100 spinach croutons salad Recipes

diced red onion, white sugar, ground black pepper, celery salt, mustard powder, vegetable oil, white wine vinegar, eggs, fresh spinach - chopped, washed and dried, head iceberg lettuce - rinsed, dried, and chopped, bacon - cooked and crumbled, crushed croutons, red onion, sliced in rings

baby spinach, cubed low-fat cheddar cheese, seasoned croutons, tomato, peeled, chopped, canned red salmon, drained, green onion, chopped, plain nonfat yogurt, low-fat mayonnaise, skim milk, chopped fresh parsley, chopped fresh dill or 1/2 tsp dried dill, onion powder

fresh spinach leaves, washed and spun dry, red onion, thinly sliced, freshly grated parmesan cheese, red wine vinegar, extra virgin olive oil, freshly ground black pepper , to taste, garlic-flavored croutons

baby spinach, shredded romaine lettuce, sliced strawberry, sunflower seeds, broccoli floret, chopped hard-boiled egg, kidney bean, croutons, vinaigrette

baby spinach, eggs, hard boiled and sliced, cooked bacon, chopped, red wine vinegar, sugar, dijon mustard, sea salt, fresh ground black pepper, white mushrooms, sliced, red onions, very thinly sliced (1 small), dried cranberries, garlic cheese crouton

bacon, chopped, balsamic vinegar, dijon mustard, salt , to taste, black pepper, fresh, ground , to taste, fresh spinach, washed and chilled, red onion, thinly sliced (optional), eggs, hard boiled & chopped, crouton

vegetable oil for frying, plain or black pepper pappadams, warm water, fresh lime juice, mild honey, tamarind concentrate, salt, vegetable oil, baby spinach (15 oz), seedless cucumbers (usually plastic-wrapped; 1 1/2 lb total), quartered lengthwise, then cut crosswise into 1/3-inch-thick slices

fresh spinach, sesame seeds, chicken breasts, shredded, cooked and chilled, tomatoes, radish, thinly sliced, fresh mushrooms, sliced, bacon, fried and crumbled, crouton, toasted, soy sauce, rice wine vinegar, sesame oil, salad oil, sugar, black pepper, sesame seeds

ranch dressing (or to taste, homemade or purchased), lemon juice, dried tarragon (or to taste), baby spinach, red onion, sliced, cooked turkey, diced, firm ripe plum tomato , coarsley chopped (can use cherry tomatoes, halved in place of plum), cooked bacon, chopped, grated parmesan cheese, croutons, salt and pepper

fresh baby spinach , thoroughly washed, sliced red onion (about 1 medium), dried cranberries, fat-free red wine vinaigrette (we tested with girard s), fully cooked bacon slices, crumbled, cornbread croutons

a 7-inch pita pocket , halved crosswise and separated to form 4 semicircles, soft milk goat cheese such as montrachet, walnuts, minced, white-wine vinegar, dijon-style mustard, olive oil (preferably extra-virgin), spinach (about 1 bunch), coarse stems discarded and the leaveswashed well and spun dry, tomatoes, quartered

fresh spinach, cleaned,leaves removed and stems reserved, tomatoes, oranges , cut into sections,zested, mushrooms, sliced thinly, red onion, sliced thinly, crouton, ketchup, olive oil, lemon juice

gorgonzola, crumbled (about 1 oz), unsalted butter, softened, sourdough bread, 1/2 inch thick, bacon, garlic clove, minced and mashed to a paste with, salt, red wine vinegar, honey, mayonnaise, olive oil, spinach, coarse stems removed, red onion, sliced very thin into rings, hard-boiled egg, quartered

bacon (1/2 lb.), crumbled gorgonzola, unsalted butter, softened, country bread, half-inch thick , preferably sourdough, garlic clove, salt, mayonnaise, olive oil, red wine vinegar, honey, spinach , coarse stems discarded, red onion , very thinly sliced crosswise and separated into rings, hard-boiled eggs, quartered

crusty sourdough bread (14.5-oz), butter, sharp cheddar cheese or 1 dry monterey jack cheese, finely shredded, red wine vinegar, grapeseed oil, roughly chopped fresh flat leaf parsley, salt & freshly ground black pepper, fresh baby spinach, washed and stems removed, bacon, tomatoes , halve

fresh meyer lemon juice (or 3 tbsp fresh lemon juice combined with 1 tbsp orange juice), roasted garlic, dijon mustard, mayonnaise, anchovy fillets, red wine vinegar, salt and freshly ground black pepper, olive oil, grated parmesan, plus more for shaving, baby spinach, washed and dried, flatbread croutons , recipe follows, recipe flatbread , recipe follows, olive oil, salt and freshly ground pepper, warm water (105 to 110 degrees f), active dry yeast, all-purpose flour, salt, olive or canola oil, plus more for bowl

torn fresh spinach, croutons, crumbled bacon bits, fat-free sweet -and-sour dressing

croutons, vegetable oil, grated parmesan cheese, fresh spinach , torn into bite-size pieces, heads boston lettuce , torn into bite-size pieces, fresh mushrooms, sliced, hard-cooked eggs, cut into wedges, bacon, cooked, drained, and crumbled, sesame seeds, french dressing