91745 spring roasted goat toasted pine nuts Recipes

head broccoli, balsamic vinegar, garlic clove, finely chopped, extra-virgin olive oil, salt, pepper, salt, sliced sun-dried tomatoes, toasted pine nuts, salt, pepper, champagne vinegar

olive oil, bone-in chicken thighs (with skin ), onion, thinly sliced (about 2 cups), garlic cloves, minced, minced fresh ginger, ground cinnamon, ground turmeric, ground coriander, freshly ground black pepper, cardamom pods, lightly crushed, dried red chiles , such as arbol, salt, dried apricots, halved, pitted prunes, halved, reduced-sodium chicken broth, fresh flat-leaf parsley sprigs plus 1/4 cup minced fresh parsley leaves, couscous, lightly toasted pine nuts, grated fresh lemon zest

extra-virgin olive oil, divided, garlic clove, finely chopped, dandelion greens, ends trimmed, roughly chopped (about 2 1/2 qts.), kosher salt, freshly ground black pepper, dried currants, toasted pine nuts, lemon wedges (optional)

broccoli florets (5 cups raw ), minced shallots, extra-virgin olive oil, fresh lemon juice, dijon mustard, chopped fresh thyme, toasted pine nuts

canola oil, minced shallots, fresh baby spinach, toasted pine nuts, salt

uncooked quinoa, extra-virgin olive oil, chopped shallots, minced garlic, unsalted chicken stock (such as swanson), kosher salt, pine nuts, extra-virgin olive oil, chopped fresh parsley, chopped fresh chives, freshly ground black pepper

broccoli rabe (rapini), olive oil, butter, sliced onion, salt, toasted pine nuts

olive oil, minced fresh onion, garlic cloves, minced, no-salt-added diced tomatoes, drained, vegetable broth, dry white wine, zucchini, grated, quartered artichoke hearts, drained, grated lemon rind, fresh lemon juice, salt, pepper, hot cooked fettuccine, sliced fresh basil, grated fresh parmesan cheese, toasted pine nuts

yellow onions, red-wine vinegar, golden raisins, sardines , gutted, heads off, all-purpose flour, olive oil, divided, kosher salt, divided, toasted pine nuts, coarsely chopped flat-leaf parsley

stinging nettles * (or use 1 1/2 qts. coarsely chopped mustard greens with stems and ribs removed, plus 1 lb. baby spinach leaves), tagliatelle pasta, unsalted butter, kosher salt, grated parmesan cheese, toasted pine nuts

cream cheese, plain non-fat yogurt, toasted pine nuts, chopped fresh basil, garlic, minced, feta cheese, crumbled, oil packed sun-dried tomatoes, chopped

fresh asparagus spears, pine nuts, olive oil, fresh lemon juice, garlic crushed, salt, dried whole basil, dried whole oregano, freshly ground black pepper

butter, chopped onion, chopped garlic, uncooked rice, chicken broth, parsley, fresh thyme or 1/4 tsp dried, bay leaf, cayenne pepper or tabasco sauce to taste, toasted pine nuts

bay leaf, cinnamon stick, dried cranberries, pine nuts, qinoa, salt, vegetable boullion

extra-virgin olive oil, sherry vinegar, salt , plus more to taste, freshly ground black pepper, pine nuts, torn romaine leaves

pine nuts, toasted and divided, powdered sugar, shortening, vanilla extract, almond extract, egg, lightly beaten, all-purpose flour, baking powder, salt

garlic, mashed to a paste, mayonnaise, olive oil, fresh lemon juice , more as needed, kosher salt, cayenne, chopped or shredded leftover butterflied chicken dijon, diced fresh fennel, chopped sweet onion , such as vidalia, toasted pine nuts, golden raisins, chopped fresh flat-leaf parsley, kosher salt and freshly ground pepper, to taste

fresh bay spinach, toasted pine nuts, lemon zest grated, fresh lemon juice, olive oil, parmesan cheese freshely grated, salt, pepper , black freshly ground