281921 steamed asparagus beans fresh basil Recipes

fresh basil, with large stems removed, kosher salt, canola oil, water

fresh basil leaves, garlic cloves, lightly toasted pine nuts or 1/3 cup walnuts, olive oil, grated parmesan cheese, salt and pepper

fresh basil leaf, stems removed, almonds, skins removed, garlic clove, parmesan cheese, sugar, salt, olive oil

fresh basil, white vinegar, canola oil, mustard, garlic cloves, salt

fresh basil, chopped, tomatoes, finely chopped, fine dry bread crumbs, garlic, minced, jalapeno pepper, seeded and finely chopped, sea salt, olive oil

fresh basil (about a fistful per person), olives (nice if they are mixed, black and green), tomatoes (looks pretty when they are mixed sorts and colors), mozzarella cheese, grated parmesan cheese, ciabatta bread, cayenne, crushed, oregano, balsamic vinegar, olive oil

fresh basil leaves, whole buttermilk, apple cider vinegar, shallot, sliced, mayonnaise (such as duke s), sour cream

fresh basil leaves, grated parmesan cheese, extra virgin olive oil, garlic clove, chopped, kosher salt

fresh basil leaves, olive oil, minced garlic, pepper, lemon juice, salt, shredded parmesan cheese, divided, salmon fillets (6 oz each)

fresh basil, chopped parsley, salad oil, white wine vinegar, parmesan cheese, grated, garlic cloves, pepper

fresh basil leaf, garlic cloves, crushed, olive oil, puff pastry (1 sheet store bought ), egg, beaten, ground black pepper

fresh basil leaf (don tsp try subbing with dried), extra virgin olive oil, pine nuts, garlic cloves, salt, parmigiano-reggiano cheese, grated, pecorino romano cheese, grated, butter, room temperature, salt, pasta, your choice (tubular not recommended)

fresh basil leaves (about 2 cups packed), canola , grapeseed or othervegetable oil, salt

fresh basil leaves, grated parmesan or romano, pine nuts, toasted, garlic cloves, roughly chopped, salt, olive oil, baguette