76909 spinach pan seared bacon dressing Recipes

bacon , cut crosswise into 1/4-inch-wide strips, olive oil, fennel bulbs (sometimes called anise; 2 lb), stalks discarded and bulbs cut lengthwise into 1-inch wedges, salt, black pepper, low-sodium chicken broth (14 fl oz), heavy cream, chopped drained sun-dried tomatoes (packed in oil), garlic cloves, finely chopped, cod , scrod, or halibut fillet (about 1 inch thick), dijon mustard, garnish: fennel fronds

bacon , cooked crisp and crumbled, steak, trimmed and cubed, yellow onions or 1 large yellow onion, chopped coarsely, garlic cloves, minced, water, beef broth, canned diced tomatoes with juice, ketchup, hot pepper sauce (to taste), carrots, chopped coarsely, celery ribs, chopped coarsely, red radish, chopped coarsely, green pepper, chopped coarsely (seeds and membranes removed), dried oregano flakes, dried basil, bay leaf, fresh parsley, chopped (reserve 1/4 cup), salt and pepper (to taste), flat egg noodles , medium, fresh basil leaves, minced

cooked chicken, cut into short strips (from 1 purchased roast chicken ), baby spinach leaves, bacon slices, cut into 1/2-inch pieces, red onion, sliced paper -thin, balsamic vinegar

bacon, mayonnaise, onion, finely grated, olive oil, red wine vinegar, sugar, dijon mustard, spinach, stemmed and torn into bite-size pieces,rinsed and spun dry, mushrooms, sliced, hard-boiled eggs, chilled and sliced, parmesan cheese, grated

bacon, chopped, balsamic vinegar, dijon mustard, salt , to taste, black pepper, fresh, ground , to taste, fresh spinach, washed and chilled, red onion, thinly sliced (optional), eggs, hard boiled & chopped, crouton

bacon, chopped shallot, red wine vinegar, honey mustard, or more to taste, salt and freshly ground black pepper, fresh spinach leaves, stems removed, white button mushrooms (about 2 1/2 cups), thinly sliced, red onion, thinly sliced

heirloom tomatoes, sliced, goat cheese, sliced, vertically sliced onion, bagged baby spinach leaves, bacon dressing

fresh baby spinach, dried cranberries, red onion, sliced and separated into rings, lime juice, honey, dijon mustard, bacon strips, cooked and crumbled

bacon strips, chopped, red onion, chopped, divided, balsamic vinegar, honey, salt, pepper, canola oil, fresh baby spinach, crumbled feta cheese

filet mignon steaks ( 16-20 oz. total ), bacon, butter, fresh ground black pepper, sea salt, toothpick (preferably un-dyed), gorgonzola, crumbled (optional)

bacon slices, apple cider, cornstarch, sea scallops (about 1 lb), dried thyme, fresh lemon juice

idaho potato (about 12 oz), scrubbed, vegetable oil, for deep-frying, masa harina, yellow cornmeal, essence , recipe follows, salt, shucked oysters (about 20), drained, baby spinach , tough stems removed, rinsed and patted dry, freshly ground black pepper, warm bacon dressing , recipe follows, hearts of palm, drained and cut on the bias into 1/4-inch thick slices, hard-boiled eggs, peeled and thinly sliced

bacon, cut in 1 inch pieces, white vinegar, sugar, dry mustard, lightly packed bite-size spinach leaves, sliced mushroom, crumbled feta cheese, cooked peeled and deveined medium shrimp

every time you make mashed potatoes , make a double batch, with roquefort potato pie in mind for a supper later in the week. it s a very addictive recipe, thick) sirloin new york strip steaks, butter, yellow onions, thinly sliced, black peppercorns, worcestershire sauce, for brushing, coarse salt, mashed potatoes (use leftover mashed or prepared packaged instant ), roquefort, crumbled, scallions, greens and whites, chopped, center cut bacon, chopped, balsamic vinegar, triple washed baby spinach leaves, white mushroom caps, sliced, extra-virgin olive oil

bacon, diced, chopped red onions, minced garlic, freshly ground black pepper, salt, creole mustard, red wine vinegar, sugar, dried cherries, vegetable oil, fresh spinach , tough stems removed, washed and spun dry (about 12 oz), orange , segmented, goat cheese, crumbled

bacon, olive oil, red onion, sliced into rings, cider vinegar, spinach, stems trimmed, hard-boiled eggs , cut into pieces (optional)

bacon, white sugar, cornstarch, salt, water, white vinegar, dijon mustard

reynolds wrap foil, bacon, ground beef, black beans, corn, black olives, tomatoes, green onions, monterey jack pepper cheese, lemon juice, cumin, black pepper, romaine lettuce or 4 cups spinach, taco seasoning, catalina dressing, sour cream