45844 spinach artichoke stuffing lagasse Recipes
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extra virgin olive oil, portabella mushroom caps and12 Moreextra virgin olive oil, portabella mushroom caps, salt & freshly ground black pepper, balsamic vinegar, extra virgin olive oil, garlic cloves, chopped, yellow onion, chopped, fresh spinach, coarsely chopped, water-packed artichoke hearts , drained well on paper towels, salt & freshly ground black pepper, fresh thyme, chopped , about 2 tbsp, italian bread, toasted and chopped into small cubes, canned chicken stock or 1/2 cup vegetable stock, grated parmigiano-reggiano cheese25 min, 14 ingredients
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flank or similar steak, pounded to about 1/4-1/2 inch and11 Moreflank or similar steak, pounded to about 1/4-1/2 inch, olive oil, juice from 1 lemon, worcestershire sauce, garlic, minced, sea salt and fresh ground pepper, mayonnaise, artichoke hearts chopped and rinsed (if brined), fresh mushrooms, chopped, raw spinach leaves, bacon, grill safe twine or skewers to hold meat together while cooking15 min, 12 ingredients
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lasagna noodles, olive oil, onion, chopped and17 Morelasagna noodles, olive oil, onion, chopped, garlic cloves, minced, white wine, chopped fresh basil (1 tbsp dried ), frozen artichoke hearts, partially thawed (you can double these if you like), frozen chopped spinach, partially thawed or, fresh baby spinach, chopped roasted sweet red pepper, butter, unbleached flour, light cream, milk, grated mozzarella cheese, grated parmesan cheese, grated nutmeg, ricotta cheese, egg, lightly beaten, seasoned dry bread crumbs1 hour 30 min, 20 ingredients
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mayonnaise, grated parmesan cheese and10 Moremayonnaise, grated parmesan cheese, shredded mozzarella cheese, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and drained, crabmeat, garlic, minced, onion powder, ground black pepper, ground white pepper, wonton wrappers, diced green onion35 min, 12 ingredients
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frozen spinach, thawed and drained, olive oil, butter and9 Morefrozen spinach, thawed and drained, olive oil, butter, garlic cloves, chopped, onion, grated, flour, chicken broth, heavy cream, nutmeg, water-packed artichoke hearts, drained and chopped, grated parmesan cheese or 1 cup romano cheese, cheese tortellini30 min, 12 ingredients
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Spinach and Artichoke Stuffed Portabellos - Fine Cookingolive oil, divided, garlic cloves, minced, divided and10 Moreolive oil, divided, garlic cloves, minced, divided, portabello mushrooms (wiped clean and stems removed), kosher salt, fresh ground black pepper, cream cheese, at room temperature (reduced fat is fine ), mayonnaise (reduced fat is fine ), minced fresh thyme leaves, divided, frozen chopped spinach, thawed and squeezed dry, frozen artichoke hearts, thawed, patted dry and coarsely chopped, coarse breadcrumbs, grated parmesan cheese25 min, 12 ingredients
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Spinach and Artichoke Stuffed Portabello Mushrooms with Tomato and Bread Salad (Rachael Ray)portabello mushroom caps and13 Moreportabello mushroom caps, extra-virgin olive oil , for brushing mushrooms, plus 1/4 cup, frozen chopped spinach , defrosted, quartered artichoke hearts, drained well, ricotta cheese, egg yolk, garlic, grated with microplane or small side box grater, salt and freshly ground black pepper, freshly grated nutmeg , about 1/8 tsp, parmigiano-reggiano , a couple of handfuls, tomatoes, coarsely chopped, fresh basil leaves , about 20, torn, crusty bread , torn or coarsely chopped, red onion, very thinly sliced30 min, 14 ingredients
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Spinach and Artichoke Stuffed Portobellos (Rachael Ray)extra-virgin olive oil , a drizzle and13 Moreextra-virgin olive oil , a drizzle, portobello mushroom caps, salt and freshly ground black pepper, balsamic vinegar, extra-virgin olive oil , 1 turn of the pan, garlic, chopped, yellow skinned onion, chopped, fresh spinach, coarsely chopped, count, 15 oz, artichoke hearts in water , drained well on paper towels, salt and freshly ground black pepper, fresh thyme, chopped , about 2 tbsp, italian bread, toasted and chopped into small cubes, packaged or canned chicken or vegetable stock, grated parmigiano-reggiano , a handful25 min, 14 ingredients
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Spinach Stuffed Baked Sole (Sandra Lee)sole and13 Moresole, frozen spinach and artichoke dip, thawed (recommended: tgi friday s), lemon, 1/2 cut into wedges and 1/2 juiced, salt and fresh ground black pepper, artichoke ratatouille , for serving, recipe follows, olive oil, eggplant, diced into 1-inch cubes, frozen stir-fry vegetables, thawed (recommended : birds eye), frozen artichoke hearts, thawed, minced garlic, red pepper flakes, salt and fresh ground pepper, diced tomatoes, chopped fresh basil1 hour 10 min, 15 ingredients
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Simple Stuffed Mushrooms - Tjsstuffing mushrooms and3 Morestuffing mushrooms, trader joe s creamy spinach and artichoke dip, frozen, trader joe s panko breadcrumbs, trader joe s grated parmesan cheese45 min, 4 ingredients
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Spinach Artichoke Hearts in Mini Bread Bowlschopped fresh spinach or 1 cup frozen spinach, drained and11 Morechopped fresh spinach or 1 cup frozen spinach, drained, chopped artichoke heart, drained, salt, basil, white pepper, beaten egg whites, provolone cheese, chopped, dry parmesan cheese, shredded mozzarella cheese, refrigerated biscuits , grand size 8 -10 biscuits or 16 biscuits, your choice homemade, pam cooking spray18 min, 12 ingredients
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Spinach Artichoke Dip (like Houston' s)fresh spinach (frozen works well too) and12 Morefresh spinach (frozen works well too), butter not margarine, minced garlic, preferably fresh, minced onions, flour, heavy cream, fresh squeezed lemon juice, tabasco sauce, salt, grated fresh parmesan cheese, sour cream , low fat okay, shredded monterey jack cheese, artichoke heart, coarsely chopped (use canned , not marinated artichokes, about 5 or 6 in can)45 min, 13 ingredients
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Spinach Artichoke Pasta Salad (Rachael Ray)coarse salt and13 Morecoarse salt, fresh mushroom or chicken prosciutto or spinach filled tortellini (recommended: contadina or buitoni brands) available on dairy aisle in most markets, fresh baby spinach, baby artichoke hearts in water, drained and chopped, red roasted pepper, drained and chopped, red onion, chopped, garlic, cracked from skin, lemon , zested, lemon juice , the juice of 1 wedge, red wine vinegar , a couple of splashes, extra-virgin olive oil, fresh thyme leaves, chopped or 1/2 tsp dried leaves , eyeball it, black pepper, a handful sun-dried tomatoes packed in oil, coarsely chopped13 min, 14 ingredients
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Simply Delicious Artichokes (Emeril Lagasse)artichokes, salt, lemon, halved , plus 2 tbsp lemon juice and1 Moreartichokes, salt, lemon, halved , plus 2 tbsp lemon juice, unsalted butter45 min, 4 ingredients
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Spinach and Artichoke Tortilla Pizzaflour tortillas, spinach-artichoke dip and4 Moreflour tortillas, spinach-artichoke dip, shredded mozzarella cheese, grated parmesan cheese, chopped red onion, chopped fresh tomato25 min, 6 ingredients
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