65088 spicy mustard cornbread ray Recipes

cornbread, cut into 1-inch cubes , recipe follows, french bread, cut into 1-inch cubes, crusty artisan bread, cut into 1-inch cubes, white button or crimini mushrooms, canola oil, kosher salt, divided, pancetta, diced, diced onion, granny smith apples, cut into large dice, brown sugar, white wine, very low-sodium chicken broth, ground thyme, turmeric, minced fresh rosemary leaves, freshly ground black pepper, minced fresh parsley leaves, shortening, melted , plus 2 tbsp, yellow cornmeal, all-purpose flour, salt, buttermilk, milk, whole egg, baking powder, baking soda

mustard oil or 2 tbsp ghee, cumin seed, onion, chopped, garlic cloves, minced, cayenne pepper (add as much as you want), suran yams, cut into cubes, diced tomatoes with juice, salt, mild curry powder (to taste), tamarind paste, warm water, frozen peas, thawed, chopped cilantro (coriander leaf)

spicy italian sausage, casing removed, fresh parsley, minced, dry white wine, heavy cream, tomato sauce, water, dry penne pasta, grated parmigiano-reggiano cheese

cornbread mix, summer squash, thinly sliced, oil, cheese, shredded, onion, finely chopped, eggs, beaten, hot pepper sauce , if desired

cornbread , cut into cubes (about 2 cups), halved cherry tomatoes, cubed fontina cheese, cubed cucumber, chopped fresh basil leaves, extra-virgin olive oil, lemon , zested and juiced, kosher salt, freshly ground black pepper

cornbread , recipe follows, oven-dried white bread, sleeve crackers (recommended : saltine), butter, chopped celery, onion, chopped, chicken stock, salt, freshly ground black pepper, sage , optional, poultry seasoning , optional, eggs, beaten, self-rising cornmeal, self-rising flour, buttermilk, eggs, vegetable oil

cornbread mix, chopped green onions, tomato, chopped, toasted pecans, salt , pepper, boiled eggs, chopped, bell pepper, chopped (color of your choice), bacon , cooked crisp and crumbled, mayonnaise, chopped jalapeno peppers (optional)

cornbread (made from your own recipe ), bacon , fried until crisp, crumbled, tomatoes, diced, onion, diced, bell pepper, diced, mayonaise, sweet pickle relish (optional), salt & pepper to taste

cornbread, bacon drippings, eggs, corn meal, salt, baking soda, baking powder, buttermilk, preheat oven to 450of.

cornbread cubes (1/2 in.; see notes ), butter, pecan halves, sugar, white wine vinegar, bacon slices (about 6 oz.), diced, onion (about 8 oz.), peeled and chopped, dried thyme, ground nutmeg, minced parsley, fat-skimmed chicken broth, salt

mustard seeds, celery seeds, cumin seeds, dill seeds, whole bay leaves, paprika, chile powder, dried red chile flakes, chopped fresh thyme, fresh rosemary sprigs, fresh thyme sprigs, fresh dill sprigs, fresh sage sprigs, fresh parsley sprigs, dozen blue crabs

mustard seeds, celery seeds, cabbage, finely shredded (about 3 lb), carrots , julienned, red bell pepper, coarsely chopped, jalapeno pepper, sliced, garlic cloves, peeled, cider vinegar, salt, sugar, ground red pepper, canola oil, sour cream

spicy v8 vegetable juice or 6 cups spicy vegetable juice, vodka, prepared horseradish, fresh lemon juice (not the bottled stuff), balsamic vinegar, worcestershire sauce, celery salt, red pepper flakes, kosher salt (optional), celery seed (optional), lemon wedge (optional), pickled giardiniera (optional)

spicy v8 vegetable juice or 6 cups spicy vegetable juice, vodka, prepared horseradish, fresh lemon juice (not the bottled stuff), balsamic vinegar, worcestershire sauce, celery salt, red pepper flakes, kosher salt (optional), celery seed (optional), lemon wedge (optional), pickled giardiniera (optional)

spicy italian sausage, ground beef, tomato sauce, ro-tel tomatoes; mild or spicy, cooked rice, green pepper, chopped, beef bouillon cubes, brown sugar , packed, water (more if still too thick)

spicy smoked sausage (such as linguica, andouille, or hot links), cut into 1/2-inch slices, garlic-flavored olive oil, yellow onions, chopped, red bell pepper, chopped, grain white rice, saffron, low-salt chicken broth, tomatoes, quartered, salt, dried oregano, cayenne pepper, cooked leftover turkey, cut into 1/2-inch cubes, frozen peas