150663 spinach linguni sauce Recipes

penne pasta, olive oil, red onion, diced, garlic cloves, minced, baby portabella mushrooms, sliced, frozen chopped spinach, tomato sauce, diced tomatoes, salt, ground black pepper, dried basil, dried oregano, spike seasoning, fennel seed, red pepper flakes, parmesan cheese, light cream cheese

frozen italian meatballs, frozen spinach, cut up, beef stock, sour cream, dried dill, cumin, lemon juice, salt, cornstarch

ground turkey, frozen chopped spinach, chili sauce, parmesan cheese, egg, garlic clove, salt, pepper, bacon

frozen chopped spinach, white sauce (see below ), sour cream, onion powder, vegetable bouillon cubes, salt, grated parmesan cheese, butter, flour, milk

spinach penne, light cream, gorgonzola, frozen peas, shrimp, salt and pepper, parmesan cheese, prosciutto (or italian ham)

vegetable oil, toasted sesame oil, garlic cloves, minced, fresh ginger, minced, baby spinach, soy sauce, sesame seeds, toasted, see note, sesame seeds, toasted, see note, fresh ground pepper, sea scallops

spinach, toasted and ground sesame seeds, sugar, soy sauce, salt

spinach, stemmed and washed, sesame seeds, soy sauce, sugar

butter, frozen chopped spinach, thawed and squeezed dry, whipping cream, kosher salt, fresh ground black pepper

spinach, whole wheat lasagna noodles, tomato sauce, goat cheese curds, cooked lentils (or 1 large tin), basil, oregano, grated old cheddar cheese, grated parmesan cheese

prepared pizza crust, butter, yellow onion, sliced 1/4 in . thin, shrimp, peeled , tailed, and deveined, spinach, alfredo sauce, bacon, cooked and crumbled, fresh mozzarella cheese, sea salt, cracked pepper, olive oil

spinach , crowns (save and use leaves for another recipe) or 16 small crowns from whole bunched (save and use leaves for another recipe), tahini, soy sauce, rice vinegar, sake (substitutes -- vermouth, dry white wine, gin, etc.)

tortellini or 1 lb cheese ravioli (fresh or frozen), fresh spinach , thoroughly washed,stemmed,and very coarsely chopped, fresh asparagus, trimmed and cut into 2 inch lengths, lightly packed chopped fresh parsley leaves, chopped fresh basil leaf, chopped fresh oregano, scallions , sliced lengthwise and chopped (green onions), white wine, dry sherry, chicken bouillon granules or 2 chicken bouillon cubes, cornstarch, extra virgin olive oil, butter, minced fresh garlic, chopped onion, fresh mushrooms, cleaned and thinly sliced, portabella mushrooms , wiped clean,stemmed,and cut into 1/4 inch wide slices or 1/2 lb cremini mushroom, cleaned and quartered, fresh ground black pepper, red bell pepper, seeded and cut into 1/4 x 1 inch slices, roma tomatoes, seeded and coarsely chopped, heavy cream, freshly grated parmesan cheese , plus additional for passing if esired, crumbled gorgonzola or 1/2 cup feta cheese, coarsely chopped walnuts, salt & freshly ground black pepper

fresh spinach, soy sauce, sesame oil, sesame seeds, crushed garlic, sugar, vinegar, black pepper

vegetable oil, toasted sesame oil, garlic, minced, gingerroot, minced, baby spinach, soy sauce, sesame seeds, toasted, fresh ground pepper, very fresh sea scallop

cauliflower florets, broccoli florets, baby spinach leaves, butter, flour, whole milk (more to thin out ), parmesan cheese, freshly grated, red pepper flakes, nutmeg, grated (optional)

spinach (fresh or frozen ), fresh ricotta cheese, chopped garlic, chopped shallots, extra virgin olive oil, grated provolone cheese, chopped mozzarella cheese, salt and pepper, sheets fresh pasta (fresh or purchased at local gourmet store), butter, parmesan cheese

spinach, sesame seeds, dashi (i make up instant granules ), soy sauce