32 steak sizzled Recipes

  • Sizzle & Smoke Flat Iron Steaks
    smoked paprika, salt, ground chipotle pepper, pepper and
    3 More
    smoked paprika, salt, ground chipotle pepper, pepper, beef flat iron steaks or top sirloin steak (3/4 inch thick), butter, lime wedges, optional
    20 min, 7 ingredients
  • Sizzling Steak Fajitas
    flank or skirt steak , cut against the grain into 1/2-inc... and
    12 More
    flank or skirt steak , cut against the grain into 1/2-inch thick strips, goya mojo criollo, goya adobo with pepper, plus more to taste, goya extra virgin olive oil, yellow onion , cut into 1/4-inch strips, red, green, and/or yellow bell peppers , cut into 1/4-inch thick strips, goya sazonador total, goya flour tortillas, warmed, goya guacamole, thawed, goya salsa pico de gallo, sour cream, goya salsita (preferred flavor)
    30 min, 13 ingredients
  • Sizzling Country Steak
    beef top sirloin steaks (3/4 inch thick and 6 oz each) and
    7 More
    beef top sirloin steaks (3/4 inch thick and 6 oz each), dry bread crumbs, minced fresh parsley, butter, melted, chopped onion, garlic clove, minced, dried rosemary, crushed, pepper
    25 min, 8 ingredients
  • Sizzling Steak Fajitas
    flank or skirt steak , cut against the grain into 1/2-in.... and
    12 More
    flank or skirt steak , cut against the grain into 1/2-in. strips, goya mojo criollo, goya adobo all-purpose seasoning with pepper, plus more to taste, goya extra virgin olive oil, yellow onion , cut into 1/4-in. strips, red, green and/or yellow bell pepper , cut into 1/4-in. strips, goya sazonador total, goya flour tortillas , warmed, goya guacamole, thawed, goya pico de gallo, sour cream, goya salsita (preferred flavor)
    10 min, 13 ingredients
  • Sizzling Steak with Roasted Vegetables
    dry red wine, beef broth, balsamic vinegar, brown sugar and
    14 More
    dry red wine, beef broth, balsamic vinegar, brown sugar, coarsely ground black pepper, garlic cloves, minced, beef tenderloin steaks (1 inch thick ), red bell pepper, yellow bell pepper, vegetable oil, red potatoes, quartered (about 1 1/2 lb), shallots, halved, salt, remaining ingredients, coarsely ground black pepper, salt, vegetable oil, prepared horseradish
    18 ingredients
  • Sizzling Beef Kabobs
    canola oil, soy sauce, red wine vinegar, garlic powder and
    5 More
    canola oil, soy sauce, red wine vinegar, garlic powder, beef top sirloin steak , cut into 1-inch pieces, yellow summer squash , cut into 1/2-inch slices, onion, cut into 1-inch chunks, green pepper , cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces
    20 min, 9 ingredients
  • Sizzling Beef Fajitas
    dark mexican beer, onion, chopped and
    12 More
    dark mexican beer, onion, chopped, garlic, minced or 1 tsp garlic powder, lime juice, chopped cilantro, red pepper seasoning, salt, beef steaks (plate, skirt, flank or top round), flour tortillas or 12 corn tortillas, warmed, lettuce, shredded, salsa, avocado, cut into 12 slices, for garnish, bottled red chili pepper, for garnish, fresh cilantro stems, for garnish
    45 min, 14 ingredients
  • Sizzling Ponzu Fajitas
    beef flank steak, kikkoman lime ponzu sauce, lime, juiced and
    5 More
    beef flank steak, kikkoman lime ponzu sauce, lime, juiced, flour tortilla, warmed, fresh cilantro, red pepper, green pepper, onion
    35 min, 8 ingredients
  • Sizzling Beef Stir-Fry
    rump steak, vegetable oil, rice wine and
    7 More
    rump steak, vegetable oil, rice wine, reduced-sodium soy sauce, chili sauce, garlic clove, chopped, chinese five spice powder, spring onions, thinly sliced, red capsicum , deseeded and sliced, chestnut mushrooms, sliced
    20 min, 10 ingredients
  • Flank Steak Sizzled Strips Flank Steak Sizzled Strips
    flank steak, half frozen, soy sauce, garlic powder and
