6833 squash with salt Recipes

olive oil, garlic, minced, chayote squash , cut into 1/2-inch strips, salt, ground black pepper to taste, white sugar, red pepper flakes (optional), red wine vinegar

butternut squash, salt and pepper, wonton wrapper, extra virgin olive oil, parmesan cheese

water, divided, low-salt beef broth, olive oil, chopped yellow onion, cubed peeled butternut squash (about 1 lb), salt, freshly ground black pepper, arborio rice or other short-grain rice, grated parmigiano-reggiano cheese, unsalted butter, chopped fresh parsley

acorn squash, salt, chopped unpeeled tart apples, fresh cranberries or 3/4 cup frozen cranberries, brown sugar, butter, melted, ground cinnamon, ground nutmeg

acorn squash, salt, chopped tart apples, fresh or frozen cranberries, brown sugar, butter, melted, ground cinnamon, ground nutmeg

onion, chopped, fresh minced garlic (optional), celery, butter (for vegetarian use olive oil), flour, chicken bouillon granules, dill weed, curry powder (can use more to taste), cayenne pepper, chicken broth, whipping cream (can use evaporated milk), mashed cooked acorn squash, salt and pepper, bacon, cooked and crumbled (can use more ), crouton (optional)

olive oil, onion, chopped, yellow pepper, diced, garlic cloves, minced, black beans, drained, vegetable broth, diced tomatoes, undrained, diced green chilies, undrained, chili powder, oregano, winter squash, salt

butter, chopped onion, grated peeled fresh ginger, garlic cloves, minced, cubed peeled baking potato (about 1 1/2 lb), cubed peeled butternut squash (about 1 1/4 lb), salt, ground cumin, ground red pepper, whole tomatoes, undrained and chopped, fat-free , lower-sodium chicken broth, light coconut milk, frozen green peas, thawed, diagonally sliced green onions (about 4 medium)

acorn squash, salt, bulk pork sausage (try it with spicy sausage for some added heat), onion, chopped, breadcrumbs

olive oil, cumin seeds, fresh corn kernels (about 4 ears ), sliced onion, garlic cloves, minced, thick) sliced diagonally cut zucchini (about 3/4 lb), thick) sliced diagonally cut yellow squash (about 3/4 lb), salt, chopped green chiles, chopped fresh cilantro, shredded reduced-fat monterey jack cheese

butter or margarine, all-purpose flour, half-and-half, eggs, separated, cooked, mashed butternut or acorn squash, salt, ground nutmeg

olive oil, onion, diced, carrot, peeled and diced small, stalk celery, diced small, garlic, minced, minced fresh thyme leaves, bay leaf, zucchini , cut into 1/2-inch thick slices, summer squash , cut into 1/2-inch thick slices, salt and pepper, red bell pepper, stem and seeds removed and diced, chopped fresh basil leaves

acorn squash, salt, pepper, frozen unsweetened sliced peaches, thawed, brown sugar, lemon juice, butter, minced fresh parsley , optional

gold nugget squash, salt, cinnamon, black pepper, brown sugar, butter

peanut oil or 2 tbsp vegetable oil, divided, sliced leeks, minced peeled fresh ginger, chopped seeded serrano chili, garlic cloves, minced, braggs liquid aminos, curry powder, brown sugar, water, cubed peeled butternut squash, salt, light coconut milk, waterpacked firm tofu, drained and cut into 1/2-inch cubes, fresh lime juice, hot cooked basmati rice or 5 cups other long-grain rice, chopped dry-roasted unsalted peanuts, chopped fresh cilantro or 1/4 cup fresh parsley

acorn squash (about 2 lb each), salt, pepper, vegetable cooking spray, light butter, melted, brown sugar, ground nutmeg

acorn squash (about 2 lb each), salt, pepper, butter or margarine, melted, brown sugar, nutmeg