63957 spinach roasted gorgonzola vinaigrette dave Recipes
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roasted sweet red peppers, drained, active dry yeast and9 Moreroasted sweet red peppers, drained, active dry yeast, warm water (110o to 115o), grated parmesan cheese, divided, warm 2% milk (110o to 115o), butter, softened, salt, king arthur unbleached all-purpose flour, egg, water, coarsely ground pepper1 hour 5 min, 11 ingredients
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red pepper , roasted, peeled, seeded and cut into thin st... and11 Morered pepper , roasted, peeled, seeded and cut into thin strips, fresh spinach, washed , torn into bite sized pieces, romaine lettuce, washed , torn into bite sized pieces, english cucumber, halved and sliced into thin discs, shallot, sliced thinly, grated parmesan cheese, oil, red wine vinegar, pesto sauce, dijon mustard, salt, pepper20 min, 12 ingredients
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Spinach Salad With Gorgonzola & Pepper Jelly Vinaigrettered pepper jelly, cider vinegar, extra virgin olive oil and5 Morered pepper jelly, cider vinegar, extra virgin olive oil, kosher salt, black pepper, freshly ground, fresh baby spinach, gorgonzola, crumbled, dry roasted pistachios5 min, 8 ingredients
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Spinach Salad with Gorgonzola, Pistachios, and Pepper Jelly Vinaigrettered pepper jelly (from heb), cider vinegar and6 Morered pepper jelly (from heb), cider vinegar, extra-virgin olive oil, kosher salt, freshly ground black pepper, fresh baby spinach (add argula, red onion, thin sliced red pepper, crumbled gorgonzola cheese (feta ), dry roasted pistachios (toasted pecans )8 ingredients
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Spinach-Pear Salad With Gorgonzola, Walnuts and Pear Vinaigrettewalnut halves, toasted (about 3 oz) and6 Morewalnut halves, toasted (about 3 oz), s &w california un pear in light yrup, drained, re erving 1/4 of the yrup, honey mustard or 2 tsp mustard, sweetened with honey to taste, cider vinegar, olive oil, baby spinach or 8 cups other tender salad greens, crumbled gorgonzola (about 3 oz) or 3/4 cup other blue cheese (about 3 oz)15 min, 7 ingredients
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Spinach Salad With Raspberry Vinaigrettesalad ingredients and10 Moresalad ingredients, nine oz packages of cleaned, ready -to-use baby spinach, fresh raspberries (to taste), chopped pecans (or walnuts), gorgonzola cheese, crumbles (to taste - or a stronger bleu cheese if you d like), raspberry vinaigrette salad dressing recipe, light extra virgin olive oil, raspberry vinegar, sugars (start with 2 tsp - taste - then adjust gradually), salt (to taste), freshly ground black pepper11 ingredients
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Roasted Pumpkin with Pistachios and Gorgonzola (Rachael Ray)sugar pumpkins or butternut squash, evoo and9 Moresugar pumpkins or butternut squash, evoo, salt and freshly ground black pepper, freshly grated nutmeg, pistachios, shelled, apple cider vinegar, honey, dijon mustard, chopped fresh chives, mixed baby spinach and baby arugula, crumbled gorgonzola cheese1 hour , 11 ingredients
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Spinach and Celery Leaf Salad with Grainy Mustard Vinaigretteminced shallot (about 1/2 large shallot), salt and8 Moreminced shallot (about 1/2 large shallot), salt, sherry vinegar, grainy dijon mustard, extra-virgin olive oil, baby spinach leaves, arugula leaves, loosely packed celery leaves, semitart apple , such as braeburn, diced (about 2 cups), gorgonzola cheese, crumbled10 ingredients
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Gorgonzola Ravioli with Walnut-Brown Butter (Emeril Lagasse)ricotta cheese, well drained and crumbled and14 Morericotta cheese, well drained and crumbled, crumbled gorgonzola or other creamy blue cheese, chopped parsley, roasted garlic paste, salt, freshly ground black pepper, sheets fresh spinach pasta, cornmeal, unsalted butter, roughly chopped walnuts, chopped fresh parsley, chopped fresh tarragon, heavy cream, fresh lemon juice, grated parmesan, plus more for topping if desired30 min, 15 ingredients
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Arugula and Radicchio Salad with Hazelnut Vinaigretteroasted and skinned hazelnuts, red wine vinegar and6 Moreroasted and skinned hazelnuts, red wine vinegar, balsamic vinegar, gorgonzola, crumbled, olive oil, salt and freshly ground black pepper, arugula (about 12 oz), heads radicchio (about 12 oz)20 min, 8 ingredients
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Roasted Figs with Baby Greens and Honey Vinaigrette (Tyler Florence)fresh black mission figs, stemmed, extra-virgin olive oil and7 Morefresh black mission figs, stemmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, orange blossom honey, warm water, lemon, juiced, handful each assorted fresh herbs , such as parsley, basil, and chives, finely chopped, gorgonzola, cut in big chunks35 min, 9 ingredients
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Spinach Fettuccini with Gorgonzola Cream Sauce (Rachael Ray)salt, spinach fettuccini, 18 oz total, butter and8 Moresalt, spinach fettuccini, 18 oz total, butter, garlic, finely chopped, all-purpose flour, chicken stock, cream, gorgonzola, cut into small pieces, a few leaves fresh sage, finely chopped, freshly ground black pepper, handfuls baby spinach leaves25 min, 11 ingredients
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Spinach Fettuccini with Gorgonzola Cream Saucea few leaves fresh sage, finely chopped, all purpose flour and8 Morea few leaves fresh sage, finely chopped, all purpose flour, butter, chicken stock, cream, freshly ground black pepper, garlic, finely chopped, gorgonzola, cut into small pieces, handfuls baby spinach leaves, spinach fettuccini25 min, 10 ingredients
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Spinach Salad with Gorgonzola Pearspears, peeled, halved and cored, lemon juice, divided and8 Morepears, peeled, halved and cored, lemon juice, divided, crumbled gorgonzola cheese, dried cherries, chopped pecans, toasted, apple cider or juice, brown sugar, fresh baby spinach or fresh arugula, olive oil, salt50 min, 10 ingredients
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Roasted Beet, Spinach & Walnut Saladolive oil, beets (about 1 lb), onion, cut in half and6 Moreolive oil, beets (about 1 lb), onion, cut in half, walnut pieces, balsamic vinegar, garlic, minced, salt and pepper, spinach, washed, crumbled blue cheese or 1/2 cup gorgonzola50 min, 9 ingredients
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