    6 More
    flank steak, half frozen, soy sauce, garlic powder, onions, thinly sliced, green peppers, seeded and cut into lengthwise strips, beef bouillon or 1 cup broth, approximately, vegetable oil, salt, pepper
    35 min, 9 ingredients
  • Sizzling Steak Fajitas Sizzling Steak Fajitas
    lean flank steak, ground cumin, chili powder, salt and
    13 More
    lean flank steak, ground cumin, chili powder, salt, garlic powder, black pepper, ground red pepper, flour tortillas, vegetable oil, sliced onion, green bell pepper strips, red bell pepper strips, yellow bell pepper strips, lime juice, nonfat sour cream, commercial green salsa (optional), cilantro sprigs (optional)
    17 ingredients
  • Sizzling Steaks(Daging) Sizzling Steaks(Daging)
    rump steak and
    12 More
    rump steak, garlic, crushed (i use 4 so if you like garlic you can increase the qty), gingerroot, peeled and finely chopped, whole black peppercorns, sugar, tamarind paste, dark soya sauce, oyster sauce, vegetable oil, for brushing, beef stock, tomato sauce, chili sauce, lime , juice of
    8 hour 15 min, 13 ingredients
  • Sizzling Summer Steak Sandwich Sizzling Summer Steak Sandwich
    prepared horseradish, mayonnaise, olive oil and
    5 More
    prepared horseradish, mayonnaise, olive oil, thickly sliced green and red pepper, sirloin steaks (250g), salt and pepper, havarti cheese, thinfuls buns
    10 min, 8 ingredients
  • Sizzling Steak and Onions, (Vietnam) Sizzling Steak and Onions, (Vietnam)
    tenderloin or 675 g steak fillets, cut into 3/4 inch cubes and
    8 More
    tenderloin or 675 g steak fillets, cut into 3/4 inch cubes, salt, sugar, black pepper, coarsely crushed (i use 1 1/2 tsp), garlic, peeled and crushed, gingerroot, peeled and crushed, stalk fresh lemongrass, chopped (6 inches of) or 1 tbsp dried lemon grass, soaked in warm water for an hour and drained or 1 tbsp grated fresh lemon rind, vegetable oil, onion, peeled and cut into 3/4 inch cubes
    2 hour 20 min, 9 ingredients
  • Sizzling Flank Steak Middle Eastern Style Sizzling Flank Steak Middle Eastern Style
    onion, grated, fresh lemon juice (about 2 medium lemons) and
    13 More
    onion, grated, fresh lemon juice (about 2 medium lemons), olive oil, fresh parsley, chopped, gingerroot, grated, light soy sauce, ground cumin, chili powder, garlic cloves, minced, dry sherry (optional), turmeric, dried oregano, black pepper, flank steaks , visible fat removed, fresh cilantro stem
    8 hour 15 min, 15 ingredients
  • Sizzling Beef With Spring Onions & Black Bean Sauce Sizzling Beef With Spring Onions & Black Bean Sauce
    sea salt, black pepper, freshly ground and
    13 More
    sea salt, black pepper, freshly ground, grain rice (or basmati rice), sirloin steaks (or rump steak), fresh ginger , thumb-sized piece, garlic cloves, fresh red chili, spring onions, fresh coriander, sesame oil, peanut oil, black bean sauce, good quality, soy sauce, limes, egg , free range
    20 min, 15 ingredients
  • Sizzling Ancho Ribeyes Sizzling Ancho Ribeyes
    salt, ground ancho chili pepper, pepper and
    3 More
    salt, ground ancho chili pepper, pepper, beef ribeye steaks (3/4 lb each), butter, softened, chipotle peppers in adobo sauce
    25 min, 6 ingredients
  • Sizzling Tex-Mex Fajitas Sizzling Tex-Mex Fajitas
    beef broth, lime juice, olive oil, divided and
    13 More
    beef broth, lime juice, olive oil, divided, garlic cloves, minced, worcestershire sauce, salt, lipton recipe secrets savory herb with garlic soup mix, 1 envelope, divided, dijon mustard, pepper, cayenne pepper, liquid smoke (optional), skirt steaks, cut into 4 to 6-inch portions, onions, sliced, green pepper, sliced, yellow sweet pepper, sliced, flour tortillas
    30 min, 16 ingredients




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