78208 steak barley creamy mustard Recipes

barley, tomatoes, parsley, sesame seeds, olive oil, garlic, apple cider vinegar

barley , pearled, chickpeas, kidney beans, salad dressing , kraft free fat free italian dressing

barley, margarine, chopped onion, mushroom, drained, pepper, chicken bouillon, water

boneless skinless chicken breasts, low sodium chicken broth, divided, chopped walnuts, divided, minced garlic, divided, basil or 2 tsp other herbs, salt (to taste), pepper (to taste), sliced mushrooms, butter, dijon mustard, light cream, green onions, chopped or 1 scallion

lean ground sirloin, smoked gouda cheese, shredded, onion, smoked sweet paprika , 2/3 palm full, ground cumin , 1/3 palm full, grill seasoning (recommend montreal steak seasoning ), coarse salt & freshly ground black pepper, garlic cloves, grated or finely minced, fresh flat-leaf parsley, finely chopped, worcestershire sauce, bottled beer, extra virgin olive oil, for drizzling, spicy brown mustard, sour cream, chopped fresh dill or 1/2 tsp dried dill, crusty kaiser rolls, split and lightly toasted

condensed cream of chicken soup , with herbs, leeks, white and light green parts thinly sliced and rinsed (1 1/2 cups) or 1 1/2 cups sliced scallions, whole chicken legs, skin removed (about 2 1/2 lb), new potatoes, cut in 1 1/2 chunks (about 12 oz), baby carrots (1 1/4 cups), dijon mustard, snipped dill, sliced scallions

plain nonfat yogurt, light mayonnaise, dijon mustard, lemon juice, salt, water, asparagus spears, rinsed and trimmed, black pepper

barley, broth (of your choice), onion, chopped, ripe tomatoes, diced, mushrooms, drained, worcestershire sauce, garlic powder, dried parsley, pepper

pork chops (1 thick ), salt and pepper, flour, butter, white wine, fresh lemon juice, flour, light cream, dijon mustard, red cayenne pepper

barley, wash and drain, garlic clove, chopped, olive oil, margarine or 4 tbsp butter, white mushrooms, cleaned and cut up, red onion, chopped, carrot, chopped, chicken broth, heated, dried thyme, dry oregano, dry basil, parmesan cheese, grated, sour cream, tomatoes, cut in half, lemon juice, salt & pepper

barley, brown rice, water, sliced mushrooms, cubed carrot, parsley, garlic, minced, lemon juice, thyme

barley, sliced shitake mushrooms, extra-firm tofu, chopped ginger, garlic cloves, salt, baby spinach, chopped scallions, soy sauce, mirin, sesame oil

heavy cream, fresh lemon juice, coarse-grained mustard, chopped fresh parsley leaves, sugar, kohlrabi (about 2 lb), bulbs peeled and cut into julienne strips, stems discarded, and the leaves reserved for another use, granny smith apple

barley, salt, white-wine vinegar, fresh basil leaves, rinsed and spun dry, vegetable oil, cooked fresh corn kernels (cut from about 6 ears ), tomatoes, halved or, if large, quartered

barley flour, oat flour, sodium-free baking powder, salt, nonfat milk, eggs, light olive oil, clear honey, vanilla extract, maple syrup (for serving) or honey (for serving)

barley, red pepper, sweetcorn, chopped parsley, white wine vinegar, white wine vinegar, olive oil

olive oil, pork loin chops (4-6 oz each), dried thyme, divided, salt and pepper, onion , quartered then thinly sliced, orange juice, water, sour cream or 2 tbsp plain yogurt, dijon mustard

barley, salt, white wine vinegar, basil leaves, rinsed and dried, olive oil, cooked corn kernels, tomatoes, halved or,if large,quartered (get the vary-coloured ones if you can)