50 squash scallops Recipes

onion, coarsely chopped, mushroom, olive oil, garlic cloves, minced, tomatoes, tomato sauce, tomato paste, basil, thyme, salt, pepper, fettuccine, yellow squash, scallops (bay or sea), sour cream

squash, olive oil, onions, chopped, garlic cloves, chopped, leek, sliced, minced beef, dry white wine, mixed garden herbs, chopped (time, rosemary, marjoram, parsley, basil, mint, savory,... ), salt, pepper, nutmeg, ground, egg

salt, black pepper, butternut squash, oka cheese or mild cheddar, rind discarded and cheese coarsely grated on large holes of a box grater (1 1/3 cups), heavy cream, fresh thyme sprigs

salt, black pepper (rounded 1/2 tsp), butternut squash, oka cheese (1 1/3 cups) or 5 oz mild cheddar cheese, rind discarded and cheese coarsely grated (1 1/3 cups), heavy cream, fresh thyme

sweet potatoes , quartered lengthwise, butternut squash, quartered and seeded, olive oil , or as needed, butter, yellow onion, chopped, all-purpose flour, milk, minced fresh sage, or more to taste, garlic salt , or to taste, ground black pepper to taste, grated asiago cheese

margarine or butter, flour, milk, yellow onion (medium sized), chopped, fresh sage, minced, asiago cheese, finely shredded, garlic salt, pepper, sweet potatoes, butternut squash, olive oil, milk

leeks, washed very well and then thinly sliced (about 6 large, white and pale green parts only), unsalted butter, whole milk, all-purpose flour, potatoes (about 4 large), butternut squash, peeled, seeded, quartered and cut into 1/8 inch slices, gruyere cheese , coarsley grated (about 4 oz)

kabocha squash, peeled fresh ginger slivers, divided, fresh red or green fresno or jalapeno chile slivers, divided, shaoxing rice wine (also called shaohsing wine) or dry sherry, asian fish sauce (nuoc mam or nam pla), soy sauce, divided, sugar, sea scallops, cilantro leaves

olive oil, garlic clove, crushed, stalk celery, minced, onion , coursely chopped, flour, chicken stock, allspice, worcestershire sauce, hot sauce, frozen squash, pumpkin (fresh-pureed or canned ), whipping cream, bay scallop (fresh ), salt and pepper

butternut squash peeled & diced, salsa, reduced sodium chicken broth (or 14 oz.), reduced fat tortilla chips crumbled, corn, oregano dried, cumin, bay scallops, lime juice

sea scallops, salt, pepper, olive oil, spaghetti squash, white wine, clam juice, garlic (chopped ), lemon juice, capers, parsley

scallop squash, butter, onion, diced, garlic clove, minced, sweet corn, paprika, sugar, salt and pepper (i use garlic ), handful chopped cherry tomatoes (the sweeter, the better), breadcrumbs, eggs, oregano, basil, parmesan cheese

butternut squash, peeled, seeded and cut into 1-inch pieces, apples, peeled and cut into 1-inch pieces, brown sugar, corn syrup, orange juice, butter, melted, grated orange peel, salt

butter, all purpose flour, whole milk, hot, coarsely grated extra-sharp white cheddar cheese, hot pepper sauce, olive oil, divided, yellow crookneck squash, trimmed, cut into 1/2-inch-thick rounds, zucchini, trimmed, cut into 1/2-inch-thick rounds, diced onion, diced red bell pepper, garlic clove, minced, frozen corn kernels, thawed, chopped fresh rosemary, butter, cut into 1/2-inch cubes, fresh breadcrumbs made from crusty french bread (do not remove crust), coarsely grated extra-sharp white cheddar cheese (about 2 oz), butter, melted

acorn squash, sea scallops , tough muscle removed from sides if necessary, vegetable oil, turmeric, minced seeded jalapeno chile, garlic clove, minced, grated peeled fresh ginger, fresh lime juice, water, heavy cream, garam masala, garnish: very thin slices of jalapeno chile, chopped fresh cilantro, and ground aleppo pepper or cayenne, haricots verts with mustard seeds and toasted coconut

cub chinablue spicy chili bean glaze, shrimp, peeled and deveined, sea scallops, tomatoes, baby yellow squash, baby squash, skewers, if wood , soak overnight

spaghetti squash, cooked, sea scallops, seasoned rice flour, fresh lemon juice, crushed tomatoes, olive oil, garlic, minced, fresh basil , chiffiande, kosher salt, black pepper, garnish with pecorino romano cheese, grated

jumbo shrimp, peeled tails left on, sea scallops, zucchini , cut in 1/4-inch maybe a bit thicker slices, summer squash , cut in 1/4-inch maybe a bit thicker slices (yellow squash), tomatoes, bamboo skewer, chili powder, minced garlic, olive oil, orange juice, salt (don tsp add to the marinade, season before grilling), pepper (don tsp add to the marinade, season before grilling), butter (2 sticks), shallot, fine chopped, white wine, heavy cream, tequila, lime , juice of, olive oil (to saute the shallot), salt (go easy)