130 steaks shallot mustard sauce Recipes

  • Steak Diane
    steaks, fillets - 3/4-inch thick, salt, pepper and
    8 More
    steaks, fillets - 3/4-inch thick, salt, pepper, butter (divided ), dijon mustard, shallot, minced, garlic cloves, crushed, lemon juice, worcestershire sauce, fresh chives, minced, fresh parsley, minced
    20 min, 11 ingredients
  • Steaks With Whiskey Cream Sauce
    steak fillets, bread, 1 inch thick, butter, french mustard and
    9 More
    steak fillets, bread, 1 inch thick, butter, french mustard, butter, flour, shallot, minced, water, cream, parsley, chopped, beef bouillon cube, crumbled, whiskey, lemon juice
    45 min, 13 ingredients
  • Filet Mignon with Port and Mustard Sauce
    filet mignon steaks, trimmed, salt, black pepper and
    4 More
    filet mignon steaks, trimmed, salt, black pepper, port or other sweet red wine, chopped shallots, fat-free , less-sodium beef broth, dijon mustard
    8 ingredients
  • Filet Mignon with Peppercorn Mustard Sauce
    salt, coarsely ground or cracked black pepper and
    6 More
    salt, coarsely ground or cracked black pepper, beef tenderloin steaks (1 1/2 inches thick ), vegetable oil, minced shallots, cognac, fat-free beef broth, green peppercorn or dijon mustard
    8 ingredients
  • Beer marinated steaks with peppercorn sauce Beer marinated steaks with peppercorn sauce
    top loin (new york strip) steaks, dark beer and
    15 More
    top loin (new york strip) steaks, dark beer, dark brown sugar, fresh lime juice, minced red onion, garlic cloves, chopped, worcestershire sauce, whole grain mustard, olive oil, minced peeled fresh ginger, hot pepper sauce, white wine, shallot, finely chopped, coarsely crushed four-peppercorn mix, chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, whipping cream
    17 ingredients
  • Porterhouse With Balsamic Steak Sauce Porterhouse With Balsamic Steak Sauce
    balsamic vinegar, ketchup, honey, sliced shallots and
    8 More
    balsamic vinegar, ketchup, honey, sliced shallots, worcestershire sauce, dijon mustard, allspice, coarse sea salt , to taste, pepper , to taste, sugar , to taste, butter , to taste, porterhouse steaks, 2-inches thick
    51 min, 12 ingredients
  • Beer Marinated Grilled New York Strip Steaks With Pepper Sauce Beer Marinated Grilled New York Strip Steaks With Pepper Sauce
    top new york strip steaks (about 12-oz each), white wine and
    16 More
    top new york strip steaks (about 12-oz each), white wine, shallot, minced, coarsley crushed peppercorn blend (mixture of black, white and green peppercorns), chicken broth, canned beef broth, whipping cream, salt, beer, brown sugar, lime juice, onion, minced, minced garlic, worcestershire sauce, grainy mustard, olive oil, minced fresh ginger, cayenne pepper (or to taste, can use tabasco sauce in place of cayenne)
    24 hour 8 min, 18 ingredients
  • Spice-Crusted Steaks with Cherry Sauce Spice-Crusted Steaks with Cherry Sauce
    dried cherries, port wine, warmed, coarsely ground pepper and
    16 More
    dried cherries, port wine, warmed, coarsely ground pepper, brown sugar, garlic powder, paprika, ground coffee, kosher salt, ground cinnamon, ground cumin, ground mustard, beef tenderloin steaks (1-1/4 inches thick and 6 oz each), canola oil, shallot, finely chopped, butter, reduced-sodium beef broth, minced fresh thyme, heavy whipping cream, crumbled blue cheese , optional
    20 min, 19 ingredients
  • Grilled Wild Alaska Salmon With Tarragon Mustard Sauce Grilled Wild Alaska Salmon With Tarragon Mustard Sauce
    dijon mustard, whole grain mustard, prepared horseradish and
    6 More
    dijon mustard, whole grain mustard, prepared horseradish, honey, minced shallots, minced garlic clove (1 tsp), chopped fresh tarragon leaves, salt and pepper, salmon fillets or 3 lbs steaks
    35 min, 9 ingredients
  • Roasted New York Strip Steak with Port Wine Mustard Sauce Roasted New York Strip Steak with Port Wine Mustard Sauce
    whole new york strip, about 5 lb, well trimmed of excess ... and
    11 More
    whole new york strip, about 5 lb, well trimmed of excess fat and silverskin, trimmings reserved, kosher salt, freshly ground black pepper, olive oil, minced shallot, port wine, beef stock , veal stock, or chicken stock, heavy cream, unsalted butter , cut into pieces, grainy meaux mustard or smooth dijon mustard, salt, freshly ground white pepper
    1 hour 15 min, 12 ingredients
  • Filet Mignon With Peppercorn-Cognac-Cream Sauce Filet Mignon With Peppercorn-Cognac-Cream Sauce
    beef tenderloin steaks, shallot, minced, cognac and
    7 More
