161319 standard cream creme cacao godiva Recipes
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butter, softened, sugar, eggs, vanilla extract and10 Morebutter, softened, sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa, baking powder, creme de menthe baking chips (recommended -- andes ), creme de menthe thin candies, shaved, butter, melted, unsweetened cocoa, powdered sugar, milk, vanilla extract1 hour , 14 ingredients
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all-purpose flour, baking soda, baking powder, salt and18 Moreall-purpose flour, baking soda, baking powder, salt, granulated sugar, unsweetened chocolate, chopped, butter , cut into pieces, vanilla extract, eggs, slightly beaten, filling ingredients, butter, room temperature, powdered sugar, vanilla extract, heavy cream, marshmallow creme, ganache and icing ingredients, bittersweet chocolate, chopped, heavy cream, butter, vanilla extract, milk, powdered sugar25 min, 22 ingredients
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whole milk, bay leaf and9 Morewhole milk, bay leaf, pearl onions (about 2 cups), peeled, trimmed , or 1 lb frozen pearl onions, thawed, unsalted butter, divided, kosher salt, divided, sugar, all-purpose flour, freshly ground black pepper, freshly grated nutmeg, frozen peas, thawed, creme fraiche , whole-milk, greek yogurt, or sour cream12 ingredients
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creme fraiche or sour cream, dijon mustard and16 Morecreme fraiche or sour cream, dijon mustard, fresh lemon juice, coarse kosher salt, unsalted butter, room temperature, garlic cloves, pressed, chopped fresh rosemary, coarse kosher salt, freshly cracked black pepper, boneless beef loin new york strip roast, assorted mushrooms (such as button , crimini, and oyster), large mushrooms halved, turnips (about 2 medium), peeled , cut into 2x1/2x1/2-inch strips, carrots (about 4 medium), peeled , quartered lengthwise, cut crosswise into 1 1/2-to 2-inch pieces, celery root (about 1 medium), peeled , cut into 2 x 1/2 x 1/2-inch strips, shallots (about 12 oz total), peeled , cut crosswise into 1/4-inch-thick slices, extra-virgin olive oil, chopped fresh rosemary, coarse kosher salt18 ingredients
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Creme Dementhe Cakewhite cake mix with pudding and4 Morewhite cake mix with pudding, eggs , oil, water as per the cake mix directions, green creme de menthe, divided, fudge ice cream topping, carton cool whip25 min, 5 ingredients
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Artichoke, Brie and Crabmeat Omelets with Lemon Creme Fraiche and Caviar (Emeril Lagasse)creme fraiche, fresh lemon juice, minced fresh tarragon and11 Morecreme fraiche, fresh lemon juice, minced fresh tarragon, eggs, herbes de provence, salt, freshly ground black pepper, jumbo lump crabmeat , picked over for cartilage, minced fresh parsley, unsalted butter, artichoke hearts, trimmed and thinly sliced, saint andre cheese , or other triple-creme cheese, rind removed and sliced thinly, sevruga or osetra caviar, toasted brioche35 min, 14 ingredients
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Copycat Hilton Hotel Creme Brulee Cheesecakecream cheese, softened, granulated sugar, sour cream, eggs and25 Morecream cheese, softened, granulated sugar, sour cream, eggs, heavy cream, vanilla wafer crumbs, unsalted butter, melted, brown sugar, orange peel, granulated sugar (for topping ), boiling water (for baking), strawberries , raspberries and blueberries (for garnish), heat oven to 325 degrees f., in a bowl place the cream cheese , 1/2 cups of sugar and sour cream, beat on medium speed until mixture is smooth. add the eggs, heavy cream and orange peel. beat until all the mixture is smooth., in another bowl, mix until well blended the vanilla wafer crumbs, butter and brown sugar. with fingers pat the wafer mixture into a, springform pan ; top the wafer mixture with the cheese mixture., place pan into a larger pan and add boiling water to cover halfway, up sides of springform pan. bake for 40 minutes or until set., very carefully the springform pan from water and let cool, refrigerate for 4 hours or until serving time., slowly unmold the cake from the pan , sprinkle with the remaining, sugar and broil under broiler until melts and browns (be, careful not to burn the sugar)., serve , place cheesecake on a serving platter and surround with, fresh strawberries , raspberries and blueberries.40 min, 29 ingredients
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Creme Bruleevanilla bean or 1 tsp vanilla extract and4 Morevanilla bean or 1 tsp vanilla extract, heavy cream , light cream, or milk, or a mixture (i have both and half and half), egg yolks, sugar for custard, sugar for topping35 min, 5 ingredients
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Homemade Amarula Ice-Creamcream cheese, mascarpone cheese, creme fraiche, eggs and3 Morecream cheese, mascarpone cheese, creme fraiche, eggs, sugar, amarula cream liqueur, peanut brittle18 min, 7 ingredients
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Creme De Menthe Cheesecakechocolate cookie crumbs, melted butter and9 Morechocolate cookie crumbs, melted butter, cream cheese, softened, sugar, eggs, whipping cream, green cream de menthe, whipping cream, powdered sugar, chocolate and green mints, coarsely chopped1 hour , 13 ingredients
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Cream of Zucchini and Anise Soupolive oil (preferably extra-virgin) and9 Moreolive oil (preferably extra-virgin), chopped zucchini (from about 6 medium zucchini), onion, chopped, water, garlic cloves, chopped, fennel seeds, fresh thyme sprig, creme fraiche or whipping cream, pernod or other anise-flavored liqueur, olive oil10 ingredients
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