194573 steaks smashed potatoes wilted sauce Recipes

red potatoes (peeled or unpeeled ), butter, mayonnaise, sour cream, garlic powder (i like to add it in, omit if you do not like garlic) (optional), mustard, onion, finely chopped, sweet pickles, chopped, stalk celery, finely diced, seasoning salt or white salt, black pepper (to taste), shredded cheddar cheese (optional) or 1/2 cup finely diced cheddar cheese (optional)

red potatoes , scrubbed and cut into large chunks (1-1/2 to 2 inches), kosher salt, unsalted butter, cut into pieces and softened, boursin cheese, cut into pieces and at room temperature (with garlic and herbs), scallions, chopped (white parts with some green), fresh ground black pepper

minced garlic, olive oil, gourmet baby red potatoes, light cream, butter, chives, salt & pepper (coarse & fresh ground pepper are best)

potatoes, low-fat sour cream, half-and-half (to taste), reduced-fat extra sharp cheddar cheese, green onion, salt and pepper, onion powder, garlic salt

potato, peeled , cut into 1 inch pieces, salt and pepper, to taste, unsalted butter, divided, half-and-half, divided, sea scallops, whole baby spinach leaves, stems removed, garlic, minced, dry white wine, yellow onions, chopped finely, half-and-half, dried tarragon or 1 1/2 tsp fresh tarragon, if you have it

chicken leg, mushrooms, potato, mozzarella cheese, shredded, garlic clove, onion, corn, cayenne pepper, paprika, salt, red pepper flakes, oil

red potatoes, unpeeled and scrubbed (about 2 inches in diameter), salt, bay leaf, butter (melted and warm ), cream cheese, at room temperature (4 oz), ground black pepper, fresh chives, chopped (optional)

potatoes (yukon gold recommended), head broccoli, whole milk, butter, grated sharp cheddar cheese, salt and pepper

red potatoes, chopped onion, garlic, quartered, milk, coarse ground mustard, salt, pepper

nonfat milk, all-purpose flour, canola oil or 1 tbsp butter, onion, finely chopped (1 cup), potatoes , cut into 1/4 inch pieces (1 1/2 lb), salt, black pepper, ground red pepper (cayenne), shredded reduced-fat sharp cheddar cheese (6 oz), reduced-fat sour cream, green onions, sliced (1/2 cup)

white potatoes, scallion , sliced thinly on the bias, red onion, diced, mayonnaise, cider vinegar, salt, fresh ground pepper

potatoes, cut into chunks, cauliflower floret , bite-sized chunks (can use fresh or frozen), light sour cream, light cheddar cheese, shredded

potatoes, new, partially peeled, kosher salt, cream cheese (philly of course!), unsalted butter, heavy cream

yukon gold potatoes, peeled and quartered, heavy cream, salt, butter, softened, garlic, chopped fresh parsley, salt and pepper

red bliss potatoes (skin on ), salt, bay leaf, melted butter, cream cheese, pepper, chives

potatoes , scrubbed, unsalted butter, at room temperature, sour cream or 3/4 cup creme fraiche, green onions, green and white parts, thinly sliced, fresh ground black pepper, kosher salt

baking potatoes, peeled and chopped, frozen chopped spinach, thawed and drained, sour cream or 1 cup plain yogurt, milk, crushed garlic cloves, fresh chives or 1 tbsp dried chives, bacon bits (freshly cooked would probably be better), salt and pepper, shredded cheddar cheese