185586 spicy parmesan green beans and kale Recipes

olive oil, onion, sliced, cremini mushroom, trimmed and quartered (about 14 mushrooms), green beans, trimmed and slice into 1-inch pieces, salt, fresh ground black pepper, white wine, red pepper flakes, kale, rinsed, stemmed, and roughly chopped (1/2 lb), lemon juice (about 1/2 a lemon), grated parmesan cheese

olive oil, onion, sliced, cremini mushrooms, trimmed and quartered (about 14 mushrooms), green beans, trimmed and slice into 1-inch pieces, salt, freshly ground black pepper, white wine, red pepper flakes, kale (1/2 lb), rinsed, stemmed, and roughly chopped, lemon juice (about 1/2 a lemon), grated parmesan

green beans, trimmed, red wine vinegar, cider vinegar, balsamic vinegar, mustard seeds, black peppercorns, salt, sugar, fennel seeds, red pepper flakes, crushed, garlic cloves, chopped, fresh dill sprigs, chopped, bay leaves

green beans, condensed cream of tomato soup, prepared horseradish, worcestershire sauce, salt, paprika, dry bread crumbs, paprika -about 1/2 tsp per cup), dots of butter, grated cheddar , romano, or parmesan, green beans, butter for greasing baking dish, milk, condensed cream of mushroom soup, canned french-fried onion rings, plus additional 1/2 cup, salt and black pepper to taste

green beans, butter, lemon juice, grated parmesan cheese, salt and pepper

vegetable oil, red pepper flakes, toasted sesame seeds, green beans, kosher salt or sea salt, water

olive oil, sesame oil, garlic cloves, finely chopped, divided, green beans, fresh, dried hot peppers, finely diced or 1/2 tsp hot pepper flakes, dark soy sauce, kosher salt

fresh green beans, soy sauce, water, dry sherry, sugar, cornstarch, ground red pepper (or red chili flakes), fresh ginger, minced, fresh garlic, minced, peanut oil, sesame oil

water, white vinegar, kosher salt, sugar, sliced garlic (about 8 cloves), fresh dill sprigs, dried hot red chiles, green beans, trimmed

water, white vinegar, kosher salt, sugar, sliced garlic (about 8 cloves), fresh dill sprigs, dried hot red chiles, green beans, trimmed

fresh green beans , cut into 1-inch pieces, minced garlic, crushed red pepper flakes, salt, canola oil

fresh green beans, trimmed, cayenne pepper, garlic cloves, peeled, dill seed or 4 fresh dill heads, water, white vinegar, canning salt

corn oil, black peppercorns (depending on how hot you like it), sesame seeds, cumin seed, mustard seeds, unpeeled gingerroot, chopped, red onion, cut into long thin wedges, turmeric, cayenne pepper (optional), fresh green beans, ends trimmed, red bell pepper, seeded and cut into thin strips, yellow bell pepper, seeded and cut into thin strips, salt, sugar

onions, chopped, garlic cloves, chopped, olive oil, ripe tomatoes, diced, green beans, cut into 2 inch or 5 cm pieces and blanched in boiling water for 1 minute, ground cumin, ground allspice, ground cinnamon, rotel tomatoes & chilies, drained (choose mild, medium or hot), fish stock (or 2 cups water mixed with 2 fish bouillon cubes), raw shrimp, peeled, fresh cilantro , springs to garnish, lime, cut into wedges

butter, onion, chopped, tomato paste, salt, pepper, cinnamon, green beans, drained

water, sliced green beans, asian sesame oil, garlic, minced, red pepper flakes , to taste

fresh green beans or a 14 oz bag will work, sauce, orange juice, cornstach, reduced sodium soy sauce, crushed red pepper flakes, garlic clove, minced

kosher salt and pepper, green beans, olive oil, garlic, thinly sliced, crushed red pepper