1236 steakhouse sinful sundae Recipes

pork baby back ribs, dijon mustard, divided, brown sugar, paprika, garlic powder, onion powder, black pepper, ground cumin, steak marinade (such as a.1. marinades new york steakhouse)

knorr recipe classics roasted garlic and herb seasoning or 1 package french onion soup mix, vegetable oil or 1/3 cup olive oil, red wine vinegar, beef round steak (for london broil) or 1 1/2-2 lbs flank steaks

strong brewed coffee, room temperature, vegetable oil, dark molasses, brown sugar, whole wheat flour, rye flour, bread flour, cocoa powder, unsweetened, salt, active dry yeast

potatoes, unsalted butter, gruyere, grated, half-and-half, kosher salt, freshly cracked black pepper, thyme, nutmeg, freshly grated

elbow macaroni, uncooked, applewood smoked bacon, half-and-half, heavy cream, white american cheese, chopped, cheddar cheese, shredded, gorgonzola, crumbled, kosher salt, cracked pepper, crushed ritz cracker, parmesan cheese, shredded

rib eye steaks , heavily marbled, olive oil, pepper, kosher salt, garlic powder

top sirloin steaks, 1/2 - 3/4 inches thick cut into 4 pieces, sliced button mushrooms, butter, divided, simply potatoes shredded hash browns, seasoning salt, divided

sirloin steak, salt, pepper, romaine lettuce leaves, chopped romaine lettuce, blue cheese vinaigrette dressing (recipe below ), tomatoes, red onion rings, crumbled blue cheese, olive oil, minced garlic, crumbled blue cheese (about 2 1/2 oz), white wine vinegar, water, granulated sugar, hot pepper sauce (like tabasco), salt, ground pepper, chopped fresh basil

boneless beef top sirloin steak, 3/4-inch thick, cornstarch, swanson seasoned beef broth , with onions, soy sauce, garlic powder, green pepper strips or 2 cups red peppers, strips, hot cooked rice, cooked without salt

kosher salt, onion powder, garlic powder, paprika, black pepper, sugar, ground celery seed (optional), nutmeg (optional)

red potatoes, quartered, water, miracle whip, ranch dressing, bacon, cooked and crumbled, sharp cheddar cheese, shredded, green onions, thinly sliced, cracked black pepper, dried parsley

olive oil, bacon, chopped fine, coarsely ground sirloin beef, onion, chopped fine, garlic cloves, minced, chili powder, salt & freshly ground black pepper, tomato sauce, worcestershire sauce, dark brown sugar, hot red pepper sauce, beef stock or 2 cups beef broth, sour cream, for topping, fresh parsley, chopped fine

vegetable oil, butter, carrots, peeled and cut into long thin sticks, sweet red pepper, seeded and sliced, green beans, tips removed, yellow beans, tips removed, white onion, sliced thinly, fresh thyme, minced, salt, ground black pepper

idaho potatoes, peeled and cut into chunks, salt, extra virgin olive oil, good quality bacon or 4 slices pepper bacon, chopped, ground sirloin, button mushroom, quartered, onion, chopped, black pepper, butter, all-purpose flour, beef stock, divided, worcestershire sauce, egg yolk, sour cream, blue cheese, crumbled (recommended ( maytag), chives, paprika

filet mignon, vegetable oil, fleur de sel, coarsely cracked black peppercorns, unsalted butter, at room temperature (optional), heavy cream, french roquefort cheese, crumbled (4 oz with rind ), kosher salt, fresh ground black pepper, chopped fresh chives

sweet butter, milk or 2 tbsp heavy cream, salt, brown sugar, vanilla extract (to taste), ground nutmeg, sweet potatoes , quartered lengthwise, and cut into 1/4 inch-thick (2 large or 3 medium to small potatoes) or 2 lbs yams, peeled quartered lengthwise, and cut into 1/4 inch-thick (2 large or 3 medium to small potatoes), nutmeg , to taste after mashed, butter , to taste

thick sliced bacon , satueed and diced, romaine lettuce, shredded, tomatoes, halved, blue cheese, crumbled, caesar salad dressing, boneless beef top sirloin steak, burrito-size flour tortillas

extra-virgin olive oil, lean bacon, finely chopped, coarse ground sirloin, onion, finely chopped, garlic cloves, minced, chili powder (gebhardt s), salt, pepper, tomato sauce, worcestershire sauce, dark brown sugar, hot sauce, beef stock, sour cream, for topping, chopped fresh flat-leaf parsley