54 spicy quesadillas Recipes

sun-dried tomato tortillas, olive oil, red peppers, thinly sliced, onion, thinly sliced, jalapeno peppers, thinly sliced, chopped black olives, garlic , smashed, chili powder, ground cumin, cayenne pepper, shredded cheese, sour cream (optional)

flour tortillas, philadelphia spicy jalapeno cream cheese spread, oscar mayer carving board sweet & spicy pulled pork, frozen corn, thawed, chopped red pepper, tomatillo salsa

tortillas, skinless chicken breasts, cooked and thinly sliced, barbecue sauce , original or spicy, green pepper, chopped, onion, chopped, cheddar cheese or 1 cup monterey jack cheese, shredded

garlic clove, vegetable oil, pork tenderloin, red onion , cut into 1/2-inch-thick slices, burrito-size flour tortillas, spicy brown mustard, plus more for serving, baked ham, thinly sliced, dill pickles , thinly sliced lengthwise, provolone cheese, shredded (about 2 cups), coarse salt, pepper

vegetable tortillas, a 7-oz. carton garlic or spicy three-pepper hummus (1/3 cup), peeled, deveined cooked medium shrimp, marinated artichoke hearts or half a 16-oz. jar pickled mixed vegetables, drained and coarsely chopped, crumbled feta cheese

crawfish tail meat, cooked (shelled of course), olive oil, sour cream (i use light ), green onions, chopped, garlic powder, cumin, monterey jack cheese (finely shredded is best , or a little more probably), flour tortillas, guacamole (chunky and spicy!)

skirt steak, fresh lime juice, olive oil, diameter corn tortillas, grated hot pepper monterey jack cheese, spicy pico de gallo or purchased salsa

olive oil, yellow onion, sliced thin, bacon, diced, brown sugar, flour tortillas, spicy barbeque sauce, chopped fresh cilantro, shredded cheddar cheese

lean ground beef (browned ), onion, sweet red pepper, chopped, green pepper, chopped, garlic cloves, minced, butter, rotel (if you like it spicer, use 3 cans of and leave out the diced tomatoes. that is what i did when), diced tomatoes, sliced fresh mushrooms, sliced ripe olives, drained, dried basil, dried oregano, cooked and drained spaghetti, shredded mexican blend cheese (monterey jack, cheddar, queso quesadilla & asadero cheese combination), shredded cheddar cheese, parmesan cheese, shredded, cream of mushroom soup, water, salt, fresh ground pepper, paprika

refried beans, chipotle chilies in adobo sauce, finely chopped, adobo sauce (more or less to taste), flour tortillas, olive oil, yellow onion, thinly sliced, green bell peppers, cored and thinly sliced, sliced white button mushrooms, garlic, minced, spicy italian turkey or chicken sausages, cut into thin rounds, shredded pepper jack cheese, divided, sliced black olives, divided

frozen corn, avocado, cubed, lime juice, red onion, peeled and chopped, coriander leaves (we used parsley as we re not fans of coriander), cumin powder, splash of olive oil, salt, spicy hot sauce, grated cheese, tortilla

spicy black bean dip, flour tortillas, frozen cooked meatballs, thawed and crumbled, shredded monterey jack cheese with peppers, green bell pepper, diced, toppings: sour cream , salsa

tortillas (1 per serving), shredded cheese, hot sauce (i like to use regular and chipotle tabasco), sour cream , guacamole, or anything else you prefer to dip the wedges in

flour tortillas (or more to use all ingredients or amount you need), approx. 2/3 to 3/4 cups of shredded spicy jack cheese , maybe more., amount of cheddar cheese, cooked (crispy ) bacon, i or 3 large avocado, amount of chopped cilantro, chopped tomato if desired, dipping medium such as sour cream , salsa, or guacamole dip, you can substitue cooked chicken pieces if you do not eat bacon, if you have extra ingredients left over , just keep making them until you run out or make 1 whole 1 for your self., adjust ingredients if you need to- to get the amount of quesadilla s you need.

spicy breakfast sausage, chopped green onions with tops, eggs, chopped tomatoes, flour tortillas, shredded pepper jack cheese, sour cream, salsa

salted butter divided, olive oil, mushrooms sliced, sour cream, anaheim chilies roasted, peeled and cut into 1/2 inch stips, tequila, queso quesadilla shredded, bollillo rolls (mexican oval sandwich rolls) or frech bread rolls, avocado sliced

cream cheese, softened, cream cheese, softened, cumin, cavender all purpose greek seasoning, cayenne pepper, flour tortillas, spicy bulk sausage, cooked,crumbled and drained, shredded monterey jack cheese, chopped green chilies, frozen corn, thawed, salt

lean ground beef, cumin, tomato sauce, louisiana pickled hot peppers, jalapenos, diced, diced red onion, flour tortillas, grated monterey jack pepper cheese, margarine