148883 spuds olive ragout Recipes

  • White Bean, Artichoke, and Chard Ragout
    olive oil, sliced leek, thick) slices carrot and
    24 More
    olive oil, sliced leek, thick) slices carrot, garlic cloves, minced, cooked cannellini beans, chopped fennel bulb, cubed red potato, chopped red bell pepper, water, dried basil, salt, dried oregano, ground black pepper, diced tomatoes with basil, garlic, and oregano, drained, organic vegetable broth, frozen artichoke hearts, thawed, chopped swiss chard, boiling water, sun-dried tomatoes , without oil, shredded fennel bulb, diced yellow bell pepper, chopped fresh parsley, fresh lemon juice, olive oil, sugar, salt, ground black pepper
    27 ingredients
  • Sausage and Bean Ragout
    olive oil, ground beef and
    10 More
    olive oil, ground beef, hot italian pork sausage, casing removed, onion, chopped, garlic, minced, swanson chicken broth (regular, natural goodness or certified organic), chopped fresh basil leaves, diced tomatoes seasoned with garlic, oregano and basil, white kidney beans (cannellini), rinsed and drained, uncooked elbow pasta, fresh baby spinach leaves, washed, grated romano cheese
    30 min, 12 ingredients
  • Creamy Wild Mushroom Ragout
    olive oil, butter, assorted wild mushrooms, sliced, salt and
    7 More
    olive oil, butter, assorted wild mushrooms, sliced, salt, minced shallots, cognac or brandy, champagne vinegar or white wine vinegar, creme fraiche, chicken broth, chopped fresh marjoram, salt and pepper to taste
    55 min, 11 ingredients
  • Spicy Corn Ragout
    olive oil, garlic cloves, minced, sweet onion, chopped and
    10 More
    olive oil, garlic cloves, minced, sweet onion, chopped, red peppers, chopped, mild green chilies, dried chili pepper flakes, fresh corn or 8 cups frozen corn, chicken stock or 3/4 cup vegetable stock, fresh spinach, washed and chopped (equal to 1 bag), pepper , to taste, salt , to taste, cilantro, chopped (optional), green onion, chopped (optional)
    35 min, 13 ingredients
  • Lebanese Style Vegetable Ragout
    olive oil, onions, chopped, garlic cloves, chopped and
    12 More
    olive oil, onions, chopped, garlic cloves, chopped, diced tomatoes, carrots, sliced, potatoes, peeled and cut in 1 inch cubes, parsley, cleaned and tied with string, brown sugar, lemon pepper, ground cinnamon, ground coriander, zucchini, cut in 1/2 inch dice, artichoke hearts, drained and quartered, garbanzo beans, drained and rinsed, plain yogurt
    50 min, 15 ingredients
  • Provençale Potato Ragout With Green Olives Provençale Potato Ragout With Green Olives
    olive oil, sliced onion, coarsely chopped seeded tomato and
    8 More
    olive oil, sliced onion, coarsely chopped seeded tomato, cubed peeled baking potato (about 2 lb), water, salt, pepper, thyme sprigs, garlic cloves, crushed, bay leaves, sliced green olives
    11 ingredients
  • Bacon and Cranberry Bean Ragout Bacon and Cranberry Bean Ragout
    olive oil, bacon, coarsely chopped, bacon drippings and
    13 More
    olive oil, bacon, coarsely chopped, bacon drippings, minced shallots, salt to taste, garlic, crushed, shelled cranberry beans, chicken broth , or as needed, ground black pepper to taste, chopped fresh rosemary, lemon zest, lemon juice, cayenne pepper , or to taste, extra-virgin olive oil, hot chile paste (such as sambal oelek), chopped fresh herbs (italian parsley, chervil, or oregano)
    45 min, 16 ingredients
  • Moroccan-Spiced Vegetable Ragout Moroccan-Spiced Vegetable Ragout
    olive oil, eggplant, onions, ginger, garam masala, paprika and
    9 More
    olive oil, eggplant, onions, ginger, garam masala, paprika, tomato paste, vegetable broth, cauliflower, carrots, red pepper, chickpeas, dried apricot, raisins, olives
    15 ingredients
  • Tuscan Vegetable Ragout Tuscan Vegetable Ragout
    olive oil, garlic cloves, minced and
    11 More
    olive oil, garlic cloves, minced, zucchini , halved lengthwise and then cut into 1/2 inch pieces, diced tomatoes, undrained, cannellini beans, drained and rinsed, artichoke hearts, quartered, kalamata olives, coarsely chopped, capers, coarsely chopped, fresh parsley or 1/4 cup basil, chopped, salt, pepper, crusty bread (optional), cooked pasta (optional)
    30 min, 13 ingredients
  • Mushroom Ragout over Soft Polenta (Italian) Mushroom Ragout over Soft Polenta (Italian)
    olive oil, garlic cloves, minced, shallot, finely chopped and
    14 More
    olive oil, garlic cloves, minced, shallot, finely chopped, flat leaf parsley, fresh, basil leaves , torn, chili pepper flakes, dried, mushroom , assorted like cremini oyster white, chantrelles, chopped, dry white wine or 1/4 cup water, salt and pepper, grated fontana cheese, onion, olive oil, chili pepper flakes, vegetable broth, salt, cornmeal, parmesan cheese, grated
