3146 steam Recipes

shortening, white potatoes, onion, chopped, water, salt and pepper

steamed white rice (i used jasmine), buglar wheat, prepared (i used a box mix of tabouli), olive oil , extra virgin, tomatoes, medium dice, red onion, finely diced, yellow onion , caramelized and chopped (i used some of my stock of crock pot caramelized onions), hot sauce (or more to taste), kosher salt, fresh black pepper

broccoli, cut into spears, onion, halved and thinly sliced, sliced celery, garlic cloves, minced, butter, grated lemon peel, lemon juice, salt, pepper

fresh tuna steaks, soy sauce, sherry, vegetable oil, green onions, finely chopped, minced fresh ginger root, garlic, minced, salt, ground black pepper

all-purpose flour, sugar, baking powder, lard, lukewarm water, sliced chinese barbecue pork or 1/2 lb ground pork, sauteed and drained, oil, scallions, minced (green onions), water, soy sauce, oyster sauce, sugar, cornstarch

ground turkey, scallions, minced, fresh ginger, minced, light soy sauce, sesame oil, cornstarch, wonton wrappers, lettuce leaf

baby back ribs (cut in thirds lengthwise), soy sauce, dry sherry, minced scallions, minced ginger, fermented black beans, rinsed and mashed, vegetable oil, cornstarch, five-spice powder, salt

red potatoes, water, butter-flavored cooking spray, salt, pepper

zucchini , halved crosswise and cut into strips, olive oil, lemon pepper

red potatoes, quartered, water, butter-flavored spray (such as i can tsp believe it s not butter), salt, pepper

butter, white fish, cleaned and scaled, salt and pepper, to taste