161157 spinach salad sweet pecans sherry shallot dave lieberman Recipes

pecan halves, sugar, cinnamon, coarse salt, ground ginger, ground nutmeg, unsalted butter, maple syrup

salad vinegar (i use heinz.), sugar, dry mustard, onion powder, salt, fresh ground pepper, canola oil

candied pecans (such as those from trader joe s) or 1 cup spicy (such as those from trader joe s), navel oranges, shallot, chopped (about 2 tbsp), balsamic vinegar, olive oil, salt and pepper, to taste, baby spinach, dried cherries, crumbled goat cheese

whole pecans, sugar, water, baby spinach leaves, washed and patted dry, strawberries, washed, hulled and sliced, chevre goat cheese, crumbled (i used french feta instead), shallot, sliced thinly, extra virgin olive oil, strawberry jam sweetened with fruit juice, slightly warmed, white balsamic vinegar, fresh coarse ground black pepper

olive oil, olive oil, garlic cloves, peeled, bacon, chopped, sherry wine vinegar, shallots, minced, dijon mustard, honey, light molasses, fresh tarragon or 3/4 tsp dried tarragon, chopped, baby spinach leaves , 6 oz, red onion, thinly sliced, blue cheese, crumbled

spinach, hard boiled eggs chopped, bacon crumbled, mushrooms sliced, onion chopped, vinegar, water, sugar

spinach, tomatoes halved, red onion vertically sliced, white wine vinegar, olive oil, fresh oregano minced, slat, pepper

spinach - (2) 6 oz bags, cheddar cheese shredded, apples chopped, bacon - cooked, almonds - toasted, cider vingar, onion - small chopped, salt, dry mustard, sugar, vegetable oil, poppy seed

shallot minced, sherry vinegar, couple small pinches superfine sugar, grinds freshly ground black pepper, grated ginger, dozen shucked oysters on the half shell

triple washed baby spinach, handfuls pecan halves, vegetable oil, a few pinch sugar, a few pinch salt, cube olive oil, sherry vinegar, shallots minced, gorgonzola crumbled , about 2 oz, kosher salt and freshly ground pepper

shallot, minced, mayonnaise, red wine vinegar, grinds freshly ground black pepper, olive oil, salt, head red leaf lettuce, washed, dried , and cut into large chiffonade

flour , for rolling dough, recipe basic pizza dough , recipe follows, frozen chopped spinach, thawed and squeezed of excess water, whole milk ricotta cheese, ball fresh mozzarella, grated, kosher salt, grinds black pepper, coarse cornmeal , for dusting baking sheet, olive oil

pecan pieces (about 1 cup), all-purpose flour, rolled (old-fashioned ) oats, dark brown sugar, ground cinnamon, a couple pinches salt, butte ,r cut into small pieces, fresh blueberries, lemon, juiced, sugar, all-purpose flour

all-purpose flour, baking powder, ground cinnamon, salt, cooked sweet potato meat (about 2 sweet potatoes), eggs, warm water, sugar, vegetable oil, vanilla extract, golden raisins, toasted walnuts, crushed, unsalted butter, spiced rum, sugar

sherry vinegar, salt, freshly ground black pepper, dijon-style mustard, extra virgin olive oil, spinach, leaves only, well washed and dried, pickled shallots (recipe below ), slivered, pepitas (see note ), crumbled feta or anejo cheese (optional), shallots, unpeeled, red wine vinegar, dry red wine, sugar, mustard seeds, black peppercorns, red chile flakes, kosher salt

sherry wine vinegar, dijon mustard, coarse salt, fresh ground black pepper, extra virgin olive oil, spinach, stems removed, washed, dried, pickled shallots, pumpkin seeds, toasted, crumbled feta cheese (or anejo cheese) (optional)

extra-virgin olive oil, chopped shallot (1 small), white-wine vinegar, pure maple syrup, salt, black pepper, belgian endives, baby spinach, pecans (3 1/2 oz), chopped and toasted, dried cranberries, crumbled danish blue cheese