57960 spicy sriracha bacon dip Recipes

warm water (100 to 110 degrees ), sriracha sauce, active dry yeast (1 package), bread flour, divided, salt, egg, butter, melted

sour cream, mayonnaise (not miracle whip, i use hellmans), cooked crisp bacon, chives or 1 tbsp green onion, chopped, spicy brown mustard, black pepper

refrigerated pizza dough, tub (10 oz.) philadelphia spicy jalapeno cream cheese spread, cooked oscar mayer butcher thick cut applewood smoked bacon, crumbled, tomatoes, halved, sliced red onion, kraft shredded three cheese with a touch of philadelphia

mild red chili powder, brown sugar , firmly packed, thickly-sliced pieces applewood-smoked bacon

thick-sliced bacon, artisan-style bread, unsalted butter, softened, monterey jack pepper cheese, avocados, pitted, peeled, and sliced, tomato, thinly sliced

bacon, shredded sharp cheddar cheese, mayonnaise, dried minced onion, garlic salt

bacon, mayonnaise, light corn syrup, apple cider vinegar, ground black pepper, onion, minced

bacon , center-cut, chopped, cream cheese, softened, mayonnaise (i use hellmans), dijon mustard, swiss cheese, shredded, scallions, chopped, smoked almonds, coarsely chopped

bacon, mushroom, sliced thin, garlic cloves, finely chopped, onion soup mix, pepper, cream cheese, softened, sour cream, crackers or rye bread

low fat cottage cheese, reduced-fat sour cream, soft light cream cheese, marinade ( claud s barbecue brisket sauce, a liquid found in supermarkets near the barbecue), hormel real crumbled bacon

fully cooked bacon, cream cheese, softened, sour cream, mayonnaise, prepared horseradish, lemon juice, salt, chopped green onions, shredded cheddar cheese

water, knorr tomato bouillon with chicken flavor (aka caldo de tomate con sabor de pollo , available in the hispanic foods section), sriracha sauce, onion, chopped, olive oil, chicken breasts, diced, garlic, minced, frozen potato, diced (aka southern-style hash browns), frozen mixed vegetables, cumin, diced tomatoes, shell pasta (stars or alphabet noodles), kosher salt and black pepper

warm water (100o to 110o), sriracha (hot chile sauce, such as huy fong), dry yeast (about 2 1/4 tsp), bread flour, divided, salt, egg, butter, melted

shredded cheese (i use mexican ), onion, bacon bits, jalapenos, mayonnaise

roasted red peppers, bacon cooked and finely chopped, chili paste, olive oil, goat cheese softened, sour cream, salt, freshly ground black pepper

dip, vegetable oil, shallot, minced, garlic cloves, minced, frozen chopped spinach, thawed, marinated artichoke hearts, roughly chopped, bacon strips, fried until crisp and crumbled, lemon zest, sour cream, kosher salt, freshly ground black pepper, pita crisps, kosher salt, dried basil, garlic powder, onion powder, dried oregano, ground black pepper, celery salt, vegetable oil, pitas, cut into 12 wedges each

bacon (about 8 slices), chopped, two 6 1/2-oz cans minced clams, cream cheese, softened, sour cream, chopped red bell pepper, scallions, chopped fine, chopped fresh basil leaves, drained bottled horseradish, fresh lemon juice , or to taste, worcestershire sauce, tabasco to taste, accompaniment:pita toasts or potato chips

bacon, butter, onion, finely chopped, garlic, crushed, mushrooms, sliced, plain flour, cream cheese, chopped, worcestershire sauce, dry sherry (optional), sour cream