161999 spinach salad sweet pecans gorgonzola sherry shallot dave Recipes

white vinegar, vegetable oil, white sugar, poppy seeds, minced onion, worcestershire sauce, paprika, baby spinach, sliced fresh strawberries , or as needed, crumbled blue cheese , or as needed, roasted pecan halves, or as needed

mandarin oranges, drained with liquid reserved, canola oil, olive oil, dusseldorf-style german mustard, chinese five-spice powder, butter, pecan halves, white sugar, dried rosemary, cayenne pepper, fresh spinach leaves, green onions, chopped

spinach (i pinch off the larger stems), strawberry , sliced set a few aside (egg slicer works wonders), pecans, toasted, roland raspberry red wine vinegar, sugar or 1/2 cup substitute, dry mustard, vegetable oil, poppy seeds

sweet potatoes, peeled (about 1 lb), olive oil, shallots, chopped, baby spinach, chopped, hot sauce , to taste (optional), salt and pepper, to taste (optional)

baby spinach, pecans, toasted chopped, craisins, extra virgin olive oil, splenda sugar substitute or 3 tbsp sugar, balsamic vinegar, heaping sour cream, dijon mustard

fresh spinach, mozzarella cheese, bacon (cooked and chopped ), mandarin oranges, dried cranberries, candied pecans (may substitute toasted slivered almonds), sugar, red wine vinegar, oil, poppy seeds, dry mustard (powder ), salt, chopped onions

vegetable oil, raspberry vinegar, dijon mustard, sugar, salt, fresh spinach , torn, blue cheese, crumbled, fresh blueberries, chopped pecans, toasted

mandarin oranges, olive oil or 1/4 cup vegetable oil, raspberry jam, red wine vinegar, fresh spinach , torn, red apple, chopped, chopped pecans, toasted

spinach, washed and drained, green onions, chopped, mandarin oranges, strawberries, sliced, pecans, pepper, dijon mustard, extra virgin olive oil, orange juice concentrate, thawed, raspberry vinegar, blue cheese

carrots, thinly sliced, sweet green pepper, sweet red pepper, green onions, sliced, corn (i use frozen kernels), baby spinach, fresh, garlic cloves, crushed, red pepper flakes, salt

washed & trimmed raw spinach leaves, bacon , crisply fried and crumbled or 2 tbsp bits, fresh mushrooms, sliced, dried cranberries or 3 tbsp dried cherries, hard-boiled eggs, chopped, sunflower seeds, chopped pecans, bacon drippings or 1/2 tsp liquid smoke, vegetable oil, jalapeno jelly, balsamic vinegar, distilled white vinegar, ketchup

chicken breast halves, skinless, boneless (1 1/4 lb), low sodium chicken broth, spinach, fresh , torn, strawberries, quartered, pecans, toasted, salt, pepper

baby spinach, apple, thinly sliced, chopped celery, chopped toasted pecans, creamy poppy seed dressing

fresh spinach, sliced red onion, fresh strawberries, quartered, mandarin oranges, drained, coarsely chopped pecans, toasted, sugar, cider vinegar, lime juice (can substitute lemon), chopped red onions, salt, vegetable oil, poppy seeds

pure maple syrup (may sub brown sugar), red wine vinegar, extra virgin olive oil, salt, fresh ground pepper, baby spinach, watercress , tough stems removed (may sub mixed greens), sliced fresh strawberries (about 12 oz), fresh chives , cut into 1-inch pieces, chopped candied pecans (i use perfectly candied pecans), crumbled boursin cheese (may sub goat cheese)

sweet potatoes, peeled, cut into 1-1/2-inch chunks, carrot, peeled , cut into 1/2-inch-thick slices, shallot, chopped, butter, melted, light brown sugar, light brown sugar, ground cinnamon, ground nutmeg, pepper, salt, flour, chopped pecans, vanilla extract

fresh spinach, fresh strawberries, hulled and halved, chopped red onion, roasted pecan pieces, sprinkled with a little brown sugar when roasting... (about 5-7 minutes at 350 degrees, then cool), brown sugar, crumbled feta cheese, worcestershire sauce, sugar, oil, red wine vinegar, paprika, poppy seed

beetroots, unpeeled, cut into wedges, sweet potato, unpeeled, cut into wedges, butter, melted, brown sugar, low-fat plain yogurt, orange juice, orange rind, finely grated, garlic clove, crushed, baby spinach leaves, green beans, blanched, pistachio nuts, chopped, toasted, pepper , to taste