    40 min, 17 ingredients
  • Duck Ragout (Emeril Lagasse) Duck Ragout (Emeril Lagasse)
    olive oil, minced shallots, chopped garlic and
    25 More
    olive oil, minced shallots, chopped garlic, peeled, seeded and chopped tomatoes, shredded roasted duck breasts, duck reduction, cold butter, chopped fresh parsley, duck stock, chopped onions, chopped carrots, chopped celery, bouquet garni, duck carcasses (about 4 lb), olive oil, salt, freshly ground black pepper, chopped onions, chopped carrots, chopped celery, head garlic, split in half, bay leaves, dry red wine, tomato paste, water, fresh thyme, fresh parsley, black peppercorns
    1 hour 20 min, 28 ingredients
  • Tilapia over Leek Ragout (Robert Irvine) Tilapia over Leek Ragout (Robert Irvine)
    olive oil, unsalted butter, onions, chopped, white wine and
    15 More
    olive oil, unsalted butter, onions, chopped, white wine, leeks, white and tender green parts only, thoroughly soaked in salt water to release grit, and sliced on the diagonal into 1/2-inch pieces, cornstarch, heavy cream, freshly grated parmesan , preferably parmigiano-reggiano, salt and pepper, tilapia fillets (these are thin fillets, so each person will get about 2 fillets), cornmeal, semolina flour, irvine spices roasted garlic pepper seasoning, salt, milk , as needed to moisten fish, olive oil, unsalted butter, fresh lemons, sliced, fresh parsley (about 2 oz)
    45 min, 19 ingredients
  • Wild Mushroom Ragout with a Spinach Potato Cake (Emeril Lagasse) Wild Mushroom Ragout with a Spinach Potato Cake (Emeril Lagasse)
    olive oil, assorted sliced wild mushrooms, minced shallots and
    18 More
    olive oil, assorted sliced wild mushrooms, minced shallots, peeled, seeded and chopped tomatoes, chopped green onions, minced garlic, mushroom broth, butter, salt and pepper, chopped and blanched spinach, mashed potatoes, minced garlic, salt and pepper, seasoned flour, egg, beaten, seasoned bread crumbs, olive oil, for frying, essence , recipe follows, chopped parsley, grated parmigiano-reggiano, chives
    1 hour 30 min, 21 ingredients
  • Sausage and Artichoke Ragout Sausage and Artichoke Ragout
    olive oil, cooked poultry sausages and
    10 More
    olive oil, cooked poultry sausages, onion (about 8 oz.), peeled and thinly slivered lengthwise, minced garlic, dry white wine, fat-skimmed chicken broth, frozen artichoke hearts, thawed, chopped roma tomatoes, drained pitted kalamata olives, halved, chopped fresh rosemary, chopped fresh oregano, salt and pepper
    12 ingredients
  • Ready and Waiting Bean and Vegetable Ragout Ready and Waiting Bean and Vegetable Ragout
    olive oil, yellow onion, finely chopped and
    11 More
    olive oil, yellow onion, finely chopped, carrot , halved lengthwise and sliced into half moons, turnip, peeled and diced, parsnip, peeled , halved lengthwise, and sliced into half moons, sweet potato, peeled and diced, cannellini beans, drained and rinsed (can use any white bean), vegetable stock, dry white wine, minced fresh thyme (or 1/2 tsp. dried ), salt, fresh ground black pepper, cooked chopped collard greens (or other dark leafy greens)
    8 hour , 13 ingredients
  • Harvest Vegetable Ragout Harvest Vegetable Ragout
    olive oil, divided, diced and peeled butternut squash and
    16 More
    olive oil, divided, diced and peeled butternut squash, leeks, sliced 1/2-inch thick, carrots, sliced 1-inch thick, parsnips, sliced 1/2-inch thick, celery, sliced 1/2-inch thick, garlic cloves, halved, bay leaves, fresh thyme sprigs, tomato paste, all-purpose flour, dry red wine, vegetable broth, chickpeas, drained, salt, divided, black pepper, chopped fresh parsley, portabella mushroom caps, sliced
    1 hour 5 min, 18 ingredients
  • Chicken Breast With Pepper-Potato Ragout Chicken Breast With Pepper-Potato Ragout
    olive oil, bone-in skinless chicken breasts and
    8 More
    olive oil, bone-in skinless chicken breasts, salt and pepper, red onions, cut in 1-inch pieces, red bell peppers , ribs & seeds removed, cut in 1-inch pieces, red potatoes, cut in 1-inch pieces, fresh rosemary leaf (optional), water, grape tomatoes, halved, whole fresh parsley leaves
    1 hour 10 min, 10 ingredients
  • Ragout Of Veal With Mushrooms Marsala Ragout Of Veal With Mushrooms Marsala
    veal, cut into 1 1/2 inch cubes, olive oil, butter and
    9 More
    veal, cut into 1 1/2 inch cubes, olive oil, butter, onion, thinly sliced, mushroom, sliced, thyme, marsala, cream of mushroom soup, water, paprika, salt, pepper
    16 min, 12 ingredients




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