22 spicy thai stir Recipes

thai oil, shrimp, peeled and deveined, snow peas , strings removed, red bell pepper , seeds removed, cut into 1 inch squares, yellow onion, diced, fresh ginger, minced, fresh garlic, minced, unsweetened coconut milk, soy sauce, red curry paste, salt and pepper, to taste, green onion, chopped for garnish

ground pork, salt, black pepper, cornstarch, chicken broth, soy sauce, granulated sugar, red wine vinegar or 1 tsp balsamic vinegar, japanese eggplants, garlic cloves, minced, stir-fry oil, szechuan hot bean sauce, chili paste with garlic, sesame oil, diced thai peppers

wide dry rice noodles (1/2 inch), fish sauce (nam pla), brown sugar, oil (peanut or canola), soy sauce, salt, fresh ground black pepper, garlic cloves, finely chopped, chopped fresh thai red chili peppers (about 35) or 1/2 cup other fresh hot chili pepper, ground pork, roughly chopped fresh basil (about 1-2 big sprigs worth), tomatoes, quartered, fresh mint, finely chopped , i used more, oil , for stir-frying

chicken breasts, sliced into short strips, garlic, sliced, green onions, diced, eggplant, diced, zucchini, diced, yellow onion, diced, olive oil or fire oil, soba noodles, soy sauce, rice wine, orange , juice of, chili-garlic sauce, ginger, thai seasoning (hulled sesame seeds, crushed red pepper, coriander, minced onions, paptrika, minced garlic, nutmeg,), sesame seeds

minced onion, garlic cloves, minced, thai red curry paste, vegetable oil, well-stirred unsweetened coconut milk (from 2 cans), lime juice, asian fish sauce, sugar, cayenne, chopped cilantro sprigs (optional)

boneless skinless chicken breasts, garlic, mashed, onion , sliced julienne, chopped basil, green onions , sliced julienne, chopped cilantro, fish sauce (nuoc mam), brown sugar, soy sauce, sesame oil, hoisin sauce, chili-garlic sauce (this can be purchased at any asian grocery store), salt and pepper, peanut oil

rice noodles, broccoli floret, red bell pepper , strips, fresh snow pea, vegetable oil, boneless skinless chicken breasts, cut into bite-size pieces, shredded carrot, bottled thai-style peanut sauce, reduced sodium soy sauce, ground red pepper (optional), lightly dry roasted salted peanuts, chopped

wide rice stick noodles (banh pho), vegetable oil, vertically sliced onion, garlic cloves, minced, jerusalem artichokes (sunchokes), peeled and cut into 1/2-inch pieces (about 3 cups), skinless, boneless chicken breasts , cut into 1-inch strips, thai peanut sauce, low-sodium soy sauce, natural-style peanut butter (such as smucker s), broccoli florets, red bell pepper strips, water, crushed red pepper

linguine, sesame oil, green onion, chopped, shredded carrot, frozen stir fry vegetables, minced fresh garlic, ground ginger or 1 tbsp fresh ginger, minced, honey, creamy peanut butter, soy sauce, rice vinegar, chili-garlic sauce

water, beef flavored ramen noodles, beef broth, thai chili peanut sauce, soy sauce, ground ginger, olive oil, beef top round steak , cut into 1/4-inch strips, olive oil, carrot , cut into matchsticks, stalk celery, thinly sliced, green onions, thinly sliced, sliced red bell pepper, shredded cabbage, bean sprouts, fresh mushrooms, thinly sliced, salt and pepper to taste

green bell peppers, red bell pepper, yellow bell pepper, orange bell pepper, jalapeno peppers, snow peas, spanish red onions or shallot, lo mein noodles (thin yellow spaghetti like chinese noodles), thai sweet chili sauce, sweet plum sauce, soy sauce

thai rice noodles (medium or wide , half a lb), mango (medium), papaya (small), pineapple, diced, egg , large, sliced water chestnuts, sweet and spicy caribbean mango sauce (approximately half a bottle) or 9 oz marinade (approximately half a bottle), peanut oil, chicken breasts or 1 lb shrimp, siracha vietnamese garlic pepper sauce, to taste (the bright red sauce with the rooster on front, available almost anywhere worldwide) (optional), jalapeno pepper, sliced thin, leave the seeds in for extra kick. (optional)

thai red chili peppers or 2 -3 serrano chilies, soy sauce, minced fresh ginger, garlic cloves, minced, boneless skinless chicken breast, sliced into 1/2-inch thick slices, all-purpose flour or 1 tbsp cornstarch, sesame oil or 1 tbsp vegetable oil, onion, diced, carrot, peeled and thinly sliced on the bias, broccoli floret, snow peas , strings removed, peaches, halved, pitted, and sliced , any juices reserved (or mangoes), soy sauce , if needed, coarsely chopped fresh cilantro, chopped scallion, almonds, toasted, for garnish

thai oil or other flavored cooking oil, uncooked medium shrimp, peeled, deveined, mixed stir-fry vegetables (including snow peas, carrots, onion and celery; about 3 cups), canned unsweetened coconut milk, ginger-flavored or spicy soy sauce, thai red or green curry paste, chopped green onions

unsweetened desiccated coconut, skinless boneless chicken breast (1/2 lb), pummelo * or 2 grapefruit, dried shrimp, fresh lime juice, asian fish sauce, sugar, canned unsweetened coconut cream * or unsweetened coconut milk (not cream of coconut) at room temperature, stirred well, fresh red thai chiles* (to taste, each 1 1/2 to 2 inches), minced, salt, jumbo shrimp in shell (10 to 12 per lb), asian rice flour* (not sweet ), vegetable oil for frying, garnish: fresh cilantro leaves

oil , for stir-frying, garlic cloves, finely chopped, shallots, thinly sliced, ground pork, thai red chili peppers, cut into rounds or 4 -6 serrano peppers or 4 -6 jalapeno peppers, for less heat, kaffir lime leaves, thinly sliced (can be hard to find) (optional), soy sauce, fish sauce, fresh thai holy basil or 1 -1 1/2 cup regular sweet basil, works too, white pepper

chicken , 2 breasts, cornstarch, green pepper, chopped into 1 inch pieces, canned pineapple chunks, drained, fresh orange juice, low-sodium soy sauce, honey, rice wine vinegar, thai chili sauce, canola oil, ginger root, minced, garlic cloves, minced, chopped green onions

chinese long beans, unsalted dry-roasted peanuts (2 1/2 oz; not cocktail peanuts), soy sauce, fresh thai chiles** (to taste), finely chopped, salt, peanut oil, chopped garlic, shallot , halved lengthwise, then very thinly sliced crosswise (1/2 cup), fresh lime juice, garnish: lime wedges