209 steaks shallots wine sauce Recipes

  • Skirt Steak With Mushrooms and Red Wine Sauce
    chopped dried mushrooms (cepes, porcini, (or morels) and
    9 More
    chopped dried mushrooms (cepes, porcini, (or morels), water, trimmed thick skirt steaks (about 7 oz. each, 1 inch thick ), vegetable oil, minced shallots, fresh medium mushrooms, thinly sliced (1/2 cup), salt, fresh ground pepper, dry red wine, heavy cream
    25 min, 10 ingredients
  • Filet Mignon With Mushroom-Wine Sauce - Light Version Weight Wat
    butter or 1 tbsp margarine, divided, chopped shallot and
    9 More
    butter or 1 tbsp margarine, divided, chopped shallot, fresh shiitake mushroom, stems removed, cabernet sauvignon wine or 1 1/2 cups dry red wine, divided, beef consomme, undiluted and divided, cracked black pepper, filet mignon steaks (about 1 inch thick ), low sodium soy sauce, cornstarch, dried thyme, fresh thyme sprig (optional)
    50 min, 11 ingredients
  • Skirt Steak With Chimichurri Sauce
    extra virgin olive oil (use 1/4 cup and work up if necess... and
    11 More
    extra virgin olive oil (use 1/4 cup and work up if necessary), sherry wine vinegar, lemon juice, chopped flat leaf parsley, chopped fresh basil leaves or 1 -2 tbsp italian seasoning, chopped fresh oregano leaves, minced garlic, minced shallots, fresh cracked black pepper, kosher salt, crushed red pepper flakes, skirt steaks
    18 min, 12 ingredients
  • Flank Steak With Chimichurri Sauce
    trimmed flank steaks, kosher salt, ground cumin and
    12 More
    trimmed flank steaks, kosher salt, ground cumin, ground coriander, black pepper, chopped fresh italian parsley, chopped fresh cilantro, extra virgin olive oil, red wine vinegar, peeled garlic cloves (i like to use elephant garlic if possible), dry crushed red pepper, ground cumin, sea salt, lemon juice (wasn tsp in recipe but i thought it was needed!), chopped shallot (also not in recipe but tastes good !)
    11 min, 15 ingredients
  • Marinated Strip Steaks With Gorgonzola Sauce
    beef broth, dry red wine, yellow onion, finely chopped and
    10 More
    beef broth, dry red wine, yellow onion, finely chopped, tomato paste, new york strip steaks, each 10 to 12 oz and about 1 inch thick , trimmed of excess fat, extra virgin olive oil, kosher salt, ground black pepper, unsalted butter, minced shallots, sour cream, crumbled gorgonzola (1 cup), chopped fresh chives (optional)
    28 min, 13 ingredients
  • Peppercorn-Seasoned Steaks With Mustard-Wine Sauce Peppercorn-Seasoned Steaks With Mustard-Wine Sauce
    beef tenderloin steaks, 1-inch thick and
    7 More
    beef tenderloin steaks, 1-inch thick, seasoned pepper or 2 tsp fresh ground black pepper, crushed, vegetable oil cooking spray, shallots, chopped, beef broth , swanson (regular, lower sodium or certified organic), burgundy wine or 1/2 cup dry red wine, dijon-style mustard, butter
    30 min, 8 ingredients
  • Tuna Steak with Red Wine Sauce Tuna Steak with Red Wine Sauce
    cold unsalted butter, tuna steaks (about 1 1/4 lb) and
    5 More
    cold unsalted butter, tuna steaks (about 1 1/4 lb), salt and pepper, shallots, tarragon, parsley, red wine
    15 min, 7 ingredients
  • Sirloin Steak With Bearnaise Sauce Sirloin Steak With Bearnaise Sauce
    sirloin steaks, garlic, cut in half and
    8 More
    sirloin steaks, garlic, cut in half, white wine (or vermouth), tarragon vinegar (or white wine vinegar), tarragon, chopped (or 1 tsp dried ), shallot, chopped, ground pepper, egg yolks, salt, butter
    20 min, 10 ingredients
  • Sirloin Steak with Bearnaise Sauce Sirloin Steak with Bearnaise Sauce
    boneless sirloin steak, 1-inch thick, kosher salt and
    7 More
    boneless sirloin steak, 1-inch thick, kosher salt, freshly ground black pepper, dry white wine such as chardonnay, white wine vinegar, shallot, minced, olive oil, unsalted butter (1 tbsp. set aside and the remaining 5 tbsp. cut into small pieces and chilled), chopped fresh tarragon
    9 ingredients
  • Chuck Blade Steaks with Herb Wine Sauce Chuck Blade Steaks with Herb Wine Sauce