    beef tenderloin steaks, shallot, minced, cognac, beef stock, cream, coarse grain mustard, black pepper, coarsely ground, salt, olive oil, butter
    25 min, 10 ingredients
  • Make-ahead Meal 3 Minute Steak Hoagies with Homemade Steak Sauce (Rachael Ray) Make-ahead Meal 3 Minute Steak Hoagies with Homemade Steak Sauce (Rachael Ray)
    make-ahead sauce, shallot, coarsely chopped and
    15 More
    make-ahead sauce, shallot, coarsely chopped, red holland or fresno chile pepper, garlic, fresh bay leaves, mustard seed or dry mustard, 1/3 palmful, dry sherry, worcestershire sauce, black peppercorns, organic ketchup or low-sugar ketchup, soy or tamari sauce, beef stock, minute sliced steak, high temperature cooking oil (recommended : canola or peanut oil), flank steak, hoagie rolls of choice, big bundle watercress , upland cress or baby arugula
    45 min, 17 ingredients
  • Steak au Poivre with a Mushroom, Green Peppercorn, and Dijon Sauce and Pommes Frites with a Garlic Aioli Dipping Sauce and a Fresh Vegetable Relish Steak au Poivre with a Mushroom, Green Peppercorn, and Dijon Sauce and Pommes Frites with a Garlic Aioli Dipping Sauce and a Fresh Vegetable Relish
    boneless new york cut shell steaks , tenderized and
    30 More
    boneless new york cut shell steaks , tenderized, dijon mustard, coarsely ground black pepper , to cover both sides of steak, olive oil, for sauteing, salt , to taste, whole, unsalted butter, garlic, minced, shallots, minced, white mushrooms, sliced, beef stock, whipping cream, dijon mustard, green peppercorns , packed in brine, salt, pommes frites , recipe follows, garlic aioli sauce , recipe follows, fresh vegetable relish , recipe follows, russet potatoes, vegetable oil, for frying, salt and pepper to taste, garlic, minced, lemons, halved, egg yolks, olive oil, celery stalks, diced, roma tomatoes, diced, cucumber, diced, red onion, diced, carrots, diced, feta cheese, crumbled, fresh dill, chopped
    1 hour 15 min, 31 ingredients
  • Pan Seared Steaks With Red Wine Pan Sauce Pan Seared Steaks With Red Wine Pan Sauce
    steaks, 1 1/2 - 1 3/4 inches thick at room temperature and
    12 More
    steaks, 1 1/2 - 1 3/4 inches thick at room temperature, salt & freshly ground black pepper, vegetable oil, butter, thyme, shallot, sliced thin, shallot, finely minced, low-sodium beef or 1 cup low sodium chicken broth, dry red wine, dijon mustard, minced parsley, unsalted butter, salt and pepper
    35 min, 13 ingredients
  • Steak  Diane Steak Diane
    sirloin steaks or 4 lb london broil, salt and pepper and
    9 More
    sirloin steaks or 4 lb london broil, salt and pepper, canola oil , to saute steaks, butter, minced shallots, brandy , splash, dry vermouth , splash, dijon mustard, heavy cream, bay leaves, brown sauce
    20 min, 11 ingredients
  • Tournedos With Mushroom Wine Sauce Dijon Tournedos With Mushroom Wine Sauce Dijon
    shallot, chopped, butter or 2 tbsp margarine and
    8 More
    shallot, chopped, butter or 2 tbsp margarine, mushroom, halved (about 4 oz), grey poupon dijon mustard, divided, steak sauce , a1, burgundy wine, parsley, chopped, bacon, beef tenderloin steaks, about 1-inch thick (tournedos), coarsely ground pepper
    30 min, 10 ingredients
  • Pan Seared Strip Steak with Green Peppercorn Sauce and Salt-Baked Potatoes (Alexandra Guarnaschelli) Pan Seared Strip Steak with Green Peppercorn Sauce and Salt-Baked Potatoes (Alexandra Guarnaschelli)
    steaks, trimmed, kosher salt, freshly ground black pepper and
    13 More
    steaks, trimmed, kosher salt, freshly ground black pepper, butter, minced shallots, green peppercorns , preferably in brine, lightly crushed, brandy, dijon mustard, lemon juice, lemon zest, worcestershire sauce, veal stock , home-made or store-bought, fresh tarragon, washed, dried, leaves finely chopped, fingerling potatoes, washed and dried, coarse sea salt, bay leaves
    45 min, 16 ingredients
  • Steak Diane With Mushrooms Steak Diane With Mushrooms
    beef top loin steaks, cut 3/4 inch thick (about 2 lb tota... and
    9 More
    beef top loin steaks, cut 3/4 inch thick (about 2 lb total)...truth be told, you can fake it with more inexpensive cuts of meat, butter, divided, garlic, fresh and minced (don tsp use the jar stuff), quartered mushrooms (i prefer portabello, but white work), chopped shallots, brandy (just get the little bottle), dry sherry (not too expensive, ask for the best. use is later with seafood!), dijon-style mustard (does not need to be grey poupon!), worcestershire sauce (i do use lea&perrins), snipped parsley, use fresh
    20 min, 10 ingredients




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