54690 spicy mexican risotto with ham and jalapenos Recipes

mexican-style rice and pasta mix, butter, water, diced tomatoes with onions, undrained, cubed cooked chicken, jalapeno pepper, seeded and chopped

jalapeno peppers, cream cheese, shredded mexican blend cheese, garlic powder, green onions, cayenne pepper, breadcrumbs

ham, cubed small, cheddar cheese, shredded, mayonnaise, sour cream, spicy brown mustard or 2 tsp dijon mustard, horseradish (optional), onion, finely chopped

jalapeno chili powder, garlic powder, onion powder, ground mexican oregano, ground black pepper, ground rosemary, ground aniseed, salt (optional)

spicy pork sausage, jalapeno peppers, cream cheese, softened, turkey bacon, toothpicks

jalapeno pepper, diced, chicken breasts, crabmeat, cream cheese, garlic, beer

jalapeno jelly, chopped fresh cilantro , optional, fully cooked center-cut ham steak

spicy fat-free refried beans, salsa, divided, pre-baked italian pizza crust, shredded hearts of romaine lettuce, green onions, thinly sliced, ranch dressing, crumbled tortilla chips, shredded pepper jack or monterey jack cheese

risotto rice, wild rice, olive oil, onions, peeled and diced, fennel bulb, trimmed, finely sliced and cored, rice milk, baby corn, tomatoes, halved, fresh basil, chopped

risotto mix with mushrooms, cooked and kept warm, shredded monterey jack cheese, divided, grated romano cheese or 3 tbsp parmesan cheese, divided, chopped chives or 1 tbsp green onion, chopped red bell pepper, garlic clove, finely chopped, total jumbo whole white mushrooms, stems removed

ham, cubed (or sliced ), frozen hash brown potatoes, cheddar cheese, frozen creamed spinach, spicy mustard, onion, milk, butter, all-purpose flour, eggs, beaten, salt, pepper

young tender collards, generous pinch baking soda, ham hock , country cured, sugar, crushed red pepper flakes

jalapeno peppers, chopped, eggs, beaten, refried beans, heated (just nuke it about 1 minute), chorizo, cooked, chili sauce, cheddar cheese, sour cream to taste

black soybeans, drained, your favorite spicy salsa , to taste, chopped pickled jalapeno pepper (optional), cayenne , to taste, garlic, crushed, lime juice, soy sauce, chopped fresh basil or 1 tbsp cilantro, your preference, dry sherry, splenda sugar substitute, cornstarch or arrowroot (small amount of heat-activated thickener) (optional)

mexican chorizo sausage, casing removed, simply potatoes diced potatoes with onion, warm flour tortillas or 12 corn tortillas, prepared salsa, sour cream

mexican style velveeta cheese, cubed, sour cream, taco seasoning mix, adobo seasoning, tortilla chips, miscellaneous veggies for dipping

mexican diced tomatoes, undrained, black beans, rinsed and drained, frozen corn, thawed, salsa, zucchini , cut into 1/2-inch pieces, green pepper, coarsely chopped, onion, coarsely chopped, celery rib, chopped, chili powder, dried oregano, garlic cloves, minced, salt, pepper, ground cumin, cayenne pepper, toppings: sour cream , chopped avocado, chopped onion and/or shredded cheddar cheese