Homemade Amarula Ice-Cream Recipe

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Homemade Amarula Ice-Cream
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Ingredients:

Directions:

  1. Cream the eggs and sugar, combine with rest of the ingredients and whisk until well blended.
  2. Pour into a glass bowl and freeze for 2-3 hours.
  3. Serve with extra Amarula Cream and peanut brittle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 718.07 Kcal (3006 kJ)
Calories from fat 471.45 Kcal
% Daily Value*
Total Fat 52.38g 81%
Cholesterol 170.64mg 57%
Sodium 346.69mg 14%
Potassium 134.19mg 3%
Total Carbs 51.65g 17%
Sugars 41.47g 166%
Dietary Fiber 1g 4%
Protein 11.66g 23%
Iron 0.6mg 3%
Calcium 132.4mg 13%
Amount Per 100 g
Calories 343.81 Kcal (1439 kJ)
Calories from fat 225.73 Kcal
% Daily Value*
Total Fat 25.08g 81%
Cholesterol 81.7mg 57%
Sodium 166mg 14%
Potassium 64.25mg 3%
Total Carbs 24.73g 17%
Sugars 19.85g 166%
Dietary Fiber 0.48g 4%
Protein 5.58g 23%
Iron 0.3mg 3%
Calcium 63.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

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