Spicy Candied Bacon Recipe

Posted by
Rate It!
Spicy Candied Bacon
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat the oven to 300 degrees Fahrenheit.
  2. Mix the chili powder and brown sugar in a shallow bowl.
  3. Fit a sheet of parchment paper onto a jelly-roll pan.
  4. Bury each slice of bacon in the chili and sugar mixture; rub both sides to assure the mixture adheres.
  5. Lay the bacon strips on the prepared pan.
  6. The bacon strips may be left flat or twisted two or three times by holding each end to make a candied stick .
  7. Bake for 30 minutes without turning.
  8. Always transfer candied bacon using tongs; the hot sugar can easily burn your fingers.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.03 Kcal (704 kJ)
Calories from fat 5.04 Kcal
% Daily Value*
Total Fat 0.56g 1%
Sodium 77.15mg 3%
Potassium 132.86mg 3%
Total Carbs 42.43g 14%
Sugars 40.29g 161%
Dietary Fiber 1.4g 6%
Protein 0.52g 1%
Iron 1.1mg 6%
Calcium 47.4mg 5%
Amount Per 100 g
Calories 371.34 Kcal (1555 kJ)
Calories from fat 11.14 Kcal
% Daily Value*
Total Fat 1.24g 1%
Sodium 170.5mg 3%
Potassium 293.62mg 3%
Total Carbs 93.76g 14%
Sugars 89.04g 161%
Dietary Fiber 3.09g 6%
Protein 1.15g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 2.4mg 6%
Calcium 104.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top