2459 spicy garlic olive oil Recipes

organic carrots, shallots, garlic cloves, olive oil, tamari or 2 tbsp soy sauce, salt and pepper, ground cumin, smoked paprika, cayenne pepper, minced cilantro, extra vegetable broth or olive oil

boneless skinless chicken thighs , cut into 1/2-inch pieces, minced garlic, olive oil, garbanzo beans or chickpeas, rinsed and drained, diced tomatoes with onions, undrained, lime-garlic salsa, ground cumin, minced fresh cilantro, sour cream , optional

garbanzo beans, habaneros (or more , pickled is ok), lemons, paprika, crushed garlic (more if you prefer ), olive oil (more depending on the consistancy you want), tahini, salt

shrimp, peeled, deveined, garlic cloves, pressed, whole chiles de arbol, butter, olive oil, fresh cilantro, finely chopped (optional), white wine, lemon , juice and zest of

shrimp, thawed and shelled, olive oil or 2 tbsp butter, minced garlic, hot sauce (i use frank s red hot), salt and pepper, parmesan cheese

yukon gold potatoes (red skin ), olive oil, fresh lemon juice, garlic clove (crushed ), paprika, ground cumin, dried oregano, cayenne pepper (more or less to taste), salt

salt, black pepper, cayenne pepper, paprika, garlic powder, onion powder, dried thyme, dried parsley, boneless, skinless chicken breast halves, butter, olive oil, garlic powder, lime juice

chicken breasts, salt, black pepper, cayenne pepper, paprika, garlic powder, onion powder, dried thyme, dried parsley, margarine, olive oil, garlic powder, lime juice

broccoli rabe, trimmed and cut into 2 inch pieces (about 6 cups), extra virgin olive oil, divided, garlic cloves, sliced, fresh lemon juice, crushed red pepper flakes, fleur de sel

broccoli rabe (rapini), trimmed and cut into 2-inch pieces (about 6 cups), extra-virgin olive oil, divided, garlic cloves, sliced, fresh lemon juice, crushed red pepper, fleur de sel

broccoli rabe, garlic cloves, thinly sliced, olive oil, crushed red pepper flakes, salt

olive oil or 1/4 cup vegetable oil, chopped fresh parsley, red wine vinegar, lemon juice, dried oregano, crushed red pepper flakes, garlic cloves, finely chopped, green onions, thinly sliced (for salsa, step two), tomatoes, chopped (for salsa, step two), boneless sirloin steaks or 1 lb london broil beef, 1 to 1 1/2 inches thick, bell pepper, salt, pepper, sized pieces romaine lettuce or 6 cups mixed greens, sliced mushrooms (optional)

olive oil, garlic cloves, minced, red pepper flakes, chipotle chile, green olives, roughly chopped, diced tomatoes, salt, pasta shell, basil (fresh chopped ), parsley, lemon juice

mixed green and black olives with pits, rosemary, fresh red chile, sliced thin, whole cloves garlic, peeled, tangerines, extra-virgin olive oil, red wine vinegar

salmon fillets, dijon mustard, soy sauce, extra virgin olive oil, black pepper, onion salt, garlic powder

butter, red onion, cut into 1/4-inch dice, rhubarb, peeled, finely diced, birch syrup, white wine, lemon, juiced, grapeseed oil, chopped garlic, chopped fresh ginger, alaskan mussels , scrubbed, beards removed, thai bird chiles, stemmed, and minced, korean chile flakes, fiddlehead ferns, blanched, korean chile flakes, chopped chives, potatoes from alaska, unpeeled, washed, and halved, minced garlic, olive oil

whole garlic bulb, olive oil, butter, cubed, onion, chopped, lime juice, spicy brown mustard, salt, pepper, sea bass or grouper fillets (8 oz each)

cashews , roasted, salted, cilantro, chopped (include stems), olive oil, garlic cloves, roughly chopped, soy sauce, brown sugar, jalapeno pepper, sliced, lime, juiced , plus lime wedges for garnish, chicken thighs