252226 spicy coconut lamb cutlets with mint and green chilli sauce Recipes
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coconut milk and11 Morecoconut milk, chicken stock or 1 1/2 cubes in 750ml boiling water, kaffir lime leaves, sliced, cm gingerroot or 1 cm galangal, thinly sliced, eye chilies, stalk lemongrass , thick bottom part only, tough outer layers discarded, fresh boneless chicken or 300 g seafood, sliced into thin strips, button mushrooms, sliced, freshly squeezed lime juice, fish sauce, spring onions, cut into lengths, to serve, coriander leaves20 min, 12 ingredients
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lamb shanks , sawed in halves or thirds by a butcher and10 Morelamb shanks , sawed in halves or thirds by a butcher, shredded ginger (from about a 1-in. piece), garlic cloves, minced and mashed to a paste with 1/2 tsp. kosher salt, leeks, white and pale green parts only, coarsely chopped (3 to 4 cups), vegetable oil, fresh green arbol , thai, or serrano chiles, stems on and slit lengthwise, cumin seeds, kosher salt, turmeric (optional), coarsely chopped cilantro leaves and tender stems (about 2 bunches), divided, freshly shelled peas (about 2 lbs. in the pod; see notes )11 ingredients
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coconut chicken, seasoned salt, chinese five-spice powder and12 Morecoconut chicken, seasoned salt, chinese five-spice powder, creamy natural peanut butter, fat free milk, panko bread crumbs, flaked coconut, boneless, skinless chicken breast tenders, crisco puritan canola oil with omega-3 dha, apricot-ginger sauce, low sugar apricot preserves, lite soy sauce, fresh-squeezed lemon juice, dark asian sesame oil, grated gingerroot35 min, 15 ingredients
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coconut milk, divided, garlic, minced, soy sauce and9 Morecoconut milk, divided, garlic, minced, soy sauce, lime juice, skinless, boneless chicken breast halves, cut into strips, sweetened shredded coconut, panko bread crumbs, salt, ground black pepper, all-purpose flour, egg, beaten, reduced-fat mayonnaise50 min, 12 ingredients
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Rack of Lamb with Green Peppercorn Saucefrenched racks of lamb (each about 1 1/2 lb), shallot and3 Morefrenched racks of lamb (each about 1 1/2 lb), shallot, drained green peppercorns in brine, unsalted butter, dry red wine5 ingredients
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Spicy Moroccan Lamb Chopslamb chops, harissa , paste, cilantro leaf (optional)23 min, 3 ingredients
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Rack of Lamb With Green Peppercorn Sauceracks of lamb , frenched, shallot and3 Moreracks of lamb , frenched, shallot, green peppercorns, drained, unsalted butter, dry red wine55 min, 5 ingredients
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Spicy Coconut Dressingcoconut cream, canned, lime juice and4 Morecoconut cream, canned, lime juice, scallions, thinly sliced, curry powder, green chile, minced, salt10 min, 6 ingredients
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Sake Kasu-Marinated Sea Bass with Coconut Green Curry Saucea 1-inch piece fresh gingerroot, mirin and8 Morea 1-inch piece fresh gingerroot, mirin, sake kasu* (fermented lees of japanese rice wine ), tamari * or soy sauce, white miso, rice vinegar (not seasoned ), brown sugar, six 6- to 7-oz skinless pieces chilean sea bass fillet (each about 1 1/2 inches thick), vegetable oil, coconut green curry sauce10 ingredients
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Lamb Steak With Greek Tomato Sauce and Fetalamb steaks or 3 (4 oz) lamb chops, olive oil and12 Morelamb steaks or 3 (4 oz) lamb chops, olive oil, ground cinnamon, dried oregano, olive oil, yellow onion, chopped, garlic clove, minced, ground cinnamon, dried oregano, tomato sauce, dry red wine , plus additional for deglazing, honey (optional), crumbled feta cheese, flat leaf parsley, chopped40 min, 14 ingredients
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Lamb, Eggplant and Green Bean Sautelamb stew meat, butter, olive oil, sliced garlic cloves and14 Morelamb stew meat, butter, olive oil, sliced garlic cloves, sliced onion, powdered portabella mushroom, lemon slices, cut 1/4-inch crosswise with rind, powdered ginger, lemon pepper, thyme, lemon juice, balsamic vinegar, eggplant, cut into 1-inch cubes, green beans , snapped into 2-inch pieces, balsamic vinegar, olive oil, sugar, salt35 min, 18 ingredients
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Lamb Shanks in Honeyed Prune Saucelamb shanks, olive oil, onion, peeled and roughly chopped and11 Morelamb shanks, olive oil, onion, peeled and roughly chopped, garlic cloves, peeled and finely chopped, cumin, ground ginger, nutmeg, cinnamon, lemon , juice and zest of, olive oil, prunes , eg.whitworth s ready to eat, honey, cornflour (optional), toasted almonds (to garnish ) or chopped coriander (to garnish)22 min, 14 ingredients
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Minted Green Beans with Red Oniongreen beans, trimmed, dijon-style mustard and4 Moregreen beans, trimmed, dijon-style mustard, white-wine vinegar, olive oil, minced fresh mint leaves, chopped red onion6 ingredients
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Minted Green Bean Saladgreen beans, trimmed, olive oil and3 Moregreen beans, trimmed, olive oil, garlic cloves, thinly sliced, balsamic vinegar, fresh mint, chopped30 min, 5 ingredients
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