163314 spinach spicy pear sauce Recipes

granny smith apples, bartlett pears, apple juice, cinnamon stick, vanilla extract, grated nutmeg, honey

fresh or frozen cranberries, water, apple pie filling, sliced pears, drained, sugar, unsweetened applesauce, butter, grated lemon peel

onion, chopped, canola oil, garlic clove, minced, chili powder, cayenne pepper, coarsely ground pepper, ketchup, molasses, cider vinegar, worcestershire sauce, spicy brown mustard, hot pepper sauce

ketchup, horseradish (prepared ), chili sauce, lemon juice, worcestershire sauce, hot sauce, salt and pepper (as per taste)

whole-berry cranberry sauce, minced peeled fresh ginger, grated orange peel, ground allspice

mayonnaise (or kewpie japanese mayo), lemons or 1 tbsp lime juice, chili-garlic sauce (samba olek), rice vinegar

butter, distilled white vinegar, hot sauce (i use mcilhenny tabasco sauce), salt (to taste), pepper (to taste), garlic powder (to taste), honey (to taste)

olive oil, boneless skinless chicken breasts (thawed ), cinnamon (divided ), fresh pears (peeled, cored and cut into chunks , reserve the pear cores), chicken broth, ground allspice, sugar, salt, raisins, asiago cheese

ketchup, spicy brown mustard, honey (pure), horseradish, garlic powder, tabasco sauce, black pepper

rice vinegar, lime juice, garlic clove, crushed, brown sugar, fish sauce, fresh small red thai chile, sliced thinly, chopped fresh coriander

olive oil, garlic, minced, tomato, peeled,seeded & chopped, onion, thinly sliced, red pepper flakes or 1 birds eye chile, crushed but whole (remove after sauce is cooked), oregano, salt, pepper

hamburger, onion, chopped, salt, pepper, tony chachere s seasoning, garlic powder, stewed tomatoes, tomato sauce, tomato puree, rotel (tomatoes and green chili s), salt, tony chachere s seasoning, garlic powder, sugar, onion, chopped

ketchup, chopped celery, white wine vinegar, chopped green onion, water, worcestershire sauce, prepared horseradish, seasoned salt, ground mustard, cayenne pepper

fresh spinach leaves, pears, cored and sliced (or try apples or grapes), boneless pork fillets (tenderloin cut into chops or country-style ribs ), scallions, sliced (or try red or white onion separated into rings), blue cheese, crumbled (or try feta or 1 oz brie, in wedges), walnuts (or try pecans or slivered almonds), olive oil, white wine vinegar, sugar, celery seed, deli style mustard (or try spicy brown or dijon ), salt and pepper, to taste

chicken drumettes, chicken legs, kosher salt and freshly ground black pepper, red pepper flakes, fresh rosemary, two 15-oz cans sliced or halved pears in pear juice, juice of 1 lime, extra-virgin olive oil, canola oil, for frying, all-purpose flour, cayenne pepper, shallot, finely chopped, half a 15-oz can cranberry jelly, unsalted butter, arugula , for serving

pear, chopped, butter, brown sugar, red onion, chopped, olive oil, balsamic vinegar, sugar, fresh spinach, halved grape tomatoes or 1 cup cherry tomatoes, walnut pieces, crumbled blue cheese, whole berry cranberry sauce, grated ginger, fresh orange juice, balsamic vinegar, sugar, olive oil, fresh ground pepper, salt

butter or 2 tsp margarine, spinach, salt, sea scallops, rinsed and patted dry , tough attachment muscle removed, spicy orange sauce, freshly grated orange peel, fresh orange juice, shredded onion, red wine vinegar, minced garlic, red pepper flakes

pear halves, cranberry sauce with whole cranberries, vanilla yogurt, granola, cinnamon