147436 steak side blue sauce Recipes

steak - cut into 1 inch strips, vegetable oil, garlic, minced, distilled white vinegar, white sugar, ketchup, dry mustard, paprika, salt, black pepper

steak , london broil and rib eye work well, red wine vinegar , plus, red wine vinegar, extra virgin olive oil , plus, extra virgin olive oil, flat-leaf italian parsley, stems removed , 1 bunch, garlic cloves, peeled, shallot, peeled and chopped, lemon juice, paprika, preferably smoked, kosher salt, fresh ground black pepper , 5 grindings from a mill

beef top sirloin steaks (6 oz each), salt, pepper, jarred sliced mushrooms, minced garlic, canola oil, french onion dip, half-and-half cream, minced chives, pepper

steaks, your choice (can sub 4 smaller steaks), oil, butter, onion, thinly sliced, garlic cloves, minced, dried thyme or 1 tbsp fresh thyme, mushrooms, sliced, salt, pepper, beef broth, cognac or 1 -2 tbsp brandy, blue cheese, blue cheese, crumbles (garnishment)

blue cheese, butter, softened (not margarine), dijon mustard, worcestershire sauce, garlic cloves, minced or 1/8 tsp garlic powder, rib eye steaks, pepper

sirloin steaks, white wine vinegar, water, soy sauce, onion, sliced, garlic cloves, crushed, pepper, blue cheese, crumbled

flat iron steaks, vegetarian worcestershire sauce, salt, fresh-ground black pepper, sliced bacon, head shredded iceberg lettuce, head red leaf lettuce , torn, baby salad greens, blue cheese salad dressing, crumbled blue cheese, shredded cheddar cheese (optional)

steaks, beer, oyster sauce, lemon , juice of, garlic cloves, minced, black pepper

steaks , cut into 1-inch strips, vegetable oil, garlic clove, minced, distilled white vinegar, white sugar, ketchup, dry mustard, paprika, salt, black pepper

steaks or 12 beef medallions, salsa , 57 heinz, salt, pepper, guava juice, onions, finely chopped, guava , heinz compotes, jerez or 1/4 cup wite wine, honey, tomato paste, salsa , de ajo heinz, cumin, mustard , heinz

butter , for baking dish, heavy cream, soft goat cheese, crumbled, garlic clove, minced, coarse salt and ground pepper, baking potatoes , (about 3), flatiron or top blade steaks, (6 to 8 oz each and 1 inch thick), dry white wine, dijon mustard, capers, drained

boneless sirloin steak, sherry, soy sauce, red wine vinegar, catsup, honey, garlic powder, commercial toasted rolls

garlic, pitted black olive, tomato sauce, low sodium, dried oregano, crushed red pepper flakes, beef , loin cut, brown rice

beef flank steak, olive oil, balsamic vinegar, brown sugar, garlic, minced, crumbled blue cheese, lowfat buttermilk, worcestershire sauce, red onion, salt, freshly ground black pepper, radicchio leaves, fresh chopped parsley leaves

ribeye steak, bread crumbs, blue cheese crumbles, fresh parsley chopped, olive oil, worchestershire sauce, salt to taste, pepper to taste

olive oil , for the steak, chopped shallot, minced garlic, minced fresh thyme, croutons, blue cheese, crumbled, dry breadcrumbs, flank steak, kosher salt, fresh ground black pepper

skirt steak , cut lengthwise into 1/2-inch slices, room temperature, jarred pesto, gray salt and freshly ground black pepper, unsalted butter, chopped fresh thyme leaves, minced garlic, heavy cream, cambozola blue cheese, crumbled , or other blue cheese, freshly ground black pepper

beef tenderloin fillets, steak seasoning (recommended : paula deen s steak seasoning), salt and freshly ground black pepper, red wine, water, sugar, strawberries, hulled, raspberries, blueberries, blackberries, cornstarch, blue cheese crumbles