174 steak steak with mustard cream sauce Recipes

sirloin steaks, salt & freshly ground black pepper, vegetable oil, butter, shallots, finely chopped, cognac, heavy cream, dijon mustard

steak fillets, bread, 1 inch thick, butter, french mustard, butter, flour, shallot, minced, water, cream, parsley, chopped, beef bouillon cube, crumbled, whiskey, lemon juice

boneless veal steaks , thin, oil, garlic cloves, crushed, coarse grain mustard, white wine, cream, flour

boneless fully cooked ham steaks (about 5 oz each), water, honey mustard, sour cream, sliced green onions

unsalted butter, vegetable oil, onions, finely chopped, mushrooms, finely chopped, soft breadcrumbs , from home-style bread, shredded, salt, pepper, top round steaks , trimmed of fat & pounded to 1/4 thick, dijon mustard, flour, beef stock, sour cream

steak fillets, garlic, crushed, freshly ground black pepper, butter, spring onions, finely chopped, dijon mustard, worcestershire sauce, brandy, cream, chopped fresh parsley

aberdeen angus steaks or 2 (200 g) sirloin steaks, salted butter, green peppercorns, lightly crushed, scotch whisky (a good blend such as bells, teachers or famous grouse), scottish heather honey (optional), double cream, beef stock, cleaned sliced fresh wild field mushrooms or 50 g button mushrooms, coarse grain mustard, salt, fresh ground black pepper

cream of mushroom soup, prepared mustard, worcestershire sauce, prepared horseradish, egg, beaten, breadcrumbs, fresh onion, minced, salt, pepper, ground beef

steaks , 1 to 1 1/2 lb each, canola oil, salt and pepper, cognac, heavy cream, dijon mustard

unsalted butter, fully cooked bone-in ham steak, bourbon, heavy cream, grainy mustard, instant-coffee powder (optional)

butter, beef tenderloin steaks, 1 1/4 inch thick, dijon mustard, worcestershire sauce, minced shallot, pepper, brandy, whipping cream

eggs, sleeve saltine crackers, finely crushed, all-purpose flour, top sirloin steaks, spicy brown mustard, sour cream, vegetable oil

thick sirloin steaks, dijon mustard, coarsely ground black peppercorns, olive oil, minced shallots, garlic clove, minced, canned beef broth, whipping cream, brandy

boneless sirloin steaks, slightly frozen, flour, salt, pepper, vegetable oil, garlic clove, crushed, mushroom, sliced, beef consomme or 1 (10 1/2 oz) can beef broth, ketchup, butter, worcestershire sauce, dry mustard, onion soup mix, sour cream, wide egg noodles or 3 cups rice, prepared according to package directions

flank steak, trimmed, salt, fresh ground black pepper, shallot, gourmet mushrooms , most mushrooms will work though, water, dijon mustard, worcestershire sauce, chopped fresh thyme, nonfat sour cream

boneless pork chops, champagne, minced garlic, steak seasoning, olive oil, champagne, chipotle mustard, heavy cream, fresh parsley, chopped

dijon mustard, soy sauce, whipping cream, dried thyme, crumbled, minced peeled fresh ginger, coarsely crushed black peppercorns, flank steaks

cream of mushroom soup, dry mustard, worcestershire sauce, horseradish, egg, breadcrumbs, onion, finely chopped, salt, ground pepper, ground beef, cooking oil, water, fresh parsley, chopped