55639 spinach toffee pecan goat Recipes

fresh baby spinach, chopped pecans, toasted, real bacon bits, crumbled blue cheese, olive oil, cider vinegar, brown sugar, dried thyme, minced garlic, salt

strawberry vinegar, olive oil, baby spinach (8 cups), strawberries , cut lengthwise into thick slices (1 1/2 cups), pecan halves (3 1/2 oz), toasted and cooled

orange juice, lemon juice, honey, dried basil, thyme, xanthan gum, cayenne pepper, salt, white pepper, olive oil, baby spinach, strawberry, pecan halves, toasted

apple butter, olive oil, cider vinegar, pepper, fresh spinach , torn, pecan halves, shredded swiss cheese

pecan halves, butter, melted, sugar, ground ginger, curry powder, kosher salt, ground red pepper, cider vinegar, pure maple syrup, dijon mustard, kosher salt, pepper, olive oil, fresh baby spinach , thoroughly washed, gala apple, thinly sliced, red onion, thinly sliced, crumbled goat cheese

frozen sliced peaches (about 2 1/2 lb), thawed, sugar, fresh lime juice, all purpose flour, golden brown sugar, salt, chilled unsalted butter , cut into pieces, english toffee bits (such as skor), pecans, coarsely chopped, ice cream (optional)

butter, softened, brown sugar , firmly packed, sugar, eggs, vanilla, all-purpose flour, baking powder, salt, semi-sweet chocolate chips, pecans, chopped, english toffee bits

peaches, peeled, halved, pitted, each half cut into 6 wedges (about 3 1/2 lb), sugar, amaretto, orange juice, freshly grated orange zest, freshly grated lemon zest, toffee pieces (such as skor), chopped pecans, all-purpose flour, chilled butter, cut into 1/2-inch cubes

italian sausage, baby spinach, butter, eggs, kosher salt, pepper, goat cheese, sun-dried tomato, flour, simply potatoes diced potatoes with onion

triple washed baby spinach, handfuls pecan halves, vegetable oil, a few pinch sugar, a few pinch salt, cube olive oil, sherry vinegar, shallots minced, gorgonzola crumbled , about 2 oz, kosher salt and freshly ground pepper

fresh torn spinach or baby spinach, cleaned and sliced strawberries, pecan halves or pieces, lightly toasted, goat cheese or blue cheese, crumbled, optional, dressing, canola oil or other salad oil, balsamic vinegar, granulated sugar, dried tarragon, onion and garlic powder, dry mustard

unsalted butter, dark brown sugar, light corn syrup or 3/4 cup dark corn syrup, golden syrup, eggs, at room temperature, bourbon, instant espresso powder, pure vanilla extract, table salt, very finely chopped toasted pecans, toasted pecan halves, pie crusts , blind baked, crushed chocolate-covered toffee bits

pecan halves, fresh or drained preserved kumquats, baby spinach leaves, rinsed and crisped, chopped italian parsley, fresh chevre (goat) cheese, crumbled, purchased poppy seed or honey mustard salad dressing, salt and pepper

butter, onion, finely chopped, spinach, prosciutto, chopped (optional), goat cheese, salt, black pepper, plain croissants, cut in half, aged goat cheese, coarsely grated (i use gruyere)

butter, softened, yellow cake mix, eggs, water, toffee pieces (heath preferred), pecans, finely chopped

all-purpose flour, chopped pecans, baking soda, cream of tartar, table salt, unsalted butter, softened, all-vegetable shortening, granulated sugar, dark brown sugar, molasses, eggs, vanilla extract, semisweet chocolate morsels, toffee pieces, turbinado sugar

paprika, ground coriander, cayenne pepper, salt, freshly ground black pepper, sugar, butter, pecans, goat cheese, at room temperature, buttermilk, honey, white wine vinegar, olive oil, white pepper, salt, chopped fresh tarragon leaves, canola oil, shallots, thinly sliced, spring greens mix, goat cheese dressing, salt and freshly ground black pepper, chopped candied pecans, red grapes, sliced in 1/2

bacon slices, chopped, red bell pepper , cut lengthwise into thin strips, crimini (baby bella) mushrooms, coarsely chopped, spinach leaves, red onion , cut into paper-thin slices, olive oil, white wine vinegar, sugar, chilled soft fresh goat cheese, crumbled (about 1 cup)