    thick) top chuck blade steaks (18 oz), salt, black pepper and
    6 More
    thick) top chuck blade steaks (18 oz), salt, black pepper, unsalted butter, olive oil, shallot, finely chopped, dry white wine, chopped fresh chives, chopped fresh parsley
    9 ingredients
  • Blue-Cheese-Crusted Steaks with Red Wine Sauce Blue-Cheese-Crusted Steaks with Red Wine Sauce
    chilled butter, garlic cloves, chopped, shallot, chopped and
    7 More
    chilled butter, garlic cloves, chopped, shallot, chopped, chopped fresh thyme, low-salt beef broth, dry red wine, coarsely crumbled maytag blue cheese (about 2 oz), panko (japanese breadcrumbs), chopped fresh parsley, thick filet mignon steaks (each 6 to 8 oz)
    10 ingredients
  • Ribeye Steak With Red Wine Sauce - Atkins - 5 Net Carbs Ribeye Steak With Red Wine Sauce - Atkins - 5 Net Carbs
    olive oil and
    10 More
    olive oil, boneless rib eye steaks, 1 lb each, about 1/2-inch thick, butter, garlic cloves, large, minced, shallot, finely chopped, red wine, beef broth, reduced sodium, pepper, freshly ground, salt, tarragon, rosemary
    40 min, 11 ingredients
  • Grilled Flank Steak With Chimichurri Sauce and Yucca Fries Grilled Flank Steak With Chimichurri Sauce and Yucca Fries
    flank steaks, dry sherry, sherry wine vinegar and
    20 More
    flank steaks, dry sherry, sherry wine vinegar, sliced red onion, minced garlic, olive oil, salt, freshly cracked black pepper, extra virgin olive oil, sherry wine vinegar, lemon juice, chopped flat leaf parsley, chopped fresh basil leaves, chopped fresh oregano leaves, minced garlic, minced shallots, fresh cracked black pepper, kosher salt, crushed red pepper flakes, vegetable oil, yucca root, salt, white pepper
    2 hour 45 min, 23 ingredients
  • Beer-Marinated Steaks with Peppercorn Sauce Beer-Marinated Steaks with Peppercorn Sauce
    top loin (new york strip) steaks, dark beer and
    15 More
    top loin (new york strip) steaks, dark beer, dark brown sugar, fresh lime juice, minced red onion, garlic cloves, chopped, worcestershire sauce, whole grain mustard, olive oil, minced peeled fresh ginger, hot pepper sauce, white wine, shallot, finely chopped, coarsely crushed four-peppercorn mix, chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, whipping cream
    17 ingredients
  • Beer marinated steaks with peppercorn sauce Beer marinated steaks with peppercorn sauce
    top loin (new york strip) steaks, dark beer and
    15 More
    top loin (new york strip) steaks, dark beer, dark brown sugar, fresh lime juice, minced red onion, garlic cloves, chopped, worcestershire sauce, whole grain mustard, olive oil, minced peeled fresh ginger, hot pepper sauce, white wine, shallot, finely chopped, coarsely crushed four-peppercorn mix, chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, whipping cream
    17 ingredients
  • Filet Mignon in Mushroom Wine Sauce Filet Mignon in Mushroom Wine Sauce
    filet mignon steaks, butter, divided, shallots, minced and
    6 More
    filet mignon steaks, butter, divided, shallots, minced, fresh shiitake mushroom, cabernet sauvignon wine, divided, beef consomme, soy sauce, cornstarch, dried thyme
    50 min, 9 ingredients
  • Beef Tenderloin Steak With Port Sauce Beef Tenderloin Steak With Port Sauce
    beef tenderloin steaks , 5-6 oz each, olive oil, butter and
    5 More
    beef tenderloin steaks , 5-6 oz each, olive oil, butter, shallot, minced, port wine, beef stock, butter, coarse salt and pepper
    45 min, 8 ingredients
  • Spice-Crusted Steaks with Cherry Sauce Spice-Crusted Steaks with Cherry Sauce
    dried cherries, port wine, warmed, coarsely ground pepper and
    16 More
    dried cherries, port wine, warmed, coarsely ground pepper, brown sugar, garlic powder, paprika, ground coffee, kosher salt, ground cinnamon, ground cumin, ground mustard, beef tenderloin steaks (1-1/4 inches thick and 6 oz each), canola oil, shallot, finely chopped, butter, reduced-sodium beef broth, minced fresh thyme, heavy whipping cream, crumbled blue cheese , optional
    20 min, 19 ingredients




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