• Main
  • Recipes
  • Spicy Coconut Chicken or Seafood Soup Recipe

Spicy Coconut Chicken or Seafood Soup Recipe

Posted by
Rate It!
Spicy Coconut Chicken or Seafood Soup
Add your photo!
Ingredients
12
Count
Nutrition
216
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat coconut milk and chicken stock in a stockpot over medium heat for 3 minutes. Do not allow to boil.
  2. Add the lime leaves, galangal, chillies and lemongrass.
  3. Stir in the chicken or seafood and mushrooms. Cook until the soup just begins to boil. Turn off heat. Add the lime juice and fish sauce. Mix well. Remove and serve hot, garnished with spring onions and coriander leaves.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.23 Kcal (905 kJ)
Calories from fat 101.51 Kcal
% Daily Value*
Total Fat 11.28g 17%
Cholesterol 31.3mg 10%
Sodium 953.3mg 40%
Potassium 460.16mg 10%
Total Carbs 15.47g 5%
Sugars 4.05g 16%
Dietary Fiber 1.16g 5%
Protein 13.67g 27%
Vitamin C 5.9mg 10%
Iron 1.1mg 6%
Calcium 19.1mg 2%
Amount Per 100 g
Calories 87.48 Kcal (366 kJ)
Calories from fat 41.07 Kcal
% Daily Value*
Total Fat 4.56g 17%
Cholesterol 12.66mg 10%
Sodium 385.68mg 40%
Potassium 186.17mg 10%
Total Carbs 6.26g 5%
Sugars 1.64g 16%
Dietary Fiber 0.47g 5%
Protein 5.53g 27%
Vitamin C 2.4mg 10%
Iron 0.4mg 6%
Calcium 7.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top