black mushrooms, washed, de-stemmed, and rehydrated, salt and white pepper
    40 min, 12 ingredients
  • Banana-Leaf Wrapped Steamed Fresh Cod with Udon Noodles in a Mushroom Dashi Broth (Emeril Lagasse) Banana-Leaf Wrapped Steamed Fresh Cod with Udon Noodles in a Mushroom Dashi Broth (Emeril Lagasse)
    udon noodles, soy sauce, toasted sesame oil, minced garlic and
    12 More
    udon noodles, soy sauce, toasted sesame oil, minced garlic, minced ginger, minced green onion, sugar, dried shiitake mushrooms, dashi, water, fresh cod , striped bass, or other firm-fleshed white fish, salt, white pepper, banana leaves (each long enough in which to completely wrap the fish), biased cut green onion tops, for garnish, fresh chopped cilantro leaves, for garnish
    1 hour , 16 ingredients




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