29916 spinach sautee preserved Recipes

  • Spinach Sauté With Red Bell Pepper & Preserved Lemons
    olive oil, garlic clove, minced (more or less to taste) and
    3 More
    olive oil, garlic clove, minced (more or less to taste), red bell pepper, diced, preserved lemon, cut in half to make 2 quarters, rinsed &, diced, baby spinach leaves
    15 min, 5 ingredients
  • Spinach and Tomato Pasta
    whole wheat pasta, cooked, extra-virgin olive oil and
    8 More
    whole wheat pasta, cooked, extra-virgin olive oil, onion, sliced, garlic, minced, tomatoes, drained, oregano, crushed red pepper, frozen spinach, sauteed, freshly ground pepper, crumbled feta cheese
    10 ingredients
  • Tilapia with Sauteed Vegetables
    tilapia, grilled, spinach, sauteed, peppers, sauteed and
    2 More
    tilapia, grilled, spinach, sauteed, peppers, sauteed, onions, sauteed, tomato, sauteed
    5 ingredients
  • Sauteed Spinach with Pancetta
    spinach, coarse stems removed and
    2 More
    spinach, coarse stems removed, pancetta, cut into 1/4-inch dice (3 tbsp), olive oil
    30 min, 3 ingredients
  • Spinach Salad With Pecans and Sun-Dried Tomato
    sauteed mushroom, fresh spinach and
    5 More
    sauteed mushroom, fresh spinach, toasted roughly chopped pecans, sun-dried tomatoes packed in oil, drain slightly , on paper towel and chop, good balsamic vinegar, raspberry-flavored olive oil, salt and pepper
    20 min, 7 ingredients
  • Spinach and Egg Sauté
    spinach, egg, beaten, salt, pepper, cooking oil, soy sauce and
    1 More
    spinach, egg, beaten, salt, pepper, cooking oil, soy sauce, sake
    5 min, 7 ingredients
  • Spinach With Sauteed Mushrooms
    spinach, fresh mushrooms, freshly grated nutmeg and
    4 More
    spinach, fresh mushrooms, freshly grated nutmeg, unsalted butter, chopped yellow onion, lemons , juice of, salt
    20 min, 7 ingredients
  • Spinach and Ricotta Gnudi (Scott Conant) Spinach and Ricotta Gnudi (Scott Conant)
    milk ricotta , drained in a strainer for at least 2 hours and
    17 More
    milk ricotta , drained in a strainer for at least 2 hours, spinach, sauteed and finely chopped, grated parmesan, plus more for serving, all-purpose flour, panko breadcrumbs, salt, pepper, grated nutmeg, egg yolks, olive oil, for coating, melted butter , for re-heating, olive oil, shallots , julienned, fresh porcini mushrooms, sliced, dried porcini mushrooms , hydrated, then squeezed dry, liquid reserved, brown beech mushrooms, sliced, salt, chili flakes
    45 min, 18 ingredients
  • Spinach Sauteed With Raisins and Pine Nuts Spinach Sauteed With Raisins and Pine Nuts
    golden raisins or 1/4 cup dark raisins or 1/4 cup currants and
    6 More
    golden raisins or 1/4 cup dark raisins or 1/4 cup currants, pine nuts or 1/4 cup slivered almonds, olive oil, yellow onion, finely chopped, garlic clove, minced, baby spinach, salt and pepper
    15 min, 7 ingredients
  • Spinach Sauteed with Garlic, Figs, and Honey (Emeril Lagasse) Spinach Sauteed with Garlic, Figs, and Honey (Emeril Lagasse)
    olive oil, sliced garlic, sliced dried figs, chicken stock and
    4 More
    olive oil, sliced garlic, sliced dried figs, chicken stock, baby spinach, salt, pepper, honey
    15 min, 8 ingredients
  • Easy No-Stress Baked Spinach Manicotti Easy No-Stress Baked Spinach Manicotti
    ricotta cheese , whole milk and
    11 More
    ricotta cheese , whole milk, spinach, fresh (tough stems removed (steam the spinach lightly, plunge into ice water to preserve the color, drain w), mozzarella cheese , whole milk, shredded, parmesan cheese, shredded, eggs , large, parsley, flat-leaf italian, minced, olive oil, shallots, minced, garlic clove, smashed and minced, black pepper, manicotti, uncooked, marinara sauce (not too thick or chunky, easy light and lovely marinara sauce)
    1 hour 20 min, 12 ingredients
  • Sicilian Spinach Sauté Sicilian Spinach Sauté
    ready-to-use spinach leaves, water, olive oil and
    4 More
    ready-to-use spinach leaves, water, olive oil, chopped garlic, dried currants, drained capers, coarsely grated romano cheese
    7 ingredients
  • Brussel Leaf and Baby Spinach Sauté Brussel Leaf and Baby Spinach Sauté
    brussels sprouts, extra-virgin olive oil and
    5 More
    brussels sprouts, extra-virgin olive oil, white wine or champagne vinegar, maple syrup, baby spinach, generous pinches of sea salt, marcona almonds
    7 ingredients
  • Sauteed Spinach with Parmesan Cheese Sauteed Spinach with Parmesan Cheese
    spinach, olive oil, garlic, minced, salt and
    3 More
    spinach, olive oil, garlic, minced, salt, fresh ground black pepper, tomatoes, peeled,seeded,and diced, freshly grated parmesan cheese
    20 min, 7 ingredients
  • Brussel Leaf and Baby Spinach Sauté Brussel Leaf and Baby Spinach Sauté
    brussels sprout, extra-virgin olive oil and
    5 More
    brussels sprout, extra-virgin olive oil, white wine or 1 tbsp champagne vinegar, maple syrup, baby spinach, generous pinches sea salt, marcona almonds
    25 min, 7 ingredients
  • Sauteed Garlic Spinach Sauteed Garlic Spinach
    spinach, washed and stems removed, garlic, finely chopped and
    3 More
    spinach, washed and stems removed, garlic, finely chopped, olive oil, salt, pepper
    15 min, 5 ingredients
  • Sauteed Spinach (Food Network Kitchens) Sauteed Spinach (Food Network Kitchens)
    spinach, extra-virgin olive oil, divided and
    4 More
    spinach, extra-virgin olive oil, divided, garlic, peeled and crushed, kosher salt and freshly ground black pepper, lemon wedges (optional), copyright 2001 television food network , g.p. all rights reserved
    18 min, 6 ingredients
  • Sauteed Spinach with Parmesan Cheese Sauteed Spinach with Parmesan Cheese
    spinach, olive oil, garlic, minced, salt and
    3 More
    spinach, olive oil, garlic, minced, salt, freshly ground black pepper, tomatoes, peeled, seeded, and diced, freshly grated parmesan cheese
    20 min, 7 ingredients




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