72003 squash soup curry condiments garten Recipes

  • Wolfgang Pucks Butternut Squash Soup
    white onion, roughly chopped and
    10 More
    white onion, roughly chopped, butternut squash (about 2 to 2 1/2 lbs), peeled, seeded and diced, potatoes, peeled and diced (4 to 5 medium potatoes), butter, carrots, peeled and diced, vegetable stock, cream, curry powder, fresh lemon juice, brown sugar, salt and white pepper to taste
    2 hour , 12 ingredients
  • Harvest Squash Soup
    chopped onions, vegetable oil and
    12 More
    chopped onions, vegetable oil, mashed cooked butternut squash, chicken broth, unsweetened applesauce, milk, bay leaf, sugar, lime juice, curry powder, salt , optional, ground cinnamon, ground nutmeg, pepper
    15 min, 14 ingredients
  • Gingered Butternut Squash Soup
    butternut squash, peeled and cubed (about 8 cups) and
    11 More
    butternut squash, peeled and cubed (about 8 cups), olive oil, divided, onion, chopped, butter, minced fresh gingerroot, curry powder, salt, pepper, potatoes, peeled and cubed, chicken broth, milk, sour cream , optional
    45 min, 12 ingredients
  • Butternut Squash Salmon Curry
    oil, mustard seeds and
    11 More
    oil, mustard seeds, fresh salmon, boneless and skinned, cut into chunks (but save the skin!), onion , cut into strips, garlic cloves, chopped, yellow bell pepper , cut into strips, butternut squash, cut into 1 inch cubes, coconut milk, chicken stock, lemongrass , bruised with back of knife (whacked and bruised but not hacked to pieces), fish sauce, curry paste (if you like more have fun!), salt , to taste
    1 hour , 13 ingredients
  • Roasted Butternut Squash Soup
    roasted winter squash, butter and
    15 More
    roasted winter squash, butter, raw winter squash (butternut, hubbard, acorn), salt and pepper, soup, extra-virgin olive oil, diced onion (1/4-inch), diced celery (1/4-inch), diced carrot (1/4-inch), cinnamon stick, sea salt and freshly ground pepper, carton progresso chicken broth, ground toasted coriander (optional), roasted winter squash (above), half-and-half , if desired* (optional), toasted pumpkin seeds, progresso plain panko crispy bread crumbs , toasted light brown in saute pan over medium heat
    30 min, 17 ingredients
  • Roasted Butternut Squash Soup Roasted Butternut Squash Soup
    halved and seeded butternut squash and
    13 More
    halved and seeded butternut squash, peeled and quartered onions, head of garlic, vegetable broth, plain yogurt, vegetable broth, bay leaf, brown sugar, tp. of mild curry powder, dried oregano, ground cinnamon, ground nutmeg, salt and pepper to taste, chopped fresh parsley (optional
    1 hour 10 min, 14 ingredients
  • Butternut Squash Soup Butternut Squash Soup
    chicken or vegetable stock, butter, yellow onion, chopped and
    4 More
    chicken or vegetable stock, butter, yellow onion, chopped, curry powder, butternut squash , roasted (or otherwise cooked), apples, peeled and chopped, apple cider
    45 min, 7 ingredients
  • Acorn Squash Soup Acorn Squash Soup
    mashed cooked acorn squash, onion, chopped celery and
    10 More
    mashed cooked acorn squash, onion, chopped celery, butter or margarine, all-purpose flour, chicken bouillon granules, dill weed, curry powder, cayenne pepper, chicken broth, evaporated milk, salt and pepper to taste, cooked and crumbled bacon strips
    10 min, 13 ingredients
  • Butternut Squash Soup Butternut Squash Soup
    cut chopped white onions, butter, curry powder and
    6 More
    cut chopped white onions, butter, curry powder, frresh ground pepper, carrots, peeled and diced, qts vegetable or chicken stock or broth, butternut squash, peeled and diced, light or heavy cream (you make the call, it s good either way), idaho potatoes, peeled and diced
    1 hour 10 min, 9 ingredients
  • Gingered Butternut Squash Soup Gingered Butternut Squash Soup
    butternut squash (about 4 1/2 lb), butter and
