92100 spinach fig goat orange dressing Recipes

fresh spinach, fresh watercress, oranges, orange zest (or more ), extra virgin olive oil, raspberry vinegar, dijon mustard, granulated sugar, salt, fresh ground black pepper

chopped peeled gingerroot, garlic, minced, rice vinegar or 1/2 cup white wine vinegar, orange juice, vegetable oil, sesame oil, lipton recipe secrets onion soup mix, sugar, uncooked bow tie pasta, cucumber, scored seeded,and sliced, diced red bell pepper, coarsely chopped red onion, baby spinach leaves, mandarin orange segments, drained, diced cooked chicken, sliced almonds, toasted

torn spinach (, about 10 ozs), sliced fresh mushrooms, mandarin orange sections , in light syrup or in own juice,drained, crumbled blue cheese or 1/4 cup crumbled feta cheese, roughly chopped pecans or 2 tbsp roughly chopped walnuts, fat-free raspberry vinaigrette (such as girard s or your favourite fat free dressing)

buttermilk, light cream cheese, garlic minced, tabasco sauce, ground black pepper, extra virgin olive oil, shallots minced, shiitake mushrooms stemmed and sliced, chardonnay, fresh lemon juice, flat leaf parsley chopped, spinach tortellini, shrimp cooked

olive oil or 1/4 cup salad oil, shredded orange rind, orange juice, dijon-style mustard, pepper

spinach, walnuts, mandarin oranges, strawberries, olive oil

naval orange, citrus vinaigrette (approximately; see separate recipe ), spinach leaves torn, scallions very thinly sliced, feta cheese finely crumbled, kalamata olives

grated zest of two lemons, fresh lemon juice (try a meyer s lemon if you can), goat cheese , mild chevre, heavy cream, milk, poppy seeds

beets, try to pick similarly sized ones, honey, port wine, orange juice, balsamic vinegar, thyme, dijon mustard

figs, halved, goat cheese, toasted, chopped pecans, bacon, cut in half

walnuts, rosemary , stems discarded, honey, sherry wine vinegar, water, dijon mustard, salt, pepper, extra virgin olive oil, arugula, white dried figs, stems removed, goat cheese

goat cheese , chavrie original.pyramid, pie dough, sheet prepared, egg, fig jam

marmalade, lemon, extra-virgin olive oil, salt and freshly ground black pepper, young spinach, arugula, navel orange, peeled and thinly sliced into discs, red onion, very thinly sliced, chopped hazelnuts, toasted

whole wheat rotini, fresh baby spinach, parmesan cheese, italian dressing, tomato, diced, pepperoni , julienne, cheddar cheese, salt, pepper

wild rice, kosher salt, unsalted butter, plus extra for greasing the dish, spanish-style chorizo, diced (serving from dartagnan) (it s not raw or totally cured and cooked...it s kind of in between), diced spanish onion, diced carrots, diced celery, garlic, finely chopped, chopped fresh thyme, day-old country-style bread, cut into 1/2-inch cubes, chopped fresh flat leaf parsley, homemade chicken stock, egg, lightly beaten, goat cheese, cut into small pieces, freshly ground black pepper

fresh orange juice, seasoned rice vinegar, freshly grated orange peel, grated peeled fresh ginger, sesame oil, reduced sodium soy sauce

navel oranges, low-sodium soy sauce, honey, rice vinegar, canola oil

extra-virgin olive oil, fresh lemon juice, chopped fresh oregano, baby spinach leaves, coarsely chopped (about 4 oz), red bell peppers, diced, diced celery (about 3 stalks ), crumbled soft fresh goat cheese, chopped red onion