341674 state peanut butter cream pie Recipes

nonstick vegetable oil spray, whole graham crackers, coarsely broken, unsalted butter, melted, sugar, divided, bittersweet or semisweet chocolate chips (about 8 oz), chilled whipping cream, divided, light corn syrup, vanilla extract, divided, peanut butter chips, creamy peanut butter (do not use old-fashioned style or freshly ground)

prepared chocolate crumb crusts (or use a graham cracker crust, the chocolate is better!), serve prepared fat-free chocolate pudding, reduced-fat peanut butter (or use sugar-free peanut butter), cool whip lite, frozen whipped topping, thawed, magic shell ice cream topping (use as much as desired)

nilla vanilla wafers, finely crushed, butter, melted, bananas , halved lengthwise, quartered, semisweet chocolate, divided, kraft smooth peanut butter, milk, jello instant vanilla pudding mix, cool whip, thawed, salted peanuts, coarsely chopped

oreos, butter, melted ., creamy peanut butter (jif is what i like), cream cheese, powdered sugar, cool whip , thawed. (you can use other brand but why), shaved chocolate or chopped peanut butter cups for garnish

chocolate , graham crcker crust, peanut butter, cream cheese, tub 12oz cool whip, hot fudge topping, peanut butter

nutter butter cookies, crushed, butter, melted, cold 2% milk, instant vanilla pudding mix, creamy peanut butter, cream cheese, softened, sweetened condensed milk, hot fudge ice cream topping, warmed, heavy whipping cream, sugar, chocolate curls

cream cheese, softened, peanut butter, powdered sugar, milk, carton frozen whipped topping, thawed (cool whip ), chocolate crumb crust (9inch), chopped peanuts

butter or 1/3 cup margarine, semi-sweet chocolate chips, oven toasted rice cereal, cream cheese, softened, eagle brand sweetened condensed milk, creamy peanut butter, lemon juice concentrate, vanilla extract, whipping cream , whipped or 1 (4 oz) container cool whip, thawed, chocolate fudge topping

cream cheese, softened, peanut butter, ( i do use 1 cup, it just depends on how peanut buttery you want it), milk, sugar, graham cracker crusts , 9 inches each, dry roasted peanuts

creamy peanut butter, cream cheese, softened, milk, graham cracker crust, garnishes: additional whipped topping, baking cocoa , chopped peanuts

powdered sugar, creamy peanut butter, cream cheese, room temperature, vanilla extract, chilled whipping cream, purchased 6-oz chocolate cookie pie crust

cream cheese (softened at room temp .for 1 hour), peanut butter, sugar, milk, heavy cream (whipped), graham cracker crust (can use chocolate crust if desired)

peanut butter (creamy ), sugar, cream cheese (softened ), whipping cream, vanilla, chocolate graham wafer pie crust

sugar free fat free french vanilla pudding and pie filling mix, milk, sugar-free whipped topping, peanut butter, baked pie shells

shortbread cookies, finely crushed (lorna doone), melted butter, softened cream cheese, powdered sugar, smooth peanut butter, softened cream cheese, powdered sugar, melted german sweet chocolate, cream, for garnish

cream cheese, sugar, peanut butter, milk, white sugar, milk, butter, unsweetened cocoa powder, crunchy peanut butter, quick-cooking oats, vanilla extract

graham wafer crumbs, granulated sugar, butter, melted, cream cheese, peanut butter, granulated sugar, whipping cream, granulated sugar, whipping cream, vanilla, semisweet chocolate, butter

whole milk, granulated sugar, cornstarch, kosher salt, egg yolks, beaten, smooth peanut butter, prepared chocolate graham cracker crust, heavy cream, sugar, chopped roasted peanuts, for garnish, chocolate chips, for garnish