    10 More
    butternut squash (about 4 1/2 lb), butter, chopped onion (about 1 large), peeled, cored, and chopped pear (about 1 large), minced peeled fresh ginger, fat-free , less-sodium chicken broth, divided, fat-free half-and-half, honey, ground coriander, curry powder, salt, ground red pepper
    2 hour 2 min, 13 ingredients
  • Creamy Squash Soup Creamy Squash Soup
    bacon strips, chopped onion, garlic cloves, minced and
    9 More
    bacon strips, chopped onion, garlic cloves, minced, mashed cooked winter squash, king arthur unbleached all-purpose flour, evaporated milk, divided, chicken broth, curry powder, salt, pepper, ground nutmeg, sour cream , optional
    25 min, 12 ingredients
  • Acorn Squash Soup Acorn Squash Soup
    onion, chopped celery, butter and
    10 More
    onion, chopped celery, butter, king arthur unbleached all-purpose flour, chicken bouillon granules, dill weed, curry powder, cayenne pepper, chicken broth, evaporated milk, mashed cooked acorn squash, salt and pepper to taste, bacon strips, cooked and crumbled
    30 min, 13 ingredients
  • Kabocha Squash Soup with Creme Fraiche, Caramelized Granny Smith Apple and Madras Curry Cotton Candy Kabocha Squash Soup with Creme Fraiche, Caramelized Granny Smith Apple and Madras Curry Cotton Candy
    kaboucha squash, chicken stock, heavy cream, dark honey and
    6 More
    kaboucha squash, chicken stock, heavy cream, dark honey, cinnamon sticks, star anise, granny smith apple, creme fraiche, superfine sugar, madras curry powder
    1 hour 55 min, 10 ingredients
  • Acorn Squash with Curried Apple Compote Acorn Squash with Curried Apple Compote
    unsalted butter, onion, chopped, curry powder and
    4 More
    unsalted butter, onion, chopped, curry powder, apples, peeled cored and diced, apple cider, raisins, acorn squash, seeded and sliced into 1-inch thick rings
    7 ingredients
  • Roasted Butternut Squash with Curry and Coriander Roasted Butternut Squash with Curry and Coriander
    unsalted butter, olive oil, curry powder and
    2 More
    unsalted butter, olive oil, curry powder, butternut squash, peeled and cut into 1-inch pieces (about 8 cups), minced fresh coriander
    5 ingredients
  • Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Pea Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Pea
    chickpea flour, white flour, salt, extra virgin olive oil and
    16 More
    chickpea flour, white flour, salt, extra virgin olive oil, warm water, coconut milk (with 1/4 cup set aside for the sauce), green curry paste, water, butternut squash, peeled , seeds removed, and cubed, basil, shredded, salt, unbleached cane sugar, red pepper, thinly sliced, coconut milk, fresh ginger , reduction (boil some ginger in water for awhile), peanut butter, crushed peanuts, basil leaves, red pepper , hearts (cut off the bottom of a pepper you ll see what i mean), unsweetened flaked coconut
    1 hour 30 min, 20 ingredients
  • Butternut Squash Tofu Curry Butternut Squash Tofu Curry
    coconut oil, divided and
    16 More
    coconut oil, divided, butternut squash, peeled and cubed into medium-sized pieces, tofu, drained, patted dry , and cubed into medium-sized pieces, onion, diced, garlic cloves, minced, fresh grated ginger, curry powder, cumin, cayenne, sea salt, coconut milk, cilantro, chopped, fresh baby spinach, chopped, green onions, sliced thin, lime, quartered, cashews, chopped, cooked rice , for serving
    1 hour , 17 ingredients
  • Curried Lentil and Squash Salad Curried Lentil and Squash Salad
    squash , either butternut or 1 small acorn, works best and
    13 More
    squash , either butternut or 1 small acorn, works best, onion, curry paste , whatever spice level you like, salt, pepper, walnuts, chopped, french lentils, cooked and cooled, cilantro, chopped, olive oil, lime juice, honey, brown mustard, salt, pepper
    